BLACK CURRANT PUDDING
I'm not too fond of pudding, but this black currant pudding is delicious :P I think it may have to do with my infatuation with black currant candy... Prep time does not include chilling
Provided by swirlycinnacakes
Categories Dessert
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Puree the black currants and strain. Stir the sugar and lemon juice into the puree.
- WDhip the cream until it holds its shape, then fold in the yogurt and black currant puree.
- Beat the egg whites and fold into the fruit mixture.
- Spoon into 4 glasses, chill for 30 minutes, decorate ewith mint sprigs and serve with crisp sweet cookies.
Nutrition Facts : Calories 241.9, Fat 15.6, SaturatedFat 9.6, Cholesterol 57, Sodium 53, Carbohydrate 23.4, Sugar 13.6, Protein 4.1
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Magaz Alhaas
[email protected]This pudding was a perfect way to end a meal. It was light and refreshing, and the flavor was divine.
Ruhel The
[email protected]The pudding was a bit bland. I think I should have added more spices.
Asandiswa Asandiswa
[email protected]This pudding was a bit too sweet for my taste. I think I would have preferred it with a less sugary filling.
Mostafa Elsalmawy
[email protected]I made this pudding for my kids and they loved it! They said it was the best pudding they've ever had.
umaid khan
[email protected]This pudding was amazing! The flavor was perfect and the texture was so smooth and creamy. I will definitely be making this again.
Fahim Raz
[email protected]The pudding was a bit dry. I think I should have added more milk or cream.
ethan leopard
[email protected]This pudding was a bit too tart for my taste. I think I would have preferred it with a sweeter filling.
Ayo Mide
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of black currants. But I'm so glad I did! The pudding was delicious and the black currants added a nice tartness. I would definitely recommend this recipe.
oShinigamio
[email protected]This pudding was so easy to make and it turned out perfectly! The flavor was amazing and my family loved it. I will definitely be making this again.
joel Betancourt Roman
[email protected]I made this pudding for a dinner party and it was a huge hit! Everyone loved the unique flavor of the black currants. I will definitely be making this again.
Kalash Gill
[email protected]This black currant pudding was a delightful treat! The combination of sweet and tart flavors was perfect, and the texture was light and fluffy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dessert.