Best 4 A1 Original Sauce Beef Recipes

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If you're seeking to tantalize your taste buds with a savory and flavorful meal, look no further than the delectable combination of A1 Original Sauce and beef. This classic pairing will elevate any dish to new heights, promising an unforgettable culinary experience. With just a few simple ingredients, you can create a mouthwatering masterpiece that will satisfy even the most discerning palate.

Check out the recipes below so you can choose the best recipe for yourself!

A-1 HAMBURGERS



A-1 Hamburgers image

This is the simplest of recipes, but we really enjoy it. We like A-1 sauce on some types of steak, and this is a great substitute for those times when we are "watching our pennies."

Provided by TasteTester

Categories     Meat

Time 20m

Yield 6 serving(s)

Number Of Ingredients 3

1 1/2 lbs ground beef
1 1/2 teaspoons salt
1/4 cup A.1. Original Sauce

Steps:

  • Im a medium bowl, lightly combine all ingredients. Form 6 patties and broil or grill.

A.1. BEEF STEW



A.1. Beef Stew image

This was the perfect meal to come home to after an afternoon adventure/walk to the park! It was just cold enough outside to be chilly, but not so cold that we didn't enjoy ourselves! Arriving Home to this stew was lovely! Warmed our tummies right up! Here is the "doubled" version of the recipe! The total cost is not under $5...but since it is two meals worth...we divide by 2 and the overall cost is well below $5 per meal. The other half is going into the freezer!

Provided by ElizabethKnicely

Categories     One Dish Meal

Time 1h20m

Yield 8 serving(s)

Number Of Ingredients 12

2 tablespoons olive oil
1 1/2 lbs beef stew meat
10 cups water
4 large carrots, peeled and diced
4 stalks celery, diced
1 onion, chopped
2 cups frozen Italian cut green beans
1 (15 ounce) can diced tomatoes
2 teaspoons rice vinegar or 2 teaspoons white vinegar
1 (5 ounce) bottle A.1. Original Sauce
2 cups brown rice
garlic toast (optional)

Steps:

  • In large pot, heat the oil. Add the stew meat and sear/brown on all sides to seal in the juices. Once the meat has browned, add 10 cups of water.
  • Add diced carrots, diced celery, chopped onion, diced tomatoes and brown rice. Add vinegar and bottle of A.1. steak sauce. Bring to a boil. Then reduce heat and simmer over medium heat for 50-60 minutes, or until rice is tender.
  • Bake Garlic Toast according to package directions.
  • Serve A.1. Beef Stew with Garlic Bread.

Nutrition Facts : Calories 350.6, Fat 8.8, SaturatedFat 2.4, Cholesterol 54.4, Sodium 125.8, Carbohydrate 45, Fiber 4.5, Sugar 5.3, Protein 23.7

A.1. BEEF STEW



A.1. Beef Stew image

Add sweet and savory flair to tender top round steak with fresh onions and peppers in our A.1. Beef Stew. It's a pretty good bet that A.1. Beef Stew will become a new family favorite!

Provided by My Food and Family

Categories     Home

Time 1h25m

Yield Makes 4 servings.

Number Of Ingredients 7

2 Tbsp. oil, divided
1 lb. beef top round steak, cut into bite-size pieces
2 onions, chopped
1 green pepper, coarsely chopped
1/2 cup beef broth
1/4 cup A.1. Original Sauce
4 cups hot cooked instant white rice

Steps:

  • Heat 1 Tbsp. oil in Dutch oven or large deep skillet on medium-high heat. Add meat; cook and stir 4 to 5 min. or until evenly browned. Remove meat from pan; cover to keep warm.
  • Add onions, peppers and remaining oil to pan; cook 2 to 3 min. or until vegetables are crisp-tender, stirring frequently. Stir in broth and meat; bring to boil. Cover; simmer on medium-low heat 1 hour or until meat is tender. Stir in steak sauce.
  • Serve over rice.

Nutrition Facts : Calories 440, Fat 13 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 60 mg, Sodium 430 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 27 g

JAY'S A.1.® ONE BURGERS



Jay's A.1.® One Burgers image

This is a juicy and great tasting burger!!

Provided by ANDREWSBUNCH

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 20m

Yield 4

Number Of Ingredients 6

1 pound ground round
¼ cup Italian seasoned bread crumbs
1 egg
¼ cup steak sauce (e.g. A-1)
¼ cup shredded mozzarella cheese
1 tablespoon steak sauce

Steps:

  • Preheat grill for high heat.
  • In a large bowl, mix together the ground beef, seasoned bread crumbs, egg, 1/4 cup of steak sauce, and mozzarella cheese using your hands. Shape into 4 patties.
  • Lightly oil the grill grate. Cook patties for 5 minutes per side, or until well done. Baste with additional steak sauce while cooking if desired.

Nutrition Facts : Calories 183 calories, Carbohydrate 8.3 g, Cholesterol 88.1 mg, Fat 8.5 g, Fiber 0.6 g, Protein 17.7 g, SaturatedFat 3.3 g, Sodium 469.3 mg, Sugar 0.4 g

Tips:

  • Choose high-quality ingredients: The better the ingredients, the better the sauce will be. Use fresh, ripe tomatoes, flavorful beef broth, and a good quality Worcestershire sauce.
  • Brown the beef thoroughly: This will help to develop the flavor of the sauce. Be sure to brown the beef in a single layer so that it browns evenly.
  • Simmer the sauce for at least 30 minutes: This will allow the flavors to meld and develop. The longer you simmer the sauce, the more flavorful it will be.
  • Season the sauce to taste: Add salt, pepper, and other seasonings to taste. You may also want to add a bit of sugar to balance out the acidity of the tomatoes.
  • Serve the sauce with your favorite pasta or rice: A1 Original Sauce Beef is a versatile sauce that can be served with a variety of dishes. It's great with spaghetti, penne, or rice.

Conclusion:

A1 Original Sauce Beef is a delicious and easy-to-make sauce that is perfect for a weeknight meal. It's also a great way to use up leftover beef. With its rich, flavorful taste, A1 Original Sauce Beef is sure to be a hit with your family and friends.

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