BLACK BEAN SOUP
Less is more flavor! This simple yet flavorful black bean soup draws upon Italian and southwestern influences.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 2h10m
Yield 4
Number Of Ingredients 12
Steps:
- Cook onion, garlic and bacon in 3-quart nonstick saucepan over medium heat about 3 minutes, stirring occasionally, until onion is tender.
- Stir in remaining ingredients except lemon wedges. Heat to boiling; boil 2 minutes. Reduce heat; cover and simmer about 2 hours or until beans are tender.
- Place 1 cup of the soup in blender container. Cover and blend on high speed about 30 seconds or until of uniform consistency; stir into remaining soup mixture. Serve with lemon wedges.
Nutrition Facts : Calories 125, Carbohydrate 21 g, Cholesterol 0 mg, Fiber 5 g, Protein 10 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 810 mg
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Tinn E
[email protected]This soup is delicious! I especially love the smoky flavor from the chipotle peppers. I will definitely be making this again.
Shimul das Shimul
[email protected]I've made this soup several times now and it's always a hit. It's a great way to use up leftover black beans. I also love that it's a healthy and affordable meal.
Kashiram Joc
[email protected]This soup is the perfect comfort food. It's warm, hearty, and flavorful. I love that I can also customize it to my liking. For example, I like to add a bit of heat with some cayenne pepper.
King Divine Keita
[email protected]I love the simplicity of this recipe. It's made with a few simple ingredients, but it's packed with flavor. I also appreciate that it's a vegan recipe.
LLJW
[email protected]This soup is a lifesaver! It's quick and easy to make, and it's always a crowd-pleaser. I love that I can also freeze it for later.
Takashi Shirogane
[email protected]I followed the recipe exactly and the soup turned out great! It's a delicious and healthy meal that's perfect for a busy weeknight.
Jinx “Candy” Anderson
[email protected]This soup is amazing! It's hearty, flavorful, and perfect for a cold winter day. I love that it's also easy to make. I'll definitely be adding this recipe to my regular rotation.
Afjolvaifua
[email protected]I'm not usually a fan of black bean soup, but this recipe changed my mind. The soup is so flavorful and satisfying. I especially loved the smoky flavor from the chipotle peppers.
John peter Mwenda gitari
[email protected]I've tried many black bean soup recipes, but this one is by far the best. The soup is rich, creamy, and flavorful. I love that it's also a healthy and affordable meal.
Noon Koky
[email protected]This black bean soup was a hit with my family! It was easy to make and packed with flavor. I especially loved the addition of the avocado and cilantro. Will definitely be making this again.