Make and share this Black Bean Chocolate Cookies -- Low Carb recipe from Food.com.
Provided by Cake Baker
Categories Drop Cookies
Time 22m
Yield 16 cookies, 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F Lined two cookie sheets with parchment paper and set aside.
- In a food processor add all the ingredients except chocolate chips. Blend until smooth. The batter should be similar to a thick mousse. Add chocolate chips and incorporate into the batter (don't use the food processor for this though unless you want the chips chopped up).
- Using a spoon or cookie scoop place 16 dollops of batter on the cookie sheets. Use a spoon to flatten the cookies into round shapes like in the pictures.
- Bake for 12-15 minutes (they should still be a little soft when you remove them from the oven). Set a side a few minutes before transferring them to a wire rack to cool completely.
Nutrition Facts : Calories 196.5, Fat 7.7, SaturatedFat 2.2, Cholesterol 0.5, Sodium 279.7, Carbohydrate 29.4, Fiber 5.4, Sugar 15.9, Protein 5.4
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LaL ZeB.1
[email protected]Can't stop eating them!
EHC Gournadi
[email protected]I've been making these cookies for years and they are always a hit. They are so easy to make and they are always delicious. I love that they are low-carb, so I can indulge without feeling guilty. I highly recommend this recipe!
AL ZANE
[email protected]My favorite cookie recipe!
susan Rai
[email protected]I love this recipe! It's so easy to make and the cookies are always delicious. I especially love that they are low-carb, so I can indulge without feeling guilty. I highly recommend this recipe!
Monika Ater mim
[email protected]Easy 5-star recipe!
caden bahamundi
[email protected]I'm always looking for new low-carb recipes to try and these cookies caught my eye. I was a little skeptical about the black bean ingredient, but I was pleasantly surprised by how delicious these cookies were! The black beans added a subtle sweetness
khan asif
[email protected]Delicious and low-carb!
Mariam Sululu
[email protected]I was looking for a new cookie recipe to try and I came across this one. I was intrigued by the black bean ingredient, so I decided to give it a try. I was pleasantly surprised by how delicious these cookies were! The black beans added a subtle sweet
dramakings biker gang
[email protected]Yummy!
breez styx
[email protected]I love these cookies! They are so easy to make and they are always a hit with my friends and family. I especially love that they are low-carb, so I can indulge without feeling guilty. I highly recommend this recipe!
Asmita Gaming
[email protected]5 stars!
Khan Salmanali
[email protected]I was looking for a healthy cookie recipe and came across this one. I was hesitant to try it because I'm not a fan of black beans. However, I was pleasantly surprised by how delicious these cookies were! The black beans added a subtle sweetness and m
Tanjila Tanha
[email protected]Amazing recipe!
Nalubega Rahmah
[email protected]I made these cookies for a party and they were a huge hit. Everyone loved them! I especially appreciated that they were low-carb, so I could indulge without feeling guilty. I will definitely be making these cookies again soon.
Ram Bahadur Gurung
[email protected]Easy to make and delicious!
MD Labone
[email protected]These cookies were a delightful surprise. I was skeptical of the black bean ingredient, but it added a subtle sweetness and moistness to the cookies. The chocolate chips were a perfect complement to the black beans. I will definitely be making these
Aamir Farid
[email protected]Wow!