Best 3 Asian Salad Cups Recipes
Get ready to embark on a culinary adventure as we delve into the vibrant world of Asian salad cups! These delightful creations offer a harmonious blend of flavors, textures, and colors, making them a perfect appetizer or light meal. With an array of fresh ingredients, aromatic herbs, and tangy dressings, Asian salad cups captivate the senses and transport you to the bustling streets of Southeast Asia. From classic Vietnamese rice paper rolls to crunchy lettuce cups and hearty wonton wrappers, the possibilities are endless. Join us as we explore the tantalizing realm of Asian salad cups and discover the perfect recipe to satisfy your cravings for healthy, flavorful, and visually stunning cuisine.
Here are our top 3 tried and tested recipes!
ASIAN CHICKEN SALAD CUPS
A delicious chicken salad with Asian-inspired flavors served in individual bread bowls. Perfect for a light lunch!
Provided by SunnyDaysNora
Categories Salad
Time 30m
Yield 12
Number Of Ingredients 20
Steps:
- Combine chicken, cabbage, corn, cilantro, green onions, and almonds in a bowl.
- Whisk mayonnaise, rice vinegar, lemon juice, sugar, black pepper, salt, chile-garlic sauce, paprika, red pepper flakes, garlic, sesame oil, honey, and ginger in a separate bowl until sugar has dissolved.
- Stir dressing into chicken mixture to thoroughly coat salad with dressing.
- Hollow out dinner rolls to make small bowls; fill rolls with salad to serve.
Nutrition Facts : Calories 187 calories, Carbohydrate 15.8 g, Cholesterol 18.8 mg, Fat 11 g, Fiber 2.5 g, Protein 7.1 g, SaturatedFat 1.9 g, Sodium 386.5 mg, Sugar 4.7 g
ASIAN CHICKEN SALAD LETTUCE CUPS
"I serve this salad in lettuce leaves or in pita pockets to friends who enjoy something a bit out of the ordinary. This is fast, easy, a bit exotic and, best of all, delicious." If you like peanut butter, this is the chicken salad for you! Mary Bergfeld - Eugene, Oregon
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- In a small bowl, whisk the first seven ingredients. In a large bowl, combine the chicken, cucumbers, pepper, onions and carrot. Drizzle with dressing; toss to coat. Chill until serving. Serve on lettuce leaves. Garnish with cilantro if desired.
Nutrition Facts : Calories 237 calories, Fat 13g fat (3g saturated fat), Cholesterol 42mg cholesterol, Sodium 1253mg sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 2g fiber), Protein 19g protein.
ASIAN CHICKEN SALAD LETTUCE CUPS
Entertaining is easy with a fresh-tasting appetizer that can be ready in 15 minutes.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 15m
Yield 24
Number Of Ingredients 8
Steps:
- In medium bowl, mix all ingredients except lettuce and peanuts.
- Spoon about 2 tablespoons chicken mixture onto each lettuce leaf. Sprinkle with peanuts.
Nutrition Facts : Calories 60, Carbohydrate 2 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 5 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 35 mg, Sugar 0 g, TransFat 0 g
Tips:
- Choose fresh, crisp vegetables. This will ensure that your salad cups are both delicious and visually appealing.
- Use a variety of vegetables. This will add flavor and texture to your salad cups.
- Don't be afraid to experiment with different flavors. You can add herbs, spices, and dressings to your salad cups to create a unique and flavorful dish.
- Make sure your salad cups are cold before serving. This will help to keep them crisp and refreshing.
- Serve your salad cups with a dipping sauce. This will add extra flavor and moisture to your salad cups.
Conclusion:
Asian salad cups are a delicious, healthy, and refreshing appetizer or light meal. They are perfect for parties or potlucks, and they can also be enjoyed as a quick and easy lunch or dinner. With so many different recipes to choose from, you're sure to find an Asian salad cup recipe that you'll love.
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