Best 5 Apple Cinnamon Delight Recipes

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Are you searching for a delectable dessert that combines the sweet and tangy flavors of apple and cinnamon? Look no further than the "Apple Cinnamon Delight"! This tantalizing treat features layers of tender apples, a warm cinnamon filling, and a crispy, buttery crust that will leave your taste buds dancing. Whether you're a seasoned baker or just starting out, this easy-to-follow recipe will guide you through the steps of creating this culinary masterpiece. So gather your ingredients, preheat your oven, and get ready to indulge in a slice of pure bliss.

Check out the recipes below so you can choose the best recipe for yourself!

APPLE PEANUT BUTTER DELIGHTS



Apple Peanut Butter Delights image

Provided by Ree Drummond : Food Network

Categories     dessert

Time 16m

Yield 6 servings

Number Of Ingredients 6

6 whole-wheat English muffins
1 cup peanut butter
2 medium Granny Smith apples, cored and thinly sliced
1/2 cup sugar
1 tablespoon ground cinnamon
1/4 teaspoon nutmeg

Steps:

  • Preheat the oven to 350 degrees F.
  • Halve the muffins and spread a heaping tablespoon of peanut butter on each half. Layer the apple slices on the peanut butter. Mix the sugar, cinnamon and nutmeg together in a small bowl and sprinkle about 2 teaspoons on top of each muffin half.
  • Put the muffin halves on a baking sheet and bake for 10 minutes. Set the oven to low broil and cook until bubbly and caramelized, about 3 minutes.

CINNAMON APPLE DELIGHT



Cinnamon Apple Delight image

I created this recipe as a quick fix for something sweet and protein-filled for post-gym workouts...eventually the kids started taking it away from me and eating it themselves! Substitute what you like for a sweetener...I've used stevia, aspartame, and agave nectar, all with success. Greek yogurt takes some getting used to -- it's not for everyone!

Provided by Arizona Desert Flower

Categories     Appetizers and Snacks     Fruit

Time 5m

Yield 1

Number Of Ingredients 5

1 (6 ounce) container nonfat Greek yogurt
¼ teaspoon vanilla extract
¼ teaspoon ground cinnamon, or to taste
stevia powder, to taste
1 apple, cored and cut into chunks

Steps:

  • Stir yogurt, vanilla extract, cinnamon, and stevia together in a small bowl. Add apples and toss to coat. Refrigerate for about 5 minutes before serving.

Nutrition Facts : Calories 167.6 calories, Carbohydrate 27.2 g, Fat 0.2 g, Fiber 3.6 g, Protein 15.1 g, Sodium 63.8 mg, Sugar 21.3 g

APPLE DELIGHT



Apple Delight image

I finish off many of my meals with this dessert, a tart and tongue-tingling dessert that's a breeze to cook in the microwave.-Mary Malchow, Neenah, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 4 servings.

Number Of Ingredients 5

4 medium tart apples, peeled and sliced
4 teaspoons brown sugar
Ground cinnamon to taste
4 teaspoons butter
Caramel ice cream topping, optional

Steps:

  • Divide apples among four ungreased 10-oz. microwave-safe bowls. Top each with 1 teaspoon of brown sugar. Sprinkle with cinnamon; top each with 1 teaspoon butter. , Cover and microwave on high for 7-1/2 minutes or until apples are tender. Cool slightly; drizzle with caramel topping if desired.

Nutrition Facts : Calories 124 calories, Fat 4g fat, Cholesterol 0 cholesterol, Sodium 46mg sodium, Carbohydrate 23g carbohydrate, Fiber 1g protein.

CINNAMON APPLE DELIGHT



Cinnamon Apple Delight image

This recipe came about when I was fooling around with an apple one day. I tried this once, and had others sample it, and the reaction I got was great. This is a relatviely fast and tasty little treat that I can imagine would be perfect for small gatherings or just something for yourself at home.

