Best 5 Aruba Aribanon Alcoholic Recipes
Aruba Aribanon alcoholic drink is a delicious and refreshing cocktail filled with flavor and the perfect drink to enjoy any day. Made with fresh grapefruit juice, lemon, gin, vodka, Blue Curacao, lime, and grenadine, this beverage will delight your taste buds. This article will provide you with a variety of recipes for Aruba Aribanon alcoholic drinks, so you can find the perfect one to suit your taste. Whether you prefer a classic Aruba Aribanon or a modern twist on this delicious drink, you're sure to find a recipe here that you'll love.
Check out the recipes below so you can choose the best recipe for yourself!
CREOLE COFFEE (ALCOHOLIC)
This is my own creation. I had a couple bags of Community Coffee and decided to create a drink. I was inspired by the Spanish coffee, and wanted to go with a rum base due to the fact that "Creole" style in general is very prevalent in the caribbean. And seeing that New Orleans is very Creole in of itself and has many wide influences from the Caribbean, I figured this recipe would come close authentic wise. Plus is DELICIOUS!
Provided by graniteangel
Categories Creole
Time 5m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Coat the rim of a 8oz glass mug with sugar (wet edges with sweetened lime juice or water and then dip into container of sugar).
- Add the 151 rum and light on fire with match or long tipped candle lighter. gently swirl lit rum around the glass to caramelize the sugar on the rim. Add dash of cinnamon to firey rum to toast.
- Immediately add coconut rum, chocolate liquor and chicory coffee.
- Garnish with whipped cream and top with dash of coco powder.
- Serve immediately.
Nutrition Facts : Calories 340.8, Sodium 2.7, Carbohydrate 0.6, Fiber 0.1, Protein 0.1
ARUBA ARIBA(NON ALCOHOLIC)
Make and share this Aruba Ariba(Non Alcoholic) recipe from Food.com.
Provided by Sharon123
Categories Beverages
Time 5m
Yield 1-2
Number Of Ingredients 4
Steps:
- Pour all ingredients into a pitcher and stir lightly. Serve over ice in a tall glass with a splash of grenadine.
- If you like, you can garnish with a slice of orange or pineapple.
- Enjoy!
FRUIT COCKTAIL DRINK (NON ALCOHOLIC)
Make and share this Fruit Cocktail Drink (Non Alcoholic) recipe from Food.com.
Provided by Random Rachel
Categories Beverages
Time 5m
Yield 3 serving(s)
Number Of Ingredients 7
Steps:
- Peel and chop all ingredients.
- Mix everything in a blender.
- Strain if needed.
- Serve chilled, garnished with cherries.
Nutrition Facts : Calories 88.5, Fat 0.3, Sodium 4.1, Carbohydrate 22.1, Fiber 1.2, Sugar 17.6, Protein 1
PEPPERMINT PATTY COFFEE (NON-ALCOHOLIC)
I love peppermint patties and coffee, but I don't drink, so I came up with this easy cuppa joe from the staples I had on hand.
Provided by MsSally
Categories Beverages
Time 6m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Put all dry ingredients in bottom of mug and pour in hot coffee.
- Stir to dissolve sugar and cocoa mix.
- Add in extract and milk and stir again.
HOT MULLED CIDER (NON-ALCOHOLIC)
Make and share this Hot Mulled Cider (Non-Alcoholic) recipe from Food.com.
Provided by Para_chan
Categories Beverages
Time 20m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In a large saucepan combine cider and brown sugar.
- For spice bag: Place all spices in a cheesecloth or muslin bag and secure.
- Add spice bag to cider mixture and bring to a boil.
- Cover, reduce heat and let simmer for 10 minutes.
- Remove and discard spice bag.
- Serve cider in mugs with a clove studded orange wedge and a cinnamon stirrer.
Nutrition Facts : Calories 65.6, Fat 0.3, Sodium 6.4, Carbohydrate 16.5, Fiber 1.2, Sugar 13.2, Protein 0.5
Tips:
- Use fresh ingredients: The fresher the ingredients, the better the flavor of your Aribanon.
- Don't overcook the chicken: Chicken should be cooked until it is just cooked through, but not overcooked. Otherwise, it will be dry and tough.
- Use a good quality olive oil: Olive oil is a key ingredient in Aribanon, so it's important to use a good quality oil. Extra virgin olive oil is the best choice.
- Season the chicken well: Season the chicken with salt, pepper, and other spices before cooking. This will help to develop the flavor of the chicken.
- Use a variety of vegetables: Aribanon is a great way to use up leftover vegetables. You can use any type of vegetables you like, but some good choices include zucchini, eggplant, tomatoes, and peppers.
- Cook the vegetables until they are tender: The vegetables should be cooked until they are tender, but not mushy. You want them to retain their shape and texture.
- Serve the Aribanon with a side of rice or bread: Aribanon is typically served with a side of rice or bread. This helps to soak up the delicious sauce.
Conclusion:
Aribanon is a delicious and easy-to-make dish that is perfect for any occasion. It is a great way to use up leftover chicken and vegetables, and it is sure to be a hit with your family and friends. So next time you're looking for a new and exciting dish to try, give Aribanon a try. You won't be disappointed!
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