Best 2 Air Fryer Mini Swedish Meatballs Recipes
Are you craving a delightful and tender appetizer or a main course that bursts with flavor? Look no further than air fryer mini Swedish meatballs! These bite-sized meatballs are coated in a savory sauce and cooked to perfection in your air fryer, resulting in a crispy exterior and a juicy, flavorful interior. With minimal effort and a few simple ingredients, you can create this delectable dish that is sure to impress your family and friends. Prepare to embark on a culinary journey as we explore the best recipes and techniques to make the most delicious air fryer mini Swedish meatballs that will tantalize your taste buds and leave you wanting more.
Check out the recipes below so you can choose the best recipe for yourself!
AIR FRYER MEATBALLS
After cooking meatballs in the air fryer, I will never bake them in the oven again. The insides stay nice and tender while the outsides get a slight crisp on them. The best part is that you can make them ahead of time and freeze for later use. I have included those directions in the notes. Dip meatballs in marinara, if desired.
Provided by Soup Loving Nicole
Categories Meat and Poultry Recipes Pork Ground Pork Recipes
Time 35m
Yield 16
Number Of Ingredients 8
Steps:
- Preheat the air fryer to 350 degrees F (175 degrees C).
- Combine beef, pork, Italian seasoning, salt, garlic, egg, Parmesan cheese, and bread crumbs in a large bowl. Mix well until evenly combined. Form into 16 equally-sized meatballs using an ice cream scoop and place on a baking sheet.
- Place 1/2 of the meatballs in the basket of the air fryer and cook 8 minutes. Shake the basket and cook 2 minutes more. Transfer to a serving plate and let rest for 5 minutes. Repeat with remaining meatballs.
Nutrition Facts : Calories 95.8 calories, Carbohydrate 2 g, Cholesterol 35.5 mg, Fat 6.1 g, Fiber 0.1 g, Protein 7.9 g, SaturatedFat 2.4 g, Sodium 170.4 mg, Sugar 0.1 g
3-INGREDIENT SWEDISH MEATBALLS
Easy and delicious 3-ingredient Swedish meatballs. Always a hit at any party. Serve with mini potato rolls or hoagie rolls with cheese.
Provided by Leena Kostelich
Time 2h5m
Yield 8
Number Of Ingredients 3
Steps:
- Combine frozen meatballs, condensed soup, and sour cream in a slow cooker.
- Cover and cook on High until heated through, about 2 hours.
Nutrition Facts : Calories 167.1 calories, Carbohydrate 6 g, Cholesterol 54.9 mg, Fat 10.9 g, Fiber 0.2 g, Protein 10.8 g, SaturatedFat 4.6 g, Sodium 340.7 mg, Sugar 0.3 g
Tips:
- Use lean ground beef. This will help keep the meatballs from becoming too greasy.
- Add some bread crumbs to the meatball mixture. This will help bind the meatballs together and make them more tender.
- Season the meatballs generously. Use a combination of salt, pepper, garlic powder, onion powder, and paprika.
- Cook the meatballs until they are browned on all sides. This will help seal in the juices and prevent them from drying out.
- Serve the meatballs with your favorite sauce. Some popular choices include Swedish meatball sauce, tomato sauce, or gravy.
Conclusion:
Air fryer mini Swedish meatballs are a delicious and easy-to-make appetizer or main course. They are perfect for parties or potlucks, and they can be enjoyed by people of all ages. With just a few simple ingredients and a little bit of time, you can make these tasty meatballs in the comfort of your own home. So next time you're looking for a quick and easy meal, give air fryer mini Swedish meatballs a try.
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