BLACK BEAN PIE
Steps:
- Saute veggies and garlic in oil until golden. Add cilantro (washed and chopped), spices, lime juice and spicy peppers. (and chicken if you desire) Preheat oven to 350 degrees Layer 1 pie crust 1/2 mixture grated cheddar or monterey jack cheese 1 tortilla rest of mixture cheese additional pie crust Bake 40 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #savory-pies #main-dish #beans #oven #vegetarian #dietary #comfort-food #black-beans #taste-mood #equipment #number-of-servings #4-hours-or-less
You'll also love
AIiyan Asif
[email protected]I'm not a big fan of black beans, but I really enjoyed this pie. The flavors were well-balanced and the crust was flaky.
I Didn't Do It Gamer
[email protected]This pie is a great way to get your kids to eat black beans. My kids love it!
Philip Maclennan
[email protected]I love this recipe because it's so versatile. I've added different vegetables to the filling, and I've even made it with a gluten-free crust.
Jodi Cojoc
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually have all of the ingredients on hand, and it's always a crowd-pleaser.
Asim Jutt
[email protected]I'm not a huge fan of black beans, but this pie was delicious. The flavors were well-balanced and the crust was flaky.
shalody
[email protected]This pie is so good! The crust is flaky and the filling is creamy and flavorful. I highly recommend it.
Theothus McCrobie
[email protected]I've made this pie several times and it's always a hit. It's a great way to use up leftover black beans and it's a delicious and satisfying meal.
Xolani Makhubo
[email protected]This is a great recipe for a potluck or a party. It's easy to make and it's always a crowd-pleaser.
Ramiro Gomez
[email protected]I'm not a big fan of black beans, but I really enjoyed this pie. The flavors were well-balanced and the crust was flaky.
Shahirali memin
[email protected]This pie is a great way to get your kids to eat black beans. My kids love it!
Starr Harman
[email protected]I love this recipe because it's so versatile. I've added different vegetables to the filling, and I've even made it with a gluten-free crust.
arda aris
[email protected]I've made this pie several times and it's always a hit. It's a great way to use up leftover black beans.
unstable Shadow's
[email protected]This pie is so good! The crust is flaky and the filling is creamy and flavorful.
lwaliira benard denis
[email protected]I made this pie for a party and it was a huge success. Everyone loved it, even the people who don't usually like black beans.
Santosh Ram
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually have all of the ingredients on hand, and it's always a crowd-pleaser.
Traci Davis
[email protected]I'm not a huge fan of black beans, but this pie changed my mind. The sweetness of the corn and the creaminess of the cheese really complemented the beans.
satisfy Video Man
[email protected]This black bean pie was a hit at my last potluck! The flavors were so well-balanced, and the crust was flaky and delicious.