Provided by Jule Barrett

Categories     Dessert

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1 apple
1 tablespoon cinnamon
1/2 cup sugar
1/2 cup water

Steps:

  • First, core the apple.
  • After the apple is cored, separate the pieces into two equal groups (if your corer makes 6 slices, separate them into groups of 3 pieces each, etc).
  • Chop the pieces of one group into 1/4ths.
  • Slice off the skin from each little piece, and keep the skin.
  • Mix 3/4 of the chopped up pieces of apple with the sugar and water in a blender.
  • On its highest setting, blend the mixture for about 1 second.
  • In a small bowl, place the other 1/4 of the chopped up pieces at the bottom of the bowl.
  • Pour half of the apple mush evenly over the pieces.
  • Chop the rest of the other group into very tiny pieces.
  • Put these tiny pieces on top of the mush, and then pour the rest of the mush on top of them.
  • On top of the bowl, line the top layer of mush with the apple skin pieces you saved from before.
  • In the middle of the top of the mush, pour the cinnamon evenly.
  • Optional- Microwave on high for 20 seconds.
  • Enjoy your cinnamon apple delight!

Nutrition Facts : Calories 476.5, Fat 0.5, SaturatedFat 0.1, Sodium 5.5, Carbohydrate 124.5, Fiber 7, Sugar 114.4, Protein 0.6

APPLE DELIGHT CANADIAN 1962



Apple Delight Canadian 1962 image

This recipe is my Grandma Andy's that was published in the Kraft Whats Cooking Magazine winter 2005. Hope you enjoy her recipe as much as I do.

Provided by Dinglebop

Categories     Dessert

Time 50m

Yield 6 serving(s)

Number Of Ingredients 10

5 apples, peeled sliced (5 cups)
1/2 cup white sugar (divided)
1/2 teaspoon cinnamon
1/4 teaspoon fresh grated nutmeg
1/2 cup all-purpose flour
1/2 cup plain breadcrumbs
2 cups shredded medium cheddar
1/4 cup melted butter
1/2 cup toasted sliced almonds or 1/2 cup pine nuts
1/2 cup sultana raisin (dried cranberries or cherries)

Steps:

  • Preheat oven to 325 degrees F.
  • Toss prepared apples with 1/4 cup of the white sugar, cinnamon, and nutmeg.
  • Spread into a buttered 9 inch baking pan.
  • Mix the flour, bread crumbs, remaining 1/4 cup white sugar, shredded cheese, almonds and raisins( or fruit of choice).
  • Sprinkle mixture evenly over the apples.
  • Bake 40 minutes or until golden and apples are tender.
  • Serve warm with whipping cream, or ice cream.
  • Apple recommended is Gala, Granny Smith, Ida Red,Pinks, or Spartan, an apple that holds its shape when cooked.

Nutrition Facts : Calories 523.2, Fat 27.1, SaturatedFat 13.5, Cholesterol 59.9, Sodium 357.1, Carbohydrate 59.5, Fiber 5.4, Sugar 37.1, Protein 15

Tips:

  • Use fresh, crisp apples for the best flavor. Granny Smith, Honeycrisp, and Pink Lady apples are all good choices.
  • Peel and core the apples before slicing them. This will help them cook evenly and prevent the skins from toughening.
  • Use a sharp knife to slice the apples. This will help prevent them from bruising.
  • Cook the apples over medium heat. This will help them soften without burning.
  • Stir the apples frequently to prevent them from sticking to the pan.
  • Add the cinnamon and sugar to the apples after they have softened. This will help the spices blend with the apples and create a delicious flavor.
  • Serve the apples warm with whipped cream, ice cream, or yogurt.

Conclusion:

Apple cinnamon delight is a classic dessert that is easy to make and always a hit. Whether you are serving it for a special occasion or just a weeknight treat, this dish is sure to please everyone at the table. The combination of sweet apples, warm cinnamon, and creamy whipped cream is simply irresistible. So next time you are looking for a delicious and easy dessert, give apple cinnamon delight a try. You won't be disappointed!

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