I grew up eating this boiled dinner on Sundays When I visited my Irish Granny. One of the things that makes this recipe special is that instead of corned beef, it calls for Smoked Shoulder. Oh What A yummy smell will fill your kitchen as this cooks!
Provided by KMOMMYZ
Categories World Cuisine Recipes European UK and Ireland Irish
Time 1h20m
Yield 6
Number Of Ingredients 7
Steps:
- Place the smoked pork into a large pot and fill with enough water to cover. Season with salt and pepper, cover and bring to a boil. Reduce heat to low and simmer for about 30 minutes.
- Add the carrots, potato, cabbage and onions; cover and continue to simmer. Use kitchen string to tie the green beans into a bundle. Add them to the pot, cover and continue to cook until the carrots and potatoes are tender, about 25 minutes.
- To serve, remove pork to a serving dish. Arrange vegetables around it. Allow the pork to rest about 10 minutes before slicing.
Nutrition Facts : Calories 753.1 calories, Carbohydrate 63.5 g, Cholesterol 129.7 mg, Fat 40.6 g, Fiber 14.4 g, Protein 38.4 g, SaturatedFat 14.2 g, Sodium 2714.6 mg, Sugar 13.8 g
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Lilian Mbone
[email protected]This was my first time making Irish boiled dinner and it was surprisingly easy. The hardest part was finding all of the ingredients, but once I had them, it was smooth sailing. The dinner was delicious and my family loved it.
Kamal Kamalkariyawasam
[email protected]I've made this recipe several times and it's always a hit. The beef is always fall-off-the-bone tender and the vegetables are flavorful.
Abdul Muin
[email protected]This is a great recipe for a crowd. I made it for a family gathering and everyone loved it. The beef was so tender and the vegetables were cooked to perfection.
Sebastian chez
[email protected]I love this recipe! It's so easy to make and it always turns out great. I usually serve it with mashed potatoes and gravy.
Sardar Talha
[email protected]This recipe is a bit time-consuming, but it's worth it. The beef is so tender and flavorful, and the vegetables are cooked to perfection.
Tshepo Shabangu
[email protected]I've never had Irish boiled dinner before, but I'm so glad I tried this recipe. It was delicious and I will definitely be making it again.
Hermela Esatu
[email protected]This is a great recipe for a cold winter night. The beef and vegetables are so hearty and filling. I always feel satisfied after eating this meal.
akhtar usman
[email protected]I've made this recipe several times and it's always a hit. The beef is always fall-off-the-bone tender and the vegetables are flavorful.
Hendrico Bezuidenhout
[email protected]This is a great recipe for a crowd. I made it for a family gathering and everyone loved it. The beef was so tender and the vegetables were cooked to perfection.
Jahid Sajib
[email protected]I love this recipe! It's so easy to make and it always turns out great. I usually serve it with mashed potatoes and gravy.
James Lankford
[email protected]This recipe is a bit time-consuming, but it's worth it. The beef is so tender and flavorful, and the vegetables are cooked to perfection.
Adnan Sagr
[email protected]I've never had Irish boiled dinner before, but I'm so glad I tried this recipe. It was delicious and I will definitely be making it again.
Khyam hassan
[email protected]This is a great recipe for a cold winter night. The beef and vegetables are so hearty and filling. I always feel satisfied after eating this meal.
Sujat ali sujat ali
[email protected]I made this recipe for a St. Patrick's Day party and it was a huge success. Everyone loved it and I got several requests for the recipe.
Creeker
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The beef is always fall-off-the-bone tender and the vegetables are cooked to perfection.
Babita Karn
[email protected]I'm not a huge fan of boiled dinners, but this one was really good. The beef was tender and juicy, and the vegetables were flavorful. I especially liked the carrots and parsnips.
maban rai
[email protected]This was my first time making Irish boiled dinner and it was surprisingly easy. The hardest part was finding all of the ingredients, but once I had them, it was smooth sailing. The dinner was delicious and my family loved it.
Ramesh Singh
[email protected]I've made this recipe several times and it always turns out great. The cabbage is always a bit too soft for my taste, but that's an easy fix. I just cook it for a shorter amount of time.
Asky Askan
[email protected]This Irish boiled dinner was a hit with my family! The beef was so tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.