Best 2 Bacon Bagel Cheese Sandwich Recipes
Are you looking for a mouthwatering breakfast or lunch recipe that will satisfy your taste buds and keep you energized throughout the day? Look no further than the tantalizing bacon bagel cheese sandwich! This delectable sandwich features crispy bacon, a fluffy bagel, and melted cheese, all coming together in a symphony of flavors that will leave you craving more. Whether you're a seasoned cook or a beginner in the kitchen, this article will guide you through the steps of creating the perfect bacon bagel cheese sandwich, complete with tips and suggestions for customