Best 9 Apple Brownies Recipes

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Apple brownies are a delectable dessert that combines the sweet, juicy taste of apples with the rich, chocolatey flavor of brownies. This classic treat is a favorite among people of all ages and is perfect for any occasion, whether it's a birthday party, a potluck, or a simple get-together with friends and family. If you're looking for a delicious and easy-to-make apple brownie recipe, you've come to the right place. In this article, we'll provide you with a variety of recipes that will help you create the perfect apple brownie for your next special occasion.

Let's cook with our recipes!

APPLE BROWNIES



Apple Brownies image

Loaded with fall flavor, apple brownies mix up as quickly as the chocolate version -- just the thing for a school bake sale. Any sweet, firm variety of apple will work in this recipe, which was developed by John Bunker's friend Amy Traverso. Recipe adapted from " The Apple Lover's Cookbook," by Amy Traverso.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Brownie Recipes

Time 1h25m

Yield Makes 12 bars

Number Of Ingredients 10

1 stick salted butter, melted and cooled, plus more for dish
1 cup all-purpose flour
1 teaspoon ground cinnamon
1/2 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1 cup sugar
1 large egg
1/2 cup chopped walnuts
2 large firm-sweet apples (about 1 pound total), peeled, cored, and cut into 1/2-inch cubes (2 3/4 cups)

Steps:

  • Preheat oven to 350 degrees with rack in center position. Generously butter an 8-by-11-inch baking dish.
  • Whisk together flour, cinnamon, baking powder, salt, and baking soda in a medium bowl. In a separate bowl, beat together butter, sugar, and egg with a mixer until pale, about 2 minutes. Add walnuts and apples, and stir by hand until combined. Add flour mixture, and stir until combined, about 30 seconds more.
  • Spread batter in pan, and bake until golden brown and slightly firm, about 40 minutes. Let cool on a wire rack 30 minutes, then cut into 12 bars.

BLONDE APPLE BROWNIES



Blonde Apple Brownies image

Moist, cake-like brownie that is perfect for fall. Everyone asks me for this recipe once they've tasted them. Wonderful served warm with vanilla ice cream. Enjoy!

Provided by herbalady

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h

Yield 15

Number Of Ingredients 8

1 cup salted butter, softened
1 cup white sugar
1 cup lightly packed light brown sugar
2 eggs
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon ground cinnamon
6 McIntosh apples - peeled, cored, and diced

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
  • Beat butter, white sugar, brown sugar, and eggs together in a bowl using an electric mixer until smooth and creamy. Beat flour into creamed butter mixture until well combined; add baking powder and beat. Stir cinnamon into batter. Fold apples into batter; spread into the prepared baking dish.
  • Bake in the preheated oven until a toothpick inserted in the center comes out with moist crumbs, about 45 minutes.

Nutrition Facts : Calories 315.3 calories, Carbohydrate 48.3 g, Cholesterol 57.3 mg, Fat 13.2 g, Fiber 1.9 g, Protein 2.9 g, SaturatedFat 8 g, Sodium 134 mg, Sugar 33.4 g

APPLE WALNUT BROWNIES



Apple Walnut Brownies image

Delicious and slightly nutritious slabs of chocolate.

Provided by Samantha S

Categories     Desserts     Nut Dessert Recipes     Walnut Dessert Recipes

Time 55m

Yield 9

Number Of Ingredients 10

½ cup butter
2 (1 ounce) squares unsweetened chocolate
2 eggs, beaten
1 cup white sugar
1 cup sifted cake flour
¼ teaspoon baking powder
¼ teaspoon salt
1 cup chopped walnuts
1 cup finely chopped apples
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square cake pan.
  • Melt butter and chocolate in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
  • Beat eggs in a bowl until light and lemon-colored; gradually beat in sugar. Stir chocolate mixture into egg mixture and beat rapidly for 1 minute.
  • Whisk flour, baking powder, and salt together in a bowl; add to chocolate mixture and stir to combine. Stir walnuts, apples, and vanilla extract into chocolate mixture until batter is combined. Spoon batter into prepared cake pan.
  • Bake brownies in the preheated oven until set, about 40 minutes.

Nutrition Facts : Calories 376.9 calories, Carbohydrate 40.4 g, Cholesterol 68.4 mg, Fat 23.4 g, Fiber 2.5 g, Protein 5.7 g, SaturatedFat 9.7 g, Sodium 168.6 mg, Sugar 24.3 g

AMISH APPLE BROWNIES



Amish Apple Brownies image

Serve these apple bars warm with vanilla ice cream or just sprinkle with powdered sugar; either way they are yummy! Recipe found on the internet.

Provided by Marie

Categories     Bar Cookie

Time 1h5m

Yield 9 serving(s)

Number Of Ingredients 11

1 cup butter, softened
1 3/4 cups sugar
2 eggs, well beaten
1 teaspoon vanilla
2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
2 cups baking apples, peeled and chopped
1/2 cup walnuts

Steps:

  • Cream butter, sugar, eggs and vanilla with electric mixer.
  • Combine dry ingredients and add to butter mixture.
  • Mix until flour is moistened.
  • By hand, fold in apples and walnuts.
  • Spread in greased 9" square baking pan and bake at 350 degrees for 45 minutes or until done.
  • Serve warm with vanilla ice cream.

Nutrition Facts : Calories 508, Fat 26.1, SaturatedFat 13.8, Cholesterol 101.2, Sodium 471.3, Carbohydrate 65.3, Fiber 2, Sugar 42.1, Protein 5.5

EASY APPLE BROWNIES



Easy Apple Brownies image

Make and share this Easy Apple Brownies recipe from Food.com.

Provided by TLizSkinn

Categories     Dessert

Time 50m

Yield 12 serving(s)

Number Of Ingredients 9

1 large egg
1 cup sugar
1/2 cup butter
1 cup flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon cinnamon
1/4 teaspoon salt
1 large apple, peeled and diced

Steps:

  • Note: you can use apple pie filling about 1/2 the can or double ingredients and use the whole can, cut apple into chunks, omit cinnamon.
  • Preheat oven to 350.
  • Cream together eggs, sugar and butter.
  • Add flour, baking soda, baking powder, cinnamon and salt.
  • Fold in diced apple.
  • Pour into a greased 8 x 8 pan.
  • Bake 30-35 minutes.

AUNT ESSIE'S APPLE BROWNIES



Aunt Essie's Apple Brownies image

I love how easy this recipe is. The aroma while it was baking took me back to when my Granny used to bake. The end result is a very tasty cake that is supremely moist and very flavorful. I would serve this any time of any day and it has now become a family favorite!

Provided by Renée G.

Categories     Fruit Desserts

Time 1h10m

Number Of Ingredients 10

1 c butter, melted
2 c sugar
2 eggs
2-3 c apples, peeled, cored and chopped
1 c chopped pecans
2 c flour
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt
3 tsp cinnamon

Steps:

  • 1. Preheat oven to 350º F. Grease a 9" X 13" baking dish (I now use non-stick cooking spray.)
  • 2. In large bowl, beat butter, sugar, and eggs. Stir in apples and nuts.
  • 3. Sift together flour, baking soda, baking powder, salt, and cinnamon, and fold into apple mixture.
  • 4. Pour batter into prepared baking dish, and bake for 50 minutes.
  • 5. Cool, in baking dish on wire rack. Cut into squares and serve with a dollop of whipped topping or a scoop of ice cream, if you like.

APPLE BROWNIES



Apple Brownies image

This was my Mom's recipe. Easy and quick to make. Apples and walnuts are packed into a cinnamon spiced blonde brownie. Always a hit when I bring it to parties. Very moist and great to make in the fall when apples are plentiful.

Provided by BakerJim

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h

Yield 12

Number Of Ingredients 10

½ cup butter, melted
1 cup white sugar
1 egg
3 medium apples - peeled, cored and thinly sliced
½ cup chopped walnuts
1 cup all-purpose flour
¼ teaspoon salt
½ teaspoon baking powder
½ teaspoon baking soda
1 teaspoon ground cinnamon

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9 inch baking dish.
  • In a large bowl, beat together the melted butter, sugar, and egg until fluffy. Fold in the apples and walnuts. In a separate bowl, sift together the flour, salt, baking powder, baking soda, and cinnamon. Stir the flour mixture into the wet mixture until just blended. Spread the batter evenly in the prepared baking dish.
  • Bake 35 minutes in the preheated oven, or until a toothpick inserted in the center comes out clean.

Nutrition Facts : Calories 227.4 calories, Carbohydrate 30.3 g, Cholesterol 35.8 mg, Fat 11.5 g, Fiber 1.5 g, Protein 2.5 g, SaturatedFat 5.3 g, Sodium 176.9 mg, Sugar 20.4 g

AMISH APPLE BROWNIES



Amish Apple Brownies image

Good served warm with vanilla ice cream or frozen vanilla yogurt

Provided by Linda Rupp

Categories     Cakes

Time 55m

Number Of Ingredients 11

1 c butter, softened
1 3/4 c sugar
2 eggs, beatened
1 tsp vanilla
2 c all purpose flour
1 tsp baking powder
1 tsp baking soda
1 tsp cinnamon
1/2 tsp salt
2 c baking apples, peeled and chopped
1/2 c pecans or walnuts, chopped

Steps:

  • 1. In an large mixing bowl, cream together butter, sugar, eggs & vanilla with elec. Mixer. Combine dry ingredients and stir into butter mixture. Fold in apples and nuts. Spread in a greased 9 x9 baking pan. Bake at 350 degrees for 45 mins. Or till done. Serves 12
  • 2. Vanilla Glaze - (opt.) ½ c. powered sugar, 1 Tbsp. hot water ¼ tsp. vanilla Combine and drizzle over brownies

APPLE BROWNIES RECIPE - (4.3/5)



Apple Brownies Recipe - (4.3/5) image

Provided by carvalhohm

Number Of Ingredients 10

1/2 c. butter, softened
1 c. sugar
1 t. vanilla extract
1 egg, beaten
1-1/2 c. all-purpose flour
1/2 t. baking soda
1/2 t. baking powder
1/2 t. nutmeg
1 c. apples, peeled, cored and chopped
1/2 c. chopped nuts

Steps:

  • In a large bowl, beat together butter and sugar until fluffy; stir in vanilla and egg. In a small bowl, combine flour, baking soda, baking powder and nutmeg. Add flour mixture to butter mixture; mix thoroughly. Fold in apples and nuts. Spread batter in a greased 9"x9" baking pan. Bake at 350 degrees for 30 to 35 minutes. Cool and cut into squares. Makes one dozen.

Tips:

  • Use room temperature ingredients: This will help the brownies bake evenly and prevent them from becoming dry.
  • Do not overmix the batter: Overmixing can result in tough, dense brownies.
  • Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached: Overbaking will dry out the brownies.
  • Let the brownies cool completely before cutting them: This will help them to set and prevent them from falling apart.
  • Store the brownies in an airtight container at room temperature for up to 3 days: They can also be stored in the freezer for up to 2 months.

Conclusion:

Apple brownies are a delicious and easy-to-make dessert that can be enjoyed by people of all ages. They are perfect for parties, potlucks, and bake sales. With a few simple tips, you can make apple brownies that are moist, fudgy, and packed with flavor.

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