Best 6 Autumn Salad With Caramel Sesame Dressing Recipes
As the autumn season arrives, it brings with it an abundance of fresh and flavorful vegetables that are perfect for creating a delicious and colorful salad. One such salad that embodies the essence of autumn is the Autumn Salad with Caramel Sesame Dressing. This salad showcases a harmonious blend of roasted butternut squash, crisp apples, tangy goat cheese, and a drizzle of irresistible caramel sesame dressing. The dressing, made with creamy tahini, sweet caramel, and tangy rice vinegar, adds a unique and complex flavor dimension that elevates the salad to a gourmet level. Prepare to embark on a culinary journey as we explore the recipe for this delightful autumn salad and discover how its vibrant flavors and textures come together to create a dish that celebrates the bounty of the season.
Here are our top 6 tried and tested recipes!
AUTUMN SALAD WITH CARAMEL-SESAME DRESSING
This very simple salad recipe makes use of some of the nicest autumn fruits. Surprisingly, the caramel sauce and sesame oil complement each other well.
Provided by chefsazy
Categories Salad Green Salad Recipes
Time 20m
Yield 1
Number Of Ingredients 9
Steps:
- Arrange spinach, romaine lettuce, pear, apple, and grapes on a plate.
- Mix vinegar, caramel topping, sesame oil, and sesame seeds together in a bowl. Pour dressing over salad.
Nutrition Facts : Calories 223 calories, Carbohydrate 52 g, Cholesterol 0.2 mg, Fat 2.6 g, Fiber 9 g, Protein 4.5 g, SaturatedFat 0.4 g, Sodium 140.1 mg, Sugar 25.4 g
ASIAN SALAD WITH SESAME DRESSING
Provided by Robert Irvine : Food Network
Categories appetizer
Time 20m
Yield 6 to 8 servings
Number Of Ingredients 13
Steps:
- Add 1 at a time through the feed tube of a running blender, vinegar, shallot, salt, pepper, tahini, and sesame seeds. Leaving the blender running add the oil in a slow thin stream. Set aside briefly.
- Toss greens, corn, orange, bell pepper, water chestnuts, and tomatoes together in a large bowl with enough dressing to coat. Serve with additional dressing on the side.
SESAME SALAD DRESSING
For a pleasant, fresh Asian flavor, try this super-easy mixture from Jean Ecos, a field editor from Hartland, Wisconsin. It's light but has plenty of personality.
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 1 cup.
Number Of Ingredients 4
Steps:
- In a small bowl, whisk all of the ingredients. Cover and store in the refrigerator.
Nutrition Facts : Calories 156 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 614mg sodium, Carbohydrate 7g carbohydrate (6g sugars, Fiber 0 fiber), Protein 1g protein.
GARLIC SESAME SALAD DRESSING RECIPE BY TASTY
Here's what you need: garlic, fresh scallion, ginger, brown sugar, roasted sesame seed, rice vinegar, peanut oil, sesame oil, soy sauce
Provided by Matthew Johnson
Categories Lunch
Time 30m
Yield 16 servings
Number Of Ingredients 9
Steps:
- Add the ingredients into a mason jar. Screw the lid on tightly and shake vigorously.
- The dressing can remain in the fridge for 1-2 weeks.
- Pour over your favorite salad ingredients and enjoy!
Nutrition Facts : Calories 100 calories, Carbohydrate 5 grams, Fat 8 grams, Fiber 0 grams, Protein 0 grams, Sugar 5 grams
AMANSALA SALAD WITH GINGER-SESAME DRESSING
Provided by Melissa Perlman
Categories Salad Ginger Leafy Green Tomato Vegetable Quick & Easy Lunch Avocado Healthy Cabbage Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 1 serving
Number Of Ingredients 8
Steps:
- 1. Combine the cabbage, lettuce, carrots, tomatoes, avocado, and fish or chicken in a large bowl and toss with the dressing to taste.
- 2. Sprinkle with the toasted sesame seeds and serve.
AUTUMN SALAD WITH CARAMEL-SESAME DRESSING
This very simple salad recipe makes use of some of the nicest autumn fruits. Surprisingly, the caramel sauce and sesame oil complement each other well.
Provided by chefsazy
Categories Green Salads
Time 20m
Yield 1
Number Of Ingredients 9
Steps:
- Arrange spinach, romaine lettuce, pear, apple, and grapes on a plate.
- Mix vinegar, caramel topping, sesame oil, and sesame seeds together in a bowl. Pour dressing over salad.
Nutrition Facts : Calories 223 calories, Carbohydrate 52 g, Cholesterol 0.2 mg, Fat 2.6 g, Fiber 9 g, Protein 4.5 g, SaturatedFat 0.4 g, Sodium 140.1 mg, Sugar 25.4 g
Tips:
- Use a variety of fall vegetables. This salad is a great way to showcase the best of the season's produce. Try using a mix of roasted butternut squash, sweet potatoes, Brussels sprouts, and apples.
- Make the dressing ahead of time. The caramel sesame dressing can be made up to 3 days in advance. This makes it a great option for a busy weeknight meal.
- Use high-quality sesame oil. The flavor of the sesame oil will really shine through in this dressing, so be sure to use a good quality oil.
- Toast the sesame seeds. Toasting the sesame seeds will give them a nutty flavor and make them more fragrant.
- Serve the salad immediately. This salad is best served fresh, so don't make it too far in advance.
Conclusion:
This autumn salad with caramel sesame dressing is a delicious and festive way to celebrate the fall season. It's packed with fresh vegetables, roasted nuts, and a sweet and tangy dressing. This salad is sure to be a hit at your next potluck or gathering.
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