Best 9 Apple Raisin Snack Bars Recipes
Apple raisin snack bars are a delightful treat that combines the sweet flavors of apples and raisins with a crispy, crumbly topping. Whether you're looking for a quick and easy snack to enjoy on the go or a delicious dessert to serve at your next gathering, these bars are sure to satisfy your cravings. With just a few simple ingredients and a little bit of time, you can have a batch of these delicious and nutritious bars ready to enjoy in no time.
Let's cook with our recipes!
NO-BAKE RAISIN BRAN BREAKFAST BARS
Betty Crocker's Heart Healthy Cookbook shares a recipe! Total® Raisin Bran cereal provides a simple addition to homemade nutty raisin bars. Perfect for an on-the-go breakfast!
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 1h15m
Yield 12
Number Of Ingredients 6
Steps:
- Butter square pan, 8x8x2 inches. Heat brown sugar and corn syrup just to boiling in 3-quart saucepan over medium heat, stirring frequently. Remove from heat; stir in peanut butter and cinnamon until smooth.
- Stir in cereal and peanuts or almonds until evenly coated. Press firmly in pan. Let stand about 1 hour or until set. Cut into 4 rows by 3 rows. Store loosely covered at room temperature.
Nutrition Facts : Calories 200, Carbohydrate 32 g, Cholesterol 0 mg, Fat 1, Fiber 3 g, Protein 4 g, SaturatedFat 1 g, ServingSize 1 Bar, Sodium 170 mg, Sugar 20 g, TransFat 0 g
APPLE SNACK SQUARES
Meet the Cook: As soon as I was old enough to stand on a chair, I started cooking. This recipe came from my sister-in-law. It's a favorite at our large family gatherings. Our five children are grown. My husband and I have six grandchildren. -Julia Quintrell, Sumerco, West Virginia
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, combine sugar, eggs and oil. Stir in flour and cinnamon (batter will be thick). Stir in apples and nuts. Spread into greased 13x9-in. baking pan. Sprinkle with chips. , Bake at 350° for 35-40 minutes or until golden and a toothpick inserted in the center comes out clean. Cool before cutting.
Nutrition Facts : Calories 253 calories, Fat 12g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 161mg sodium, Carbohydrate 33g carbohydrate (23g sugars, Fiber 1g fiber), Protein 3g protein.
APPLE CINNAMON OATMEAL BARS RECIPE BY TASTY
Here's what you need: apples, sugar, cornstarch, cinnamon, flour, old-fashioned oat, brown sugar, baking soda, salt, butter
Provided by Claire Nolan
Categories Desserts
Yield 12 bars
Number Of Ingredients 10
Steps:
- Remove the core and thinly slice apples.
- Place apple slices in a large bowl and gently mix in sugar, cornstarch, and cinnamon. Set aside.
- Preheat oven to 350˚F (180˚C).
- In another bowl, combine flour, oats, brown sugar, baking soda, salt, and butter. Mix until crumbly.
- Line a 9x13-inch (23x33 cm) baking dish with parchment paper and pour ⅔ of the oats mixture in the bottom of the pan, pressing firmly to pack it down to make a crust.
- Pour apples over the crust and spread in an even layer. Pour the remaining oat mixture over the top and spread evenly.
- Bake for 30 minutes, or until golden brown.
- Cool completely before cutting.
- Enjoy!
Nutrition Facts : Calories 371 calories, Carbohydrate 58 grams, Fat 13 grams, Fiber 4 grams, Protein 5 grams, Sugar 21 grams
APPLE-RAISIN SNACK BARS
Chopped apples and raisins add texture and extra flavor to a spice cake mix. Baked in a rectangular pan, these tasty bars are frosted before serving.
Provided by My Food and Family
Categories Dairy
Time 45m
Yield 32 servings, 1 bar each
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F. Beat cake mix, dressing and eggs in large bowl with electric mixer on medium speed until well blended. Stir in apples and raisins.
- Pour into greased 13x9-inch baking pan.
- Bake 25 to 30 min. or until toothpick inserted in center comes out clean. Cool completely in pan on wire rack. Spread with Snack Bar Frosting. Cut into 32 bars to serve.
Nutrition Facts : Calories 180, Fat 6 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 170 mg, Carbohydrate 30 g, Fiber 0 g, Sugar 24 g, Protein 1 g
APPLE RAISIN SNACK BARS
Steps:
- 1. Combine oats, flour and sugars; cut margarine in until mixture resebles coarse crumbs. Reserve 1 cup oat mixture; press remaining mixture onto bottom of greased 13x9-inch baking pan. Bake at 350 for 15 min. 2. Comebine cream cheese and eggs, mixing well until blended. Pour over crust. Top with combined remaining ingredients; sprinkle with reserved oat mixture. Bake at 350 for 25 min. Cool; cut into bars.
