Best 5 Almost Another Dump Cake Just Better Recipes
"Almost Another Dump Cake Just Better" is a delicious and easy way to satisfy your sweet tooth. This dessert is made with simple ingredients and can be prepared in just a few minutes. The combination of fruit, cake mix, and whipped cream creates a delightful treat that is perfect for any occasion. Whether you're looking for a quick and easy weeknight dessert or a special treat for a party, this Almost Another Dump Cake Just Better is sure to become a favorite. With its rich flavor and simple preparation, this dessert is sure to be a hit with family and friends alike.
Let's cook with our recipes!
DUMP CAKE III
Just dump all ingredients into a bowl, and there you have it...cake!
Provided by POLACKLADY
Categories Desserts Cakes Sheet Cake Recipes
Yield 24
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x13 inch cake pan.
- Dump the flour, white sugar, eggs, 1/2 cup butter or margarine, salt, baking soda, cinnamon, 1 teaspoon vanilla, chopped nuts, and fruit pie filling into a bowl and stir. Pour batter into prepared pan.
- Bake at 350 degrees F (175 degrees C) for 1 hour.
- To Make Icing: Mix together until fluffy the confectioner's sugar, 1/2 cup butter or margarine, 1 teaspoon vanilla, and the cream cheese. Spread icing on top of cooled cake.
Nutrition Facts : Calories 285.7 calories, Carbohydrate 42 g, Cholesterol 39.7 mg, Fat 12.6 g, Fiber 0.9 g, Protein 2.7 g, SaturatedFat 6.1 g, Sodium 183 mg, Sugar 26.7 g
ANOTHER DUMP CAKE
Make and share this Another Dump Cake recipe from Food.com.
Provided by Dragonfly AZ
Categories Dessert
Time 40m
Yield 12-15 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350.
- Pour oil into 13 x 9 cake pan.
- Dump cake mix and eggs on top.
- Mix with a fork until most lumps are gone--batter will be very thick.
- Spread batter out in pan.
- Dump pie filling on top a lightly swirl into batter.
- Sprinkle nuts over top, if using.
- Bake for 25-30 minutes, or until top is golden brown.
- Remove from oven and drizzle glaze over the top while still warm.
- Suggested flavor combinations:.
- chocolate cake, cherry pie filling.
- spice cake, apple pie filling.
- white cake, blueberry pie filling.
30 EASY DUMP CAKES FOR A LAZY DESSERT
Dump cakes are effortless, delicious, and sure to please a crowd. With these quick recipes, it's no fuss, no muss, and no mix. Just dump, bake, and enjoy!
Provided by insanelygood
Categories Desserts Recipe Roundup
Number Of Ingredients 30
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious recipe in 30 minutes or less!
Nutrition Facts :
ALMOST ANOTHER DUMP CAKE (JUST BETTER :))
This cake is really tasty. We call it almost because you have to mix everything in a bowl first. But I think its easy enough. Enjoy!!!
Provided by macy0611
Categories Dessert
Time 1h
Yield 1 9inch Bundt cake
Number Of Ingredients 8
Steps:
- DUMP all ingredients in a bowl and mix well.
- DUMP into a greased 9" Bundt pan and place in pre-heated 350 degree oven for around 50- 55 minutes.
Nutrition Facts : Calories 6324.5, Fat 330.5, SaturatedFat 96.3, Cholesterol 961.7, Sodium 6297.2, Carbohydrate 810, Fiber 21.8, Sugar 542, Protein 66.7
DUMP CAKE
This dump cake recipe is as easy as dumping ingredients in a pan!
Provided by Wilma Hull
Categories Dump Cake From a Mix
Time 45m
Yield 24
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix cherries and pineapple in a 9x13-inch pan. Sprinkle dry cake mix over pineapple and cherry mixture; stir until just combined. Sprinkle walnuts over the top and drizzle with melted butter.
- Bake in the preheated oven until golden brown on top, about 35 to 40 minutes.
Nutrition Facts : Calories 227.8 calories, Carbohydrate 27.8 g, Cholesterol 10.6 mg, Fat 12.5 g, Fiber 1.2 g, Protein 2.6 g, SaturatedFat 3.4 g, Sodium 173.6 mg, Sugar 12.1 g
Tips:
- Choose simple ingredients: These dump cakes are all about convenience, so stick to ingredients that you likely already have on hand.
- Don't overmix the batter: Overmixing can make the cake tough, so just mix until the ingredients are combined.
- Use a 9x13 inch baking pan: This is the standard size for dump cakes, and it will ensure that the cake is cooked evenly.
- Bake the cake until a toothpick inserted into the center comes out clean: This is the best way to tell if the cake is done.
- Let the cake cool before serving: This will help the cake to set and make it easier to slice.
- Serve the cake with your favorite toppings: Some popular options include ice cream, whipped cream, or fresh fruit.
Conclusion:
Dump cakes are a delicious and easy dessert that can be enjoyed by people of all ages. With so many different variations to choose from, there's sure to be a dump cake recipe that everyone will love. So next time you're looking for a quick and easy dessert, give one of these dump cake recipes a try. You won't be disappointed!
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