BLACK BEAN AND VEGETABLE BURRITOS
An easy Black Bean and Vegetable Burritos recipe
Categories Sandwich Bean Tomato Vegetable Vegetarian Quick & Easy Healthy Jalapeño Bon Appétit
Yield Serves 4
Number Of Ingredients 14
Steps:
- Preheat oven to 350°F. Wrap tortillas in foil. Warm in oven until heated through, about 15 minutes.
- Meanwhile, combine onion and oil in large nonstick skillet. Stir over medium-high heat until onion is golden, about 6 minutes. Add cumin and chili powder; stir 20 seconds. Add bell pepper, corn and carrot; sauté until almost tender, about 5 minutes. Add beans, tomatoes and jalapeño; bring to simmer. Season with salt and pepper. remove from heat.
- Place warm tortillas on work surface. Spoon filling down center, dividing equally. Top each with 2 tablespoons cheese, then 1 tablespoon each of sour cream and cilantro. Fold sides of tortillas over filling, forming packages. Turn each package, seam side down, onto plate.
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Cindy Davey
[email protected]These burritos were a hit at my last party!
Erick Velasco
[email protected]I'm always looking for new vegetarian recipes.
Elizabeth Reed
[email protected]These burritos were so good!
Kayden Stechly
[email protected]I've made these burritos several times now and they're always a crowd-pleaser.
Monero Ethans
[email protected]These burritos were a hit at my last party! I made a double batch and they were all gone by the end of the night.
Mehwishi Malik
[email protected]I'm always looking for new vegetarian recipes, and these black bean and vegetable burritos fit the bill perfectly. They were quick and easy to make, and they were absolutely delicious.
HM NAZRUL ISLAM AKASH
[email protected]These burritos were so good! The filling was flavorful and the tortillas were soft and chewy. I will definitely be making these again.
Sandeep Yadav
[email protected]I've made these burritos several times now and they're always a crowd-pleaser. They're perfect for a quick and easy weeknight meal or for a party. I love that they can be customized to your liking, so you can add or remove ingredients as desired.
Summra Baloch
[email protected]These burritos were a hit at my last party! I made a double batch and they were all gone by the end of the night. Everyone loved the combination of flavors and textures. I highly recommend this recipe.
Millefaith Holmes
[email protected]I'm always looking for new and easy vegetarian recipes, and these black bean and vegetable burritos fit the bill perfectly. They were quick and easy to make, and they were absolutely delicious. I'll definitely be adding this recipe to my regular rota
Hadi lran
[email protected]These burritos were fantastic! I made them for dinner last night and my family loved them. The filling was flavorful and the tortillas were soft and chewy. I will definitely be making these again.