Indulge in the delectable symphony of flavors and textures with our carefully curated avocado and lime dessert mousse. This exquisitely delightful dessert combines the creamy richness of avocado with the vibrant zing of lime, resulting in a tantalizing treat that will captivate your taste buds. Whether you are a seasoned culinary enthusiast or a novice home cook, our comprehensive guide will lead you effortlessly through the process of creating this luscious mousse. With step-by-step instructions, helpful tips, and a dash of culinary inspiration, you'll discover the secrets to crafting a dessert that is both visually stunning and irresistibly delicious. Get ready to tantalize your senses and elevate your dessert repertoire with our ultimate guide to avocado and lime dessert mousse.
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AVOCADO AND LIME DESSERT MOUSSE
Luscious and creamy and very very good for you, what more could you want? Another great example of less being more.
Provided by robd16
Categories Dessert
Time 2m
Yield 2-3 serving(s)
Number Of Ingredients 3
Steps:
- Put everything in the food processor and blend until smooth, enjoy straight away in small glass bowls.
SWEET AVOCADO MOUSSE
Categories Milk/Cream Dairy Dessert Quick & Easy Avocado Chill Gourmet
Yield Serves 4 as a dessert
Number Of Ingredients 5
Steps:
- Halve and pit avocados and scoop flesh into a food processor. Add lemon juice, milk, sugar, and a pinch salt and puree until completely smooth. In a bowl beat cream until it just holds stiff peaks. Fold avocado mixture into whipped cream gently but thoroughly.
AVOCADO AND LIME
Even if you're pressed for time, you can still snack smart. Skip the vending machine fare and opt for something wholesome like creamy avocado and tart lime.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Number Of Ingredients 4
Steps:
- Halve or quarter a small avocado and remove pit. Drizzle with 1 teaspoon of your highest-quality olive oil and sprinkle with coarse salt and fresh pepper to taste. Spark with a squeeze of fresh lime.
AVOCADO MOUSSE
This avocado mousse is really easy to whip together and has so much rich, tangy, and zesty flavor. Super versatile, my favorite ways to use it are as a taco, burrito bowl, or fajita topping, or switch it up for a salad dressing (it's particularly good in a Cobb salad), a dip for a crudite platter, or spread on a sandwich or burger.
Provided by Stirs and Stripes
Categories Sauces and Condiments
Time 5m
Yield 6
Number Of Ingredients 6
Steps:
- Combine avocados, yogurt, lime, vinegar, salt, and pepper in a food processor or blender. Pulse together until avocado is totally blended and smooth and consistency is thick and whipped.
Nutrition Facts : Calories 15 calories, Carbohydrate 1.5 g, Cholesterol 1.9 mg, Fat 0.9 g, Fiber 0.3 g, Protein 0.6 g, SaturatedFat 0.4 g, Sodium 199.6 mg, Sugar 0.5 g
Tips:
- For a creamier mousse, use ripe avocados.
- If you don't have a food processor, you can mash the avocados with a fork.
- To make the mousse ahead of time, cover it with plastic wrap and refrigerate for up to 24 hours.
- Serve the mousse with fresh fruit, whipped cream, or granola.
- For a vegan mousse, use almond milk or coconut milk instead of regular milk.
Conclusion:
Avocado and lime dessert mousse is a delicious and refreshing treat that is perfect for any occasion. It is easy to make and can be customized to your liking. With its creamy texture, tangy flavor, and healthy ingredients, this mousse is sure to be a hit with everyone who tries it.
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