BLACK BEAN RELISH
Steps:
- Sort the beans, wash under cold water. Drain. Combine with water, salt & yellow onions in large saucepan. Bring mixture to a boil over high heat, reduce to low, cover and cook 1-1/2 hours. Do not drain. Set aside, covered, for about 10 minutes. Chop peppers. While beans are still hot, add peppers, corn, red onion, vinegar, garlic, chili powder & hot pepper sauce. Mix well. Set aside until cool. Add a small dash of the "HOT Splash before you serve as a re fresher for the flavor and you are goooood to go! Mix in tomatoes & cilantro.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dennis Saitoti
[email protected]I'm not a huge fan of black beans, but this relish is really good. The other ingredients really balance out the flavor of the beans.
Islamabad capital
[email protected]This relish is a great way to add some flavor to your meals. I love it on sandwiches, salads, and even just as a dip for vegetables.
Zwar Abbas
[email protected]I'm always looking for new and healthy snacks, and this relish is a great option. It's filling and satisfying, and it's also packed with nutrients.
waqas baloch waqas baloch
[email protected]This relish is a great addition to any Mexican-inspired dish. I love it on tacos, burritos, and enchiladas.
Joycelyn Rollins
[email protected]I've never made relish before, but this recipe was so easy to follow. I'm definitely going to make it again.
Md Shorob
[email protected]I love the texture of this relish. The black beans and corn give it a nice crunch.
Shakkeel Khan
[email protected]This relish is a great way to use up leftover corn. I always have extra corn after summer cookouts, and this is a great way to use it up.
Shabaz Shah
[email protected]I've made this relish several times and it's always a hit. It's a great recipe to have on hand for potlucks and parties.
pradeep Ashokakurup
[email protected]This relish is a great way to get your kids to eat their vegetables. My kids love it!
Monique Van zyl
[email protected]I'm not a big fan of black beans, but I really enjoyed this relish. The other ingredients really balance out the flavor of the beans.
badsha sarkar
[email protected]I served this relish over grilled fish and it was delicious. The flavors of the relish really complemented the fish.
ayan hussein
[email protected]I added a little bit of chopped cilantro to my relish and it gave it a nice fresh flavor.
Thamang Jayden
[email protected]This relish is a great make-ahead dish. I made it a few days ahead of time and it was even better the next day.
Ujwal Kafle
[email protected]I'm always looking for new ways to use black beans, and this relish is a great option. It's healthy, delicious, and easy to make.
Ridoy Mirza
[email protected]I served this relish with tortilla chips and it was a hit! Everyone loved it.
Lachlan Baker
[email protected]This relish is so easy to make. I just threw all the ingredients in a bowl and mixed them together.
Vincent Yuriar
[email protected]I love the combination of flavors in this relish. The black beans, corn, and tomatoes are all so fresh and flavorful.
D Robertson
[email protected]This black bean relish is a great way to use up leftover black beans. It's also a delicious and healthy snack or appetizer.