Best 11 Bacon Almond Spread Recipes
Embark on a culinary adventure as we delve into the world of bacon almond spread, a delectable treat that tantalizes taste buds and elevates ordinary meals into extraordinary culinary experiences. Discover the art of crafting this exquisite spread, unveiling the secrets to achieving the perfect balance of flavors and textures that will leave you craving more. Prepare to be amazed as we unravel the culinary magic behind this versatile spread, whether it's used as a dip for vegetables, a topping for sandwiches, or a secret ingredient that transforms everyday dishes into gourmet masterpieces. Get ready to embark on a journey of culinary exploration as we uncover the best recipe for bacon almond spread, promising to satisfy your cravings and inspire you to create unforgettable culinary moments.
Let's cook with our recipes!
ALMOND-BACON CHEESE CROSTINI
For a change from the usual toasted tomato appetizer, try this baked crostini recipe. If you like, slice the baguette at an angle instead of making a straight cut. -Leondre Hermann, Stuart, Florida
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 3 dozen.
Number Of Ingredients 8
Steps:
- Place bread slices on an ungreased baking sheet. Bake at 400° until lightly browned, 8-9 minutes. , Meanwhile, in a large bowl, combine the cheese, mayonnaise, almonds, bacon, onion and salt. Spread over bread. Bake until cheese is melted, 7-8 minutes. Sprinkle with additional almonds if desired. Serve warm.
Nutrition Facts : Calories 120 calories, Fat 8g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 160mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein.
NEIMAN MARCUS DIP (ALMOND BACON CHEESE SPREAD)
Steps:
- Place all of the ingredients in a mixing bowl and stir until combined. Cover and refrigerate for at least 2 hours before serving to let the flavors develop. Let the dip sit at room temperature for 15-20 minutes before serving.
- Serve with crackers, corn chips, slices of crispy bread, or veggies.
Nutrition Facts : ServingSize 2 tablespoons, Calories 186 kcal, Carbohydrate 1 g, Protein 5 g, Fat 17 g, SaturatedFat 5 g, Cholesterol 23 mg, Sodium 194 mg
VEGAN ALMOND BACON (GLUTEN-FREE, OIL-FREE)
Steps:
- Preheat your oven to 350 F.
- In a medium-sized bowl, stir together everything except the almonds. Once the mixture is combined, add the almonds, and stir until all of the almonds are coated.
- Spread the almonds onto a lined baking sheet in single layer, pouring any extra sauce over the top.
- Bake at 350 for 8 to 10 minutes, stirring every 2 to 3 minutes, watching closely so that they don't burn. When it seems like most of the sauce is dry and stuck to the almonds, remove them from the oven and allow them to cool completely before storing in an airtight container.
ALMOND BACON CHEESE SPREAD
Make and share this Almond Bacon Cheese Spread recipe from Food.com.
Provided by Becky in Wisconsin
Categories Spreads
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Chop almonds until fine.
- Crumble bacon.
- Combine all ingredients.
- Mix lightly.
Nutrition Facts : Calories 128.6, Fat 11.3, SaturatedFat 1.6, Cholesterol 6.9, Sodium 258.6, Carbohydrate 5.9, Fiber 0.7, Sugar 1.6, Protein 1.9
THE DOVE'S NEST ALMOND BACON CHEDDAR SPREAD
From The Dove's Nest Restaurant in Waxahachie, Texas. This spread makes a delicious sandwich on toasted bread. Serve it within a few hours--it doesn't keep well. But it sure is good for a few hours--if it lasts that long.
Provided by Bren in LR
Categories Spreads
Time 20m
Yield 3 cups
Number Of Ingredients 6
Steps:
- Combine the bacon, cheese, almonds, green onions, mayonnaise and Tobasco sauce in a medium bowl; mix well.
- Serve as a spread with crackers and fresh fruit or as a filling for sandwiches.
Nutrition Facts : Calories 589.7, Fat 51.4, SaturatedFat 21.6, Cholesterol 100.9, Sodium 737, Carbohydrate 6.7, Fiber 2.7, Sugar 1.7, Protein 27.5
CHOCOLATE COVERED BACON WITH ALMONDS
Provided by Michael Symon : Food Network
Categories dessert
Time 1h5m
Yield 10 to 12 servings
Number Of Ingredients 3
Steps:
- Preheat oven to 375 degrees F.
- Place bacon on a sheet tray and cook until crisp, about 25 minutes. Melt chocolate in double boiler over low heat. Dip crisp bacon in chocolate and place back on sheet tray.
- Sprinkle with almonds and refrigerate for 30 minutes or until ready to serve.
