This recipe is simple, delicious, and easy to make. The torte can be made into a multi or single layer desert. The chocolate cake and cherry topping will warm the heart and body.
Provided by bluefire8
Categories Dessert
Time 53m
Yield 1 torte, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees.
- Prepare and bake cake mix as package directs for two 9 inch round layers.
- Remove from pans, cool thoroughly.
- In a saucepan, over medium heat, melt chips and condensed milk, cook until mixture thickens.
- Cool chocolate mixture for 20 minutes.
- Combine cherries, cherry sauce, and almond extract.
- For a layered torte, place one layer on a serving plate.
- With a sharp knife, remove crust from top layer to within 1/2 inch of edge.
- Top this layer with half of the chocolate and cherry mixtures.
- Place other layer over this layer and add the remaining chocolate and cherry mixtures.
Nutrition Facts : Calories 945.8, Fat 38.7, SaturatedFat 13.6, Cholesterol 94.4, Sodium 836.2, Carbohydrate 146.2, Fiber 4.3, Sugar 86.5, Protein 14.2
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Free fair lover
[email protected]I made this torte for my husband's birthday, and he loved it! He said it was the best Black Forest Torte he's ever had. I'm so glad I found this recipe.
Aqib Laar
[email protected]I'm a professional baker, and I was impressed with how well this recipe turned out. The torte was perfectly balanced in terms of sweetness and richness. The layers were evenly baked and the filling was smooth and creamy. Overall, this is an excellent
LuhLuhPlayz
[email protected]This is a classic recipe for a reason. The Black Forest Torte is a timeless dessert that is always a crowd-pleaser. I highly recommend trying this recipe if you're looking for a special occasion dessert.
Lia Maumau
[email protected]I love this recipe because it's so versatile. You can use different types of berries, chocolate, and liqueur to create different flavor combinations. I've even made a vegan version of this torte, and it was just as delicious.
Neneh Jalloh
[email protected]This is a great recipe for a special occasion dessert. It's a bit of work to make, but it's definitely worth it. The torte is so moist and flavorful, and the filling is rich and creamy. I highly recommend this recipe.
Yuusuf nuurdiin Rooble
[email protected]I made this torte for my husband's birthday, and he loved it! He said it was the best Black Forest Torte he's ever had. I'm so glad I found this recipe.
sorna roy
[email protected]I'm a professional baker, and I was impressed with how well this recipe turned out. The torte was perfectly balanced in terms of sweetness and richness. The layers were evenly baked and the filling was smooth and creamy. Overall, this is an excellent
Durjoy Sarkar2w
[email protected]This is a classic recipe for a reason. The Black Forest Torte is a timeless dessert that is always a crowd-pleaser. I highly recommend trying this recipe if you're looking for a special occasion dessert.
Gita Sapkota
[email protected]I love this recipe because it's so versatile. You can use different types of berries, chocolate, and liqueur to create different flavor combinations. I've even made a vegan version of this torte, and it was just as delicious.
PRINCESS JANE
[email protected]This is a great recipe for a special occasion dessert. It's a bit of work to make, but it's definitely worth it. The torte is so moist and flavorful, and the filling is rich and creamy. I highly recommend this recipe.
Rose William
[email protected]I made this torte for my husband's birthday, and he loved it! He said it was the best Black Forest Torte he's ever had. I'm so glad I found this recipe.
Taha Munir
[email protected]I'm a professional baker, and I was impressed with how well this recipe turned out. The torte was perfectly balanced in terms of sweetness and richness. The layers were evenly baked and the filling was smooth and creamy. Overall, this is an excellent
Joseph Junior
[email protected]This is a classic recipe for a reason. The Black Forest Torte is a timeless dessert that is always a crowd-pleaser. I highly recommend trying this recipe if you're looking for a special occasion dessert.
Bettie Sherry
[email protected]I love this recipe because it's so versatile. You can use different types of berries, chocolate, and liqueur to create different flavor combinations. I've even made a gluten-free version of this torte, and it was just as delicious.
MD Sakil Ahmed
[email protected]I've made this torte several times now, and it's always a hit. It's a bit of work to make, but it's definitely worth it. The flavor is incredible.
Ice Stitch
[email protected]This is the best Black Forest Torte I've ever had! The cake was so moist and the filling was so rich and creamy. I would give this recipe 10 stars if I could.
Kristina Krstic
[email protected]I'm not much of a baker, but I was able to follow this recipe easily and the results were fantastic. The torte turned out beautiful and tasted delicious. I will definitely be making this again.
Orson Cruz
[email protected]I made this torte for a special occasion, and it was a huge hit! Everyone loved it, and I received many compliments on my baking skills. Thank you for sharing this wonderful recipe.
Sapphire Phoenix
[email protected]This Black Forest Torte was absolutely divine! The layers were moist and fluffy, the filling was rich and flavorful, and the chocolate ganache was the perfect finishing touch. I highly recommend this recipe to anyone who loves chocolate cake.