BLACK FOREST DREAM DESSERT
This rich, chilled dessert seems to hit the spot on a hot summer's day. The recipe makes a large dessert, but my family never complains if there happen to be leftovers!
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 12 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine flour and sugar; cut in butter until crumbly. Stir in coconut and walnuts. Press into an ungreased 13-in. x 9-in. baking dish. Bake at 350° for 15-18 minutes or until lightly browned. Cool on a wire rack., In a small bowl, beat cream cheese and confectioners' sugar until smooth. Fold in 1 cup whipped topping. Spread over crust. Top with pie filling; cover and chill., In a microwave, melt chocolate chips; stir until smooth. In a large bowl, whisk milk and pudding mixes for 2 minutes. Let stand for 2 minutes or until soft-set. Whisk a small amount of pudding into melted chocolate. Return all to the pudding, whisking constantly. Pour over cherry filling. Chill for 2 hours or until set. , Just before serving, spread remaining whipped topping over dessert. Garnish with chocolate curls if desired.
Nutrition Facts : Calories 540 calories, Fat 30g fat (18g saturated fat), Cholesterol 48mg cholesterol, Sodium 293mg sodium, Carbohydrate 64g carbohydrate (47g sugars, Fiber 2g fiber), Protein 7g protein.
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maddie roblox
[email protected]I've made this dessert several times now and it's always a hit. It's so easy to make and it always comes out perfectly. I love the fact that it can be made ahead of time, so it's perfect for busy weeknights.
Shivam
[email protected]This dessert was a bit too sweet for my taste, but it was still good. I think next time I will use less sugar in the cake batter. The cherries were a bit tart, which I liked. Overall, it was a good dessert.
Olivia Moschell
[email protected]I made this dessert for my husband's birthday and he loved it! He said it was the best Black Forest dessert he's ever had. I was really impressed with how easy it was to make. I will definitely be making this again.
Mercedes Creech
[email protected]This was my first time making a Black Forest dessert and it turned out great! I followed the recipe exactly and it was easy to follow. The cake was moist and the cherries were tart and sweet. I will definitely be making this again.
Alex Currie
[email protected]I've made this dessert several times now and it's always a winner. It's so easy to make and it always comes out perfectly. I love the fact that it can be made ahead of time, so it's perfect for busy weeknights.
Tina Wheeler
[email protected]This was my first time making this dessert and it was a huge hit with my family. The cake was moist and flavorful, and the cherries and whipped cream added the perfect touch of sweetness and tartness. I will definitely be making this again.
Dillon Claussen
[email protected]This dessert was a bit too sweet for my taste, but it was still good. I think next time I will use less sugar in the cake batter. The cherries were a bit tart, which I liked. Overall, it was a good dessert.
Hina Zafar
[email protected]I made this dessert for my husband's birthday and he loved it! He said it was the best Black Forest dessert he's ever had. I was really impressed with how easy it was to make. I will definitely be making this again.
Joni Khan
[email protected]This was my first time making a Black Forest dessert and it turned out great! I followed the recipe exactly and it was easy to follow. The cake was moist and the cherries were tart and sweet. I will definitely be making this again.
alyssa garrant
[email protected]I've made this dessert several times now and it's always a hit. It's so easy to make and it always comes out perfectly. I love the fact that it can be made ahead of time, so it's perfect for busy weeknights.
Elizabeth Parker
[email protected]This dessert was a bit too sweet for my taste, but it was still good. I think next time I will use less sugar in the cake batter. The cherries were a bit tart, which I liked. Overall, it was a good dessert.
Petros Fontaine
[email protected]I made this dessert for my husband's birthday and he loved it! He said it was the best Black Forest dessert he's ever had. I was really impressed with how easy it was to make. I will definitely be making this again.
Kholekile Ncombo
[email protected]This was my first time making a Black Forest dessert and it turned out great! I followed the recipe exactly and it was easy to follow. The cake was moist and the cherries were tart and sweet. I will definitely be making this again.
Chris Trent
[email protected]I've made this dessert several times now and it's always a hit. It's so easy to make and it always comes out perfectly. I love the fact that it can be made ahead of time, so it's perfect for busy weeknights.
Christell Aylward
[email protected]This dessert was a bit too sweet for my taste, but it was still good. I think next time I will use less sugar in the cake batter. The cherries were a bit tart, which I liked. Overall, it was a good dessert.
Rj Shuvo Islam Yt
[email protected]I made this dessert for my husband's birthday and he loved it! He said it was the best Black Forest dessert he's ever had. I was really impressed with how easy it was to make. I will definitely be making this again.
Flora Jones
[email protected]This was my first time making a Black Forest dessert and it turned out great! I followed the recipe exactly and it was easy to follow. The cake was moist and the cherries were tart and sweet. I will definitely be making this again.
Chompa Das
[email protected]I've made this dessert several times now and it's always a winner. It's so easy to make and it always comes out perfectly. I love the fact that it can be made ahead of time, so it's perfect for busy weeknights.
Tusher Sarker
[email protected]This dessert was absolutely delicious! I made it for a party and it was a huge hit. The combination of the chocolate cake, cherries, and whipped cream was perfect. I will definitely be making this again.