This bisquick blueberry cobbler is quick and easy- your friends and family will think you spent all day making this delicious dessert!
Provided by Pat Duran
Categories Other Desserts
Time 20m
Number Of Ingredients 10
Steps:
- 1. Heat oven to 425^. Mix 1/2 cup sugar and the cornstarch in 2-quart saucepan; stir in blueberries and water Heat to boiling, stirring constantly; boil and stir 1 minute. Pour into ungreased 1 1/2 quart casserole. Mix remaining ingredients until soft dough forms, Drop dough by 6 Tablespoonfuls onto hot blueberry mixture. Bake until golden brown, about 15 minutes. --- Note: For a faster method: Substitute: 21 oz. of your favorite fruit pie filling Heat pie filling to boiling in a saucepan. Pour into casserole dish. Continue as directed.
- 2. Check out the Microwave method in -https://www.justapinch.com/groups/view/802/microwave-magic
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Emmanuel Quarshie
[email protected]I'm not a huge fan of cobblers, but this one was really good. The crust was flaky and the filling was sweet and tart.
5star._prince
[email protected]This cobbler is the epitome of comfort food. It's warm, gooey, and the perfect dessert for a cold night.
Laiba Chohadri
[email protected]I've been making this cobbler for years and it's always a hit. It's so easy to make and the results are always delicious.
XenonzXT
[email protected]This cobbler is a great way to use up summer fruit. I used a mix of berries and it was amazing.
Lasata Pradhanang
[email protected]I made this cobbler with apples and it was delicious. The apples were tender and the filling was perfectly spiced.
Believe Celestine
[email protected]This cobbler is the perfect dessert for any occasion. It's easy to make and always a crowd-pleaser.
Aza Adoghe
[email protected]I love the biscuit topping on this cobbler. It's so flaky and buttery.
kiiko official
[email protected]This cobbler is the perfect comfort food. It's warm and gooey, and the fruit filling is so comforting.
Roxanne Burns
[email protected]I've never made a cobbler before, but this recipe made it so easy. I'm definitely going to make it again.
Mosin Abbasi
[email protected]This cobbler is a great way to use up leftover fruit.
Rin Love
[email protected]I love that this recipe uses Bisquick. It makes the cobbler so easy to make.
amessa alabedamessa
[email protected]This cobbler is the perfect summer dessert. It's light and refreshing, and the fruit filling is bursting with flavor.
Dona Belll
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it!
Md alamin Mm6
[email protected]This recipe was easy to follow and the cobbler turned out great! I used frozen berries and the filling was still delicious.
Shafik Khan
[email protected]I've made this cobbler several times now, and it's always a crowd-pleaser. The biscuit topping is so easy to make, and it bakes up golden brown and fluffy.
Qahir Malik
[email protected]This cobbler was a hit with my family! The crust was flaky and buttery, and the filling was sweet and tart. I used fresh peaches, but you could use any type of fruit you like.