In ancient Egypt, the date was an important and widely used food source. Using these delicious fruits, Egyptians created a sweet confection known as date candy. This candy is a delectable indulgence that offers a taste of ancient Egyptian history. Its unique flavor and nutritional value have made it a cherished treat over the centuries. Whether you're looking for a delectable treat that embodies the rich history of ancient Egypt or simply seeking a sweet and wholesome snack, date candy is a perfect choice. Learn how to make this delightful candy with this comprehensive guide.
Check out the recipes below so you can choose the best recipe for yourself!
ANCIENT EGYPTIAN "DATE CANDY" (FOR 2 PEOPLE)
Figs, dates, pomegranates and grapes were the only fruits that could be grown in the hot climate. From: Ancient Egyptian Food and Drink. This recipe was from 1600BC and was found on an ostraca. *NOTE* There are no times given but I'm thinking it would go pretty quickly with the food processor.
Provided by Annacia
Categories Candy
Time 20m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- mix the dates with some water to paste.
- mix in cinnamon and kardemon seeds.
- kneed in the walnuts.
- form balls, spread with honey and cover in the ground almonds.
ANCIENT EGYPTIAN DATE CANDY
I take no credit for this recipe whatsoever. It was found on a tomb wall in Egypt during an archaeological dig. All I did was adapt the instructions to read a little easier; steps and ingredients are the originals. It is a yummy candy and I just had to share the recipe. If you like dates or figs, you'll love it!
Provided by Michelle Grooms
Categories Candies
Time 30m
Number Of Ingredients 5
Steps:
- 1. Mix the dates and a little bit of water in the food processor to a thick paste. Add the cinnamon and cardamom and mix well. In a pie plate or similar flat dish, spread one cup of ground almonds into a layer. Sprinkle a light layer of confectioner's sugar over the almonds. Spread the date mixture over the top, being careful not to disturb the almond layer underneath. Sprinkle another light layer of confectioner's sugar over the date paste. Top with the rest of the ground almonds, pressing lightly into the pan. Keep in the refrigerator to prevent it from spoiling and to keep it from being too sticky. Cut into small pieces.
Tips:
- Choose ripe dates for the best flavor and texture.
- Soak the dates in water for at least 30 minutes before using. This will help to soften them and make them easier to blend.
- If you don't have a food processor, you can mash the dates by hand. Just be sure to mash them until they are very smooth.
- Add other ingredients to your date candy to customize the flavor. Some popular options include nuts, seeds, spices, and dried fruit.
- Store date candy in an airtight container in the refrigerator for up to 2 weeks.
Conclusion: Date candy is a delicious and nutritious snack that is easy to make at home. It is a good source of fiber, potassium, and other essential nutrients. Date candy can be enjoyed on its own or used as an ingredient in other recipes. So next time you are looking for a healthy and satisfying snack, reach for date candy!
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