Best 4 Absolutely Apricot Bread Bread Machine Recipes

Are you craving a delectable, moist, and flavorful bread with the perfect balance of sweetness and tanginess? Look no further than the absolutely apricot bread made in a bread machine. This delightful treat combines the goodness of fresh apricots, warm spices, and a hint of citrus to create a tantalizing aroma and unforgettable taste. With its soft and fluffy texture, this bread is perfect for breakfast, brunch, or as a sweet snack. In this article, we will guide you through the process of making this irresistible absolutely apricot bread in your bread machine, ensuring a stress-free and rewarding baking experience. Get ready to indulge in a symphony of flavors and textures that will leave you wanting more.

Check out the recipes below so you can choose the best recipe for yourself!

APRICOT BREAD

Apricot Bread image

This is my most asked-for recipe. I've used it for many years, which is obvious from my recipe card that's yellowed and full of stains. The fruity appearance and taste of this easy-to-make bread blend beautifully with our warm Florida sunshine. It's always a hit whenever I serve it.

Provided by Taste of Home

Time 1h5m

Yield 1 loaf.

Number Of Ingredients 11

Ingredients

1 cup snipped dried apricots
2 cups warm water
1 cup sugar
2 tablespoons butter, softened
1 large egg
3/4 cup orange juice
2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon baking soda
1 teaspoon salt
3/4 cup chopped nuts

Steps:

Preheat oven to 350°. Soak apricots in warm water for 30 minutes. Meanwhile, in a bowl, cream the sugar, butter and egg. Stir in orange juice. Combine flour, baking powder, baking soda and salt; stir into creamed mixture just until combined. Drain apricots well; add to batter with nuts. Pour into a greased 9x5-in. loaf pan. Bake at 350° for 55 minutes or until bread tests done. Cool 10 minutes in pan before removing to a wire rack.

Nutrition Facts : Calories 184 calories, Fat 5g fat (1g saturated fat), Cholesterol 17mg cholesterol, Sodium 242mg sodium, Carbohydrate 32g carbohydrate (17g sugars, Fiber 1g fiber), Protein 4g protein.

APRICOT OAT BREAD

Apricot Oat Bread image

A flavorful white bread for the bread machine.

Provided by Kristen Mango

Categories Bread Yeast Bread Recipes White Bread Recipes

Time 1h25m

Yield 12

Number Of Ingredients 10

Ingredients

4 ¼ cups bread flour
⅔ cup rolled oats
1 tablespoon white sugar
2 teaspoons active dry yeast
1 ½ teaspoons salt
1 teaspoon ground cinnamon
2 tablespoons butter, cut up
1 ⅔ cups orange juice
½ cup diced dried apricots
2 tablespoons honey, warmed

Steps:

Place bread ingredients in the pan of the bread machine in the order recommended by the manufacturer; add the dried apricots just before the knead cycle ends.
Remove the bread promptly from the machine when it's finished, and glaze with the warmed honey. Allow to cool completely before serving.

Nutrition Facts : Calories 79.7 calories, Carbohydrate 14.4 g, Cholesterol 5.1 mg, Fat 2.3 g, Fiber 1.2 g, Protein 1.3 g, SaturatedFat 1.3 g, Sodium 306 mg, Sugar 9.8 g

ABSOLUTELY APRICOT BREAD (BREAD MACHINE)

Absolutely Apricot Bread (Bread Machine) image

Make and share this Absolutely Apricot Bread (Bread Machine) recipe from Food.com.

Provided by Sassy J

Categories Yeast Breads

Time 3h10m

Yield 10 serving(s)

Number Of Ingredients 8

Ingredients

1 1/4 cups water
3/4 cup dried apricot, chopped
1/4 cup apricot jam
2 tablespoons butter
3 cups bread flour
1 1/2 teaspoons salt
2 tablespoons dry milk
3 teaspoons instant yeast

Steps:

Place all ingredients in to your machines fully assembled pan.
Select the "Basic" or "White" cycle and press start.

APRICOT YEAST BREAD (BREAD MACHINE)

Apricot Yeast Bread (Bread Machine) image

Make and share this Apricot Yeast Bread (Bread Machine) recipe from Food.com.

Provided by dicentra

Categories Breads

Time 2h5m

Yield 1 loaf

Number Of Ingredients 10

Ingredients

1 cup water (70 to 80)
2 tablespoons water (70 to 80)
1 teaspoon vegetable oil
1/4 cup apricot jam
2 tablespoons butter or 1/2 cup margarine, cut into 4 pieces
1 1/2 teaspoons salt
2 tablespoons nonfat dry milk powder
3 cups bread flour
3/4 cup dried apricot, chopped
3 teaspoons active dry yeast

Steps:

In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available.
Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

### 3 Easy Ways to Cook Apricots Apricots are a delicious and versatile fruit that can be enjoyed fresh, canned, or getrocknet. They are a good source of vitamins A, C, and E, as well as potassium and dietary fibre. Here are three easy ways to cook apricots: ### 1. Roasted Apricots Roasted apricots are a simple and delicious way to enjoy this fruit. To roast apricots, simply halve them and toss them with a little bit of oil, salt, and sugar. Then, roast them at 400 degrees Fahrenheit for 15-20 minutes, or until they are caramelised and softened. ### 2. Apricot Compote Apricot compote is a delicious and versatile topping for pancakes, waffles, French toast, or yogurt. To make apricot compote, simply simmer apricots in a saucepan with a little bit of sugar and water until they are softened. Then, mash them with a spoon or a food processors until they are smooth. ### 3. Dried Apricots Dried apricots are a great way to enjoy this fruit on the go. To dry apricots, simply halve them and place them on a wire racks in a warm, dry place. Let them dry for several days, or until they are leathery and chewy. ### General Cooking, Eating, and Storing Apricots: * When selecting apricots, look for fruit that is plump and has a smooth, unblemished skin. * Apricots can be eaten fresh, canned, or getrocknet. They can also be used in baked goods, jams, and jellies. * Apricots are a good source of vitamins A, C, and E, as well as potassium and dietary fibre. * Apricots should be stored in a cool, dry place. They can be stored for several weeks. ### Nutritional Value of Apricots: * One cup of fresh apricots contains: * Calories: 70 * Carbohydrates: 17g * Protein: 1g * Dietary fibre: 3g * Vitamin A: 1,000 mcg * Vitamin C: 13mg * Potassium: 250mg ### Health benefits of Apricots: * Apricots are a good source of antioxidants, which can help protect the body against damage from free radicals. * Apricots are a good source of dietary fibre, which can help promote digestive health and lower cholesterol levels. * Apricots are a good source of potassium, which can help lower blood pressure and protect against heart disease.