Best 9 Apple Brownies Recipes

APPLE BROWNIES

Steps:

• Preheat oven to 350 degrees with rack in center position. Generously butter an 8-by-11-inch baking dish.
• Whisk together flour, cinnamon, baking powder, salt, and baking soda in a medium bowl. In a separate bowl, beat together butter, sugar, and egg with a mixer until pale, about 2 minutes. Add walnuts and apples, and stir by hand until combined. Add flour mixture, and stir until combined, about 30 seconds more.
• Spread batter in pan, and bake until golden brown and slightly firm, about 40 minutes. Let cool on a wire rack 30 minutes, then cut into 12 bars.

BLONDE APPLE BROWNIES

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
• Beat butter, white sugar, brown sugar, and eggs together in a bowl using an electric mixer until smooth and creamy. Beat flour into creamed butter mixture until well combined; add baking powder and beat. Stir cinnamon into batter. Fold apples into batter; spread into the prepared baking dish.
• Bake in the preheated oven until a toothpick inserted in the center comes out with moist crumbs, about 45 minutes.

APPLE WALNUT BROWNIES

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square cake pan.
• Melt butter and chocolate in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
• Beat eggs in a bowl until light and lemon-colored; gradually beat in sugar. Stir chocolate mixture into egg mixture and beat rapidly for 1 minute.
• Whisk flour, baking powder, and salt together in a bowl; add to chocolate mixture and stir to combine. Stir walnuts, apples, and vanilla extract into chocolate mixture until batter is combined. Spoon batter into prepared cake pan.
• Bake brownies in the preheated oven until set, about 40 minutes.

AMISH APPLE BROWNIES

Steps:

• Cream butter, sugar, eggs and vanilla with electric mixer.
• Combine dry ingredients and add to butter mixture.
• Mix until flour is moistened.
• By hand, fold in apples and walnuts.
• Spread in greased 9" square baking pan and bake at 350 degrees for 45 minutes or until done.
• Serve warm with vanilla ice cream.

EASY APPLE BROWNIES

Steps:

• Note: you can use apple pie filling about 1/2 the can or double ingredients and use the whole can, cut apple into chunks, omit cinnamon.
• Preheat oven to 350.
• Cream together eggs, sugar and butter.
• Add flour, baking soda, baking powder, cinnamon and salt.
• Fold in diced apple.
• Pour into a greased 8 x 8 pan.
• Bake 30-35 minutes.

AUNT ESSIE'S APPLE BROWNIES

Steps:

• 1. Preheat oven to 350º F. Grease a 9" X 13" baking dish (I now use non-stick cooking spray.)
• 2. In large bowl, beat butter, sugar, and eggs. Stir in apples and nuts.
• 3. Sift together flour, baking soda, baking powder, salt, and cinnamon, and fold into apple mixture.
• 4. Pour batter into prepared baking dish, and bake for 50 minutes.
• 5. Cool, in baking dish on wire rack. Cut into squares and serve with a dollop of whipped topping or a scoop of ice cream, if you like.

AMISH APPLE BROWNIES

Steps:

• 1. In an large mixing bowl, cream together butter, sugar, eggs & vanilla with elec. Mixer. Combine dry ingredients and stir into butter mixture. Fold in apples and nuts. Spread in a greased 9 x9 baking pan. Bake at 350 degrees for 45 mins. Or till done. Serves 12
• 2. Vanilla Glaze - (opt.) ½ c. powered sugar, 1 Tbsp. hot water ¼ tsp. vanilla Combine and drizzle over brownies

APPLE BROWNIES

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9 inch baking dish.
• In a large bowl, beat together the melted butter, sugar, and egg until fluffy. Fold in the apples and walnuts. In a separate bowl, sift together the flour, salt, baking powder, baking soda, and cinnamon. Stir the flour mixture into the wet mixture until just blended. Spread the batter evenly in the prepared baking dish.
• Bake 35 minutes in the preheated oven, or until a toothpick inserted in the center comes out clean.

APPLE BROWNIES RECIPE - (4.3/5)

Steps:

• In a large bowl, beat together butter and sugar until fluffy; stir in vanilla and egg. In a small bowl, combine flour, baking soda, baking powder and nutmeg. Add flour mixture to butter mixture; mix thoroughly. Fold in apples and nuts. Spread batter in a greased 9"x9" baking pan. Bake at 350 degrees for 30 to 35 minutes. Cool and cut into squares. Makes one dozen.