BLACK GOLD

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This is the chocolatiest chocolate cookie ever made. If chocolate is your life, you can't live without these cookies!

Provided by Lynn

Categories     Desserts     Cookies     Drop Cookie Recipes

Yield 18

Number Of Ingredients 9

6 tablespoons all-purpose flour
½ teaspoon baking powder
½ teaspoon salt
6 (1 ounce) squares semisweet chocolate, chopped
2 (1 ounce) squares unsweetened chocolate
6 tablespoons butter
2 eggs
½ cup white sugar
2 teaspoons vanilla extract

Steps:

  • Sift together the flour, baking powder, and salt; set aside. Over a double boiler, melt the semi sweet chocolate, the unsweetened chocolate, and the butter; stirring occasionally.
  • In a medium bowl, beat the eggs and sugar for 6 minutes with an electric mixer. Add the melted chocolate mixture, and mix for 1 more minute. Fold the sifted ingredients into the chocolate mixture with a rubber spatula. Cover the dough and chill for half an hour to an hour.
  • Preheat oven to 325 degrees F ( 165 degrees C ). Grease cookie sheets.
  • Drop cookies by heaping tablespoons onto the prepared cookie sheets. Bake for 8 to 10 minutes in the preheated oven. Let cookies cool completely before removing from cookie sheets.

Nutrition Facts : Calories 136.6 calories, Carbohydrate 13.9 g, Cholesterol 30.8 mg, Fat 9 g, Fiber 1.3 g, Protein 2.1 g, SaturatedFat 5.3 g, Sodium 114 mg, Sugar 10.4 g

We Do It Outdoors
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I'm always looking for new and healthy recipes. This recipe is a great addition to my recipe collection.


Mama 420
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This dish is a great way to use up leftover sweet potatoes. I always have a few sweet potatoes lying around and this is a great way to use them up.


ABUBAKAR ISA
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I made this recipe for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.


Joyanto Das
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This dish was a bit bland for my taste. I think it needed more seasoning.


Ana Perez
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I followed the recipe exactly, but my sweet potato fries didn't come out crispy. I'm not sure what I did wrong.


Khizar Laghari
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This recipe was a bit too spicy for me, but my husband loved it. He said it was the perfect amount of heat.


Laxmi Neupane
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I'm not a huge fan of sweet potatoes, but I decided to give this recipe a try anyway. I was pleasantly surprised! The sweet potatoes were actually really good, and the black beans and chipotle crema were a great addition. I would definitely make this


Ijaz Khan
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This dish was delicious and easy to make. I made it for a party and it was a huge success. Everyone loved it!


Andrea Thompson
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I tried this recipe last night and it was a hit! My family loved the combination of flavors and textures. The sweet potatoes were crispy on the outside and soft on the inside, the black beans were creamy and flavorful, and the chipotle crema added a


Bishqr0 Said
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This dish was an absolute delight! The combination of sweet potatoes, black beans, and spices created a flavor profile that was both unique and satisfying. I loved the crispy texture of the sweet potato fries and the creamy interior of the black bean