APPLESAUCE BARS
Moist and spicy bar cookies with frosting. An easy and quick after school snack. Also goes great at carry-ins and bake sales. You can also just sprinkle with confectioners sugar instead of frosting.
Provided by Debbie Borsick
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 45m
Yield 20
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
- In a medium bowl, mix together the butter, brown sugar and egg until smooth. Stir in applesauce. Combine the flour, baking soda, salt and pumpkin pie spice; stir into the applesauce mixture until well blended. Spread evenly into the prepared pan.
- Bake for 25 minutes in the preheated oven, or until edges are golden. Cool in the pan over a wire rack.
- In a small bowl, mix together the confectioners' sugar and margarine. Stir in vanilla and milk until smooth. Spread over cooled bars before cutting into squares.
Nutrition Facts : Calories 130.3 calories, Carbohydrate 22.5 g, Cholesterol 15.5 mg, Fat 4.2 g, Fiber 0.3 g, Protein 1.1 g, SaturatedFat 1.8 g, Sodium 162.4 mg, Sugar 17.3 g
APPLE RAISIN SNACK BARS
Steps:
- Combine oats, flour and sugars; cut in margarine until mixture resembles coarse crumbs. Reserve 1 cup oat mixture; press remaining mixture onto bottom of greased 13x9 inch baking pan. Bake at 350°F for 15 minutes.
- Combine cream cheese and eggs, mixing until well blended. Pour over crust. Top with combined remaining ingredients; sprinkle with reserved oat mixture.
- Bake at 350°F for 25 minutes. Cool; cut into bars.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
APPLESAUCE RAISIN BARS
Make and share this Applesauce Raisin Bars recipe from Food.com.
Provided by Dancer
Categories Bar Cookie
Time 32m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Mix all ingredients (except raisins) in a bowl.
- Stir in raisins.
- Bake in a 7 x ll" baking pan.
- 350 degrees 20-25 mins.
- Topping: Brown butter in a small pan.
- Whisk in powdered sugar, vanilla and milk.
- Frost cooled cake.
Nutrition Facts : Calories 248.7, Fat 7.8, SaturatedFat 3.2, Cholesterol 23.3, Sodium 139.4, Carbohydrate 44.3, Fiber 0.9, Sugar 30.3, Protein 1.9
APPLE RAISIN SNACK BARS
Make and share this Apple Raisin Snack Bars recipe from Food.com.
Provided by mel johnson
Categories Lunch/Snacks
Time 50m
Yield 18 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F . Grease a baking pan; set aside. In mixing bowl, combine oats, flour and sugars; cut in butter until mixture resembles coarse crumbs. Reserve 1 cup oat mixture.
- Press remaining oat mixture onto bottom of prepared pan. Bake for 15 minutes.
- In mixing bowl, combine cream cheese and eggs, mixing until well blended. pour over baked crust.
- Top with remaining ingredients; sprinkle with reserved oat mixture. Bake for 25 minutes. Cool in pan on wire rack.
Nutrition Facts : Calories 267.9, Fat 17.5, SaturatedFat 10.7, Cholesterol 71.6, Sodium 140, Carbohydrate 24.6, Fiber 1.1, Sugar 14.7, Protein 4.4
Tips:
- Use a Variety of Apples: For a more complex flavor, use a mix of sweet and tart apples, such as Honeycrisp, Granny Smith, and Pink Lady.
- Soak the Raisins: Soaking the raisins in hot water for 10 minutes before adding them to the batter will help to plump them up and make them more flavorful.
- Use Fresh Lemon Juice: Fresh lemon juice adds a bright, tangy flavor to the bars. Avoid using bottled lemon juice, as it can be bitter.
- Don't Overmix the Batter: Overmixing the batter will make the bars tough. Mix just until the ingredients are combined.
- Bake the Bars Until Golden Brown: The bars are done baking when they are golden brown on top and a toothpick inserted into the center comes out clean.
Conclusion:
Apple raisin snack bars are a delicious and easy-to-make treat that are perfect for on-the-go snacking or packing in lunches. They are also a great way to use up leftover apples and raisins. With their sweet and tangy flavor, these bars are sure to be a hit with people of all ages.
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