Best 4 Addicting Chip Dip Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

In the culinary realm, few snacks captivate taste buds and entice insatiable cravings quite like addicting chip dip. Whether you seek a creamy, zesty concoction to pair with your favorite tortilla chips or a hearty, chunky salsa to complement your nachos, the perfect chip dip can elevate any gathering or movie night. With countless variations and flavor profiles to explore, finding the ultimate recipe for addicting chip dip can be an exciting culinary adventure.

Let's cook with our recipes!

ADDICTING CHIP DIP



Addicting Chip Dip image

Otherwise known as 'Goop,' this chip dip is the most delectable dip you'll ever taste! It was created by my late aunt. Folks can't seem to get enough of it. Don't tell them the ingredients till they've tasted it! Serve with potato chips, pretzels or your favorite vegetables. They'll be licking the bowl! Note: you can add more or less of the anchovy paste and onion to suit your tastes. If you like a thinner dip, add a little more milk.

Provided by Lindibakes

Categories     Dips and Spreads

Time 1h5m

Yield 8

Number Of Ingredients 5

2 (8 ounce) packages cream cheese, softened
¼ cup milk
1 ½ teaspoons anchovy paste
3 tablespoons grated onion
1 pinch garlic powder

Steps:

  • In a medium-sized mixing bowl, combine cream cheese and milk until creamy. Add more milk for a thinner dip. Using a fork, whip the anchovy paste, onion, and garlic powder into the mixture. Cover and refrigerate this dip at least one hour before serving.

Nutrition Facts : Calories 203.1 calories, Carbohydrate 2.6 g, Cholesterol 62.7 mg, Fat 19.7 g, Fiber 0.1 g, Protein 4.7 g, SaturatedFat 12.4 g, Sodium 286.1 mg, Sugar 0.7 g

ADDICTING CHIP DIP



Addicting Chip Dip image

Otherwise known as 'Goop,' this chip dip is the most delectable dip you'll ever taste! It was created by my late aunt. Folks can't seem to get enough of it. Don't tell them the ingredients till they've tasted it! Serve with potato chips, pretzels or your favorite vegetables. They'll be licking the bowl! Note: you can add more or less of the anchovy paste and onion to suit your tastes. If you like a thinner dip, add a little more milk.

Provided by Lindibakes

Categories     Dips and Spreads

Time 1h5m

Yield 8

Number Of Ingredients 5

2 (8 ounce) packages cream cheese, softened
¼ cup milk
1 ½ teaspoons anchovy paste
3 tablespoons grated onion
1 pinch garlic powder

Steps:

  • In a medium-sized mixing bowl, combine cream cheese and milk until creamy. Add more milk for a thinner dip. Using a fork, whip the anchovy paste, onion, and garlic powder into the mixture. Cover and refrigerate this dip at least one hour before serving.

Nutrition Facts : Calories 203.1 calories, Carbohydrate 2.6 g, Cholesterol 62.7 mg, Fat 19.7 g, Fiber 0.1 g, Protein 4.7 g, SaturatedFat 12.4 g, Sodium 286.1 mg, Sugar 0.7 g

ONION CHIP DIP



Onion Chip Dip image

This is really quick and easy! You can keep all the ingredients on hand and whip it up if company is coming.

Provided by Suzanne Kern2

Categories     Cheese

Time 2h15m

Yield 12 serving(s)

Number Of Ingredients 3

2 (8 ounce) packages cream cheese
1 package onion soup mix
1 cup sour cream

Steps:

  • With a hand mixer, mix all of the ingredients.
  • Refrigerate for at least 2 hours to flavor through.
  • Serve with chips or raw veggies.

WILD ADDICTING DIP



Wild Addicting Dip image

Wow, the name says it all. We had a huge buffet dinner for new years eve one year and people could not leave this alone. The recipe is also easily 1/2 sized.

Provided by startnover

Categories     Beans

Time 15m

Yield 12-15 serving(s)

Number Of Ingredients 11

2 (10 ounce) cans bean dip, spread in bottom of casserole dish
2 tablespoons lemon juice
1/2 teaspoon salt
1/4 teaspoon pepper
3 avocados, mashed
1 cup sour cream
2 -3 tablespoons taco seasoning
1 cup chopped green onion
3 large chopped tomatoes
1 (6 ounce) can black olives, drained and sliced
8 ounces grated cheddar cheese

Steps:

  • Spread each layer evenly in order given.
  • Cover and chill before serving.
  • Serve with tortilla chips.

Nutrition Facts : Calories 225.5, Fat 19.3, SaturatedFat 7.8, Cholesterol 28.3, Sodium 355.2, Carbohydrate 8.9, Fiber 4.6, Sugar 1.9, Protein 7

Tips:

  • Choose the Right Chips: Select sturdy chips that can hold up to thick dips without breaking or getting soggy. Options like tortilla chips, potato chips, or pita chips are great choices.
  • Flavorful Cheese: Opt for flavorful cheeses that add a bold taste to your dip. Sharp cheddar, blue cheese, or a combination of cheeses like mozzarella and Parmesan are all excellent choices.
  • Fresh Herbs and Spices: Incorporate fresh herbs like cilantro, parsley, or dill to add a pop of color and freshness. Spices like paprika, cumin, or chili powder can also enhance the flavor of your dip.
  • Creamy Base: Use a creamy base such as sour cream, Greek yogurt, or avocado to create a smooth and rich dip. These ingredients also add a tangy flavor that complements the other ingredients well.
  • Balance of Flavors: Aim for a balance of flavors in your dip. Sweetness from honey or maple syrup can offset the heat from chili peppers, while acidity from lemon juice or vinegar can brighten up the flavors.

Conclusion:

With endless possibilities and room for creativity, homemade chip dips are a versatile and delicious addition to any gathering. By following these tips and experimenting with different ingredients, you can create flavorful and addictive dips that will be a hit at your next party or potluck. Remember to adjust the ingredients and flavors to suit your personal preferences and dietary needs. So, gather your ingredients, grab your favorite chips, and embark on a delightful journey of chip dip experimentation!

Related Topics