Provided by sleepy-writer
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch round cake pans or one 9x13 inch pan. In large bowl combine flour, sugar, cocoa, baking soda, baking powder and salt. Make a well in the center. Add eggs, coffee, buttermilk, oil and vanilla. Beat for 2 minutes on medium speed. Batter will be thin. Pour into prepared pans. Bake at 350 degrees F (175 degrees C) for 30 to 40 minutes, or until toothpick inserted into center of cake comes out clean. Cool for 10 minutes, then remove from pans and finish cooling on a wire rack. Fill and frost as desired.
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Florencia Riveros
[email protected]This cake is so easy to make and it always turns out perfect. It's my go-to recipe for chocolate cake.
MAFIA GAMING
[email protected]I love the rich chocolate flavor of this cake. It's perfect for a special occasion.
Taha Gujjar
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I had hoped.
Arjina Akter
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Tarabianca Wright
[email protected]I'm not a big baker, but this recipe was easy to follow and the cake turned out great. I'll definitely be making it again.
MD Eaichan Sk
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it and asked for the recipe.
Pakix
[email protected]This is the best black magic cake recipe I've ever tried! It was so easy to make and it turned out so moist and delicious. I will definitely be making this again.