Best 5 Apple Cinnamon Waffles Recipes

CINNAMON APPLE WAFFLES

Steps:

• Sift flour, salt, cinnamon, baking powder, and sugar together.
• Separate eggs.
• Beat egg yolks.
• Add milk and melted butter.
• Combine wet and dry ingredients.
• Beat until smooth.
• Add apples.
• Beat egg whites until stiff; fold into batter.
• Bake until done.

CINNAMON-CORNBREAD WAFFLES WITH APPLE-CINNAMON SYRUP

Steps:

• In medium microwavable bowl, mix pie filling and maple syrup. Microwave uncovered on High 1 to 2 minutes or until warm; set aside.
• Heat waffle iron. (Waffle irons without a nonstick coating may need to be brushed with vegetable oil or sprayed with cooking spray before batter for each waffle is added.)
• In medium bowl, stir waffle ingredients with spoon until blended. Pour batter onto hot waffle iron. (Check manufacturer's directions for recommended amount of batter.) Close lid of waffle iron.
• Bake 4 to 5 minutes or until steaming stops. Carefully remove waffle. Repeat with remaining batter. Serve waffles with syrup.

CINNAMON ROLL WAFFLES WITH APPLE TOPPING RECIPE

Steps:

• Make the apple topping before making the waffles because they cook up so fast and the apple topping will stay warm while the waffles are cooking.
• For the caramel apple topping combine diced apples, butter, brown sugar, cinnamon, syrup, and chopped pecans in a small saucepan and cook over medium heat for about 5 to 6 minutes or until the apples are very tender. Leave in the saucepan to stay warm while the waffles cook.
• Heat waffle iron and spray with non stick cookie spray. Place 4 cinnamon rolls in the waffle iron and cook for about 1 1/2 minutes or until done. (You may need to open slightly and peek inside)
• When done remove to a plate and frost immediately.
• Spoon apple topping over the cooked waffles.
• So YUMMY!

APPLE CINNAMON WAFFLES

Steps:

• Sift together flour, sugar, baking powder, and salt. Set aside.
• In a small bowl, beat egg whites until stiff; set aside.
• In a meduim bowl, beat egg yolks well. Stir in milk.
• Add sifted dry ingredients to egg yolks and mix until moistened (be careful not to over mix).
• Add vegetable oil.
• Fold in egg whites.
• Stir cinnamon into mixture.
• Add apples. Blend lightly into mixture.
• Bake in preheated waffle maker for at least 4-5 minutes, until crisp and brown. (They'll be done when waffle iron is no longer emitting steam).
• NOTE: Waffles should be done when steam subsides from waffle maker.

DAIRY AND WHEAT FREE APPLE-CINNAMON SPELT WAFFLES

Steps:

• Preheat and grease a waffle iron according to manufacturer's instructions.
• Beat egg whites in a glass or metal bowl until foamy and stiff peaks form. Lift your beater or whisk straight up: the egg whites will form sharp peaks.
• Mix spelt flour, baking powder, salt, and cinnamon together in a bowl. Whisk egg yolks, soy milk, apple, and vegetable oil together in a separate bowl; pour into flour mixture. Stir to combine. Fold egg whites into batter, leaving some clumps.
• Pour about 1 cup batter into waffle iron; cook until golden brown and crispy, 5 to 10 minutes. Repeat with remaining batter.