Best 2 Apple Cider Sangria Recipes

Apple cider sangria is a refreshing and flavorful drink perfect for any occasion. It is made with apple cider, wine, brandy, and a variety of fruits and spices. Apple cider sangria is a perfect way to celebrate the fall season as it offers the perfect blend of sweet and tart flavors. It is also a very versatile drink and can be easily customized to suit individual tastes. Whether you are looking for a simple recipe for a casual get-together or something more elaborate for a special occasion, you are sure to find the perfect apple cider sangria recipe in this article.

Let's cook with our recipes!

SPICED APPLE CIDER SANGRIA

Spiced Apple Cider Sangria image

This sweet spiced apple cider sangria is nice and light, a little bubbly, a tad sweet, and an absolutely perfect excuse to celebrate the season.

Provided by Kare for Kitchen Treaty

Time 6h10m

Number Of Ingredients 9

Ingredients

1 750 ml bottle of white wine (I like something light, fruity, and not too sweet. Pinot grigio is perfect for this sangria)
3 cups apple cider
3/4 cup light rum (the clear rum)
3 - 4 medium apples (I like the colorful combo of honeycrisp, red delicious, golden delicious, and granny smith, cored and sliced)
3 2- inch orange peels (use a carrot peeler and try to avoid as much pith - the white part - as possible)
4 3- inch cinnamon sticks
2 teaspoons whole cloves
1 teaspoon whole allspice
2 12- ounce bottles of ginger beer

Steps:

Add all ingredients except ginger ale to a 2.5-quart or larger pitcher. Cover with airtight lid or cover tightly with plastic wrap and refrigerate for at least 4 hours, up to 24 hours.
If desired, remove fruit and pour mixture through a fine-mesh sieve to strain out the spices and orange peel. Discard spices and orange peel and return liquid and apples to the pitcher. Personally, I like having the cloves and allspice bob around in each glass, so I don't strain, but you do have to be careful to dodge the whole spices when drinking it.
Pour liquid into glasses about halfway. Add apple slices until glass is about 3/4 full. Top off with ginger beer. Serve with a straw.

GOBBLE GOBBLE APPLE CIDER SANGRIA RECIPE

Gobble Gobble Apple Cider Sangria Recipe image

Provided by [email protected]

Number Of Ingredients 6

Ingredients

1 bottle pinot grigio
2 1/2 cups apple cider
1 cup club soda
1/2 cup ginger brandy
3 honey crisp apples, chopped
3 pears, chopped

Steps:

Combine all ingredients together and stir, stir, stir. Refrigerate for an hour or so, or longer, before serving.

Tips:

Use a variety of apples for a more complex flavor. Granny Smith, Honeycrisp, and Braeburn are all good choices.
Simmer the apple cider with spices for at least 30 minutes to infuse it with flavor.
Use a dry red wine for a more traditional sangria. If you prefer a sweeter sangria, use a sweeter red wine or add some fruit juice.
Add plenty of fruit to your sangria. Apples, oranges, lemons, and limes are all good choices. You can also add berries, such as raspberries or blueberries.
Let the sangria chill for at least 2 hours before serving. This will allow the flavors to meld and the sangria to become nice and cold.

Conclusion:

Apple cider sangria is a refreshing and festive drink that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you prefer a traditional sangria or a sweeter, more fruity version, there is an apple cider sangria recipe out there for everyone. So next time you are looking for a delicious and easy-to-make drink, give apple cider sangria a try.

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