BACON ALMOND SPREAD
Number Of Ingredients 8
Steps:
- 1. In medium bowl stir together cream cheese, bacon, dates, sherry or orange juice, parsley and onion. Refrigerate at least 1 hour.2. Just before serving, stir in almonds. Serve with crackers.*NOTE: To toast almonds, spread evenly on baking sheet. Bake at 350°F for 5 to 10 minutes or until light golden brown, stirring once or twice
Nutrition Facts : Nutritional Facts Serves
BACON ALMOND SPREAD
Crisp bacon combines with cream cheese and crunchy almonds for a tantalizing marriage of flavors in this delicious dip, perfect on Toasteds® Crackers.
Provided by Allrecipes Member
Time 1h10m
Yield 12
Number Of Ingredients 7
Steps:
- Stir together cream cheese, bacon, dates, sherry, parsley and green onion. (For crunchiest texture, stir in almonds just before serving.) Cover and refrigerate for 1 hour or up to 2 days.
- To serve, stir in almonds and spoon spread in small serving dish. Set dish in center of large platter and surround with Keebler® Toasteds® Crackers.
Nutrition Facts : Calories 85.3 calories, Carbohydrate 4.3 g, Cholesterol 14 mg, Fat 6.7 g, Fiber 0.8 g, Protein 2.6 g, SaturatedFat 2.7 g, Sodium 108.5 mg, Sugar 2.6 g
LINDY'S BACON AND ONION CHEESE SPREAD
This is a wonderful bacon and onion cheese spread (not dip) that is great for parties and year-round use. For Christmas, I shape this into a tree shape, on a flat tray. I sprinkle the trunk of the tree with crisp bacon and the tree itself with finely chopped green onion tops or chives. I have also shaped it into a cross for my children's confirmation parties, a Christmas stocking, and even a heart for a special Valentine's Day party. If you substitute creamy salad dressing for the mayonnaise it will not be the same. My mom tried that and it didn't turn out well. This is best made the day before and chilled. My family and friends all love this; it's one of those dishes that I have to make for every holiday and get-together.
Provided by Lindy Lessard
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 9h25m
Yield 56
Number Of Ingredients 5
Steps:
- Cook the bacon in a large, deep skillet over medium-high heat, until evenly browned and crispy, about 10 minutes; drain on a paper towel-lined plate. Crumble once cool to the touch.
- Beat the cream cheese and mayonnaise together in a bowl until light and fluffy. Add the Parmesan cheese, most of the crumbled bacon, and most of the green onion into the cream cheese mixture, reserving just enough bacon and green onion for garnish; stir until all ingredients are evenly incorporated. Chill in refrigerator until slightly firm, 1 to 2 hours; shape the mixture into a ball and roll in the reserved bacon and green onions. Return to refrigerator until set, 8 hours or overnight.
Nutrition Facts : Calories 52.8 calories, Carbohydrate 0.5 g, Cholesterol 11.5 mg, Fat 5.1 g, Fiber 0.1 g, Protein 1.4 g, SaturatedFat 2.3 g, Sodium 77.8 mg, Sugar 0.1 g
BACON ALMOND SPREAD
Number Of Ingredients 8
Steps:
- 1. In medium bowl stir together cream cheese, bacon, dates, sherry or orange juice, parsley and onion. Refrigerate at least 1 hour.2. Just before serving, stir in almonds. Serve with crackers.*NOTE: To toast almonds, spread evenly on baking sheet. Bake at 350°F for 5 to 10 minutes or until light golden brown, stirring once or twice
Nutrition Facts : Nutritional Facts Serves
WARM BACON-SWISS SPREAD
My friends and I get together once a month to play cards...and to sample a selection of appetizers! One of their favorites is this creamy spread.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2 cups.
Number Of Ingredients 7
Steps:
- Place cream cheese in a microwave-safe bowl. Microwave, uncovered, on high for 30 seconds to soften. Stir in the Swiss cheese, mayonnaise and onion until blended. , Transfer to an ungreased 9-in. pie plate. Microwave, uncovered, on high for 1-1/2 minutes or until heated through, stirring once. Sprinkle with bacon and cracker crumbs. Serve with crackers.
Nutrition Facts :
Tips:
- Choose high-quality ingredients. The better the quality of your bacon, almonds, and cream cheese, the better your spread will be.
- Don't overcook the bacon. Overcooked bacon will be tough and chewy, and it will not have as much flavor. Cook the bacon until it is just crisp.
- Toast the almonds. Toasting the almonds will bring out their flavor and make them more crunchy.
- Use a food processor or blender to chop the almonds and bacon. This will make the spread smooth and creamy.
- Add the cream cheese and spices to the food processor or blender and process until smooth.
- Season the spread to taste with salt and pepper.
- Serve the spread on crackers, bread, or vegetables.
Conclusion:
Bacon almond spread is a delicious and versatile appetizer or snack. It is easy to make and can be tailored to your own taste. Whether you like it spicy, cheesy, or nutty, there is a bacon almond spread recipe out there for you. So next time you are looking for a quick and easy snack or appetizer, give bacon almond spread a try. You won't be disappointed.
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