If you're in search of a hearty, flavorful, and easy-to-make dish, look no further than "5 Alarm or Less Chili". This versatile and customizable recipe can be tailored to your desired spice level, making it perfect for those who crave heat and those who prefer a more mild experience. Whether you're cooking for a cozy family dinner or a lively gathering of friends, this chili promises to satisfy all taste buds. With minimal preparation and cooking time, you can whip up a steaming pot of chili that's guaranteed to warm your soul and leave you craving more.
Let's cook with our recipes!
FIVE-ALARM CHILI
This hearty Five-Alarm Chili is loaded with enough spice to call in the fire department. The spice comes from 5 different sources: jalapeno, chipotle in adobo, chili powder, cayenne, and ancho.
Provided by Christin Mahrlig
Categories Chili
Time 1h15m
Number Of Ingredients 19
Steps:
- Combine ancho chilis and 1 1/2 cup water in a medium microwave-safe bowl and microwave until softened, about 2 1/2 to 3 minutes. Drain and discard liquid.
- Place ancho chilis, tomatoes and their juice, remaining 2 cups water, tortilla chips, and chipotle in adobo sauce in a blender and process until smooth, about 1 minute. Set aside.
- Heat 2 teaspoons oil in a Dutch oven until oil starts to smoke. Add ground beef, 1 teaspoon salt, and pepper and cook until well-browned, breaking into pieces with spoon, 10 to 15 minutes. Drain meat in a colander and set aside.
- Heat remaining 4 teaspoons oil in Dutch oven and add onions and jalapenos with seeds. Cook for approximately 5 minutes, until onion is nicely browned. Stir in garlic, cumin, chili powder, oregano, coriander, sugar, and cayenne and cook until fragrant, about 30 seconds.
- Pour in beer and bring to a simmer. Add in beans, ancho-tomato mixture, and beef and return to a simmer. Cover and reduce heat to low. Cook 50 to 60 minutes, stirring occasionally.
CHILI.... FIVE ALARM
Developed in 1885 by Joseph Steinwald, son of a cheese maker in Colby, Wisconsin. THIS IS FOR A CROCKPOT, but can be made on the stove top.
Provided by Timothy H.
Categories Black Beans
Time 8h35m
Yield 6-8 serving(s)
Number Of Ingredients 16
Steps:
- In a large skillet brown the beef, drain and set aside.Add onion and garlic sautee' on medium heat for about 5 minutes.
- Using a slotted spoon scoop the beef into a large crock pot. Combine all the ingredients in the crock pot EXCEPT, spicy topping!
- Stir to mix very well. Cook on low for 8-10 hours or on high for 4-5 hours. If you are cooking on high you must stir once and awhile.
- In a bowl, combine all the ingredients for topping. Stir well to combine all the flavors together. Refrigerate until ready to serve. Drop a couple of spoon fulls on top! Sprinkle with colby cheese, Serve.
6WBM 5 ALARM CHILI
Make and share this 6WBM 5 Alarm Chili recipe from Food.com.
Provided by jjb073
Categories Low Cholesterol
Time 40m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Brown ground turkey in a non-stick dutch oven or large pot along with onion, garlic and green pepper over medium heat until turkey is fully cooked. Drain off any excess oil.
- Add spices and beans. Stir together for 1 minute.
- Add tomatoes and bring to boil. Lower heat and simmer low for 10-15 minutes, stirring occasionally.
Nutrition Facts : Calories 182.7, Fat 4.9, SaturatedFat 1.3, Cholesterol 39.2, Sodium 44.7, Carbohydrate 19.4, Fiber 6.1, Sugar 3.5, Protein 16.8
Tips:
- Choose the right chili base: Use beef broth, chicken broth, or vegetable broth as the base for your chili. You can also use a combination of broths.
- Use fresh, high-quality ingredients: This will make a big difference in the flavor of your chili. Choose fresh vegetables, herbs, and spices.
- Don't be afraid to experiment: There are many different ways to make chili, so feel free to experiment with different ingredients and flavors. Add your favorite vegetables, beans, or spices to create a chili that's uniquely yours.
- Let the chili simmer: The longer you simmer the chili, the more flavorful it will be. Simmer the chili for at least 30 minutes, or even longer if you have time.
- Serve the chili with your favorite toppings: Some popular toppings for chili include cheese, sour cream, onions, and avocado. You can also serve chili with cornbread or crackers.
Conclusion:
5-Alarm or Less Chili is a delicious and easy-to-make recipe that's perfect for a weeknight meal. With its simple ingredients and customizable flavor, this chili is sure to please everyone at the table. So next time you're looking for a quick and easy meal, give 5-Alarm or Less Chili a try. You won't be disappointed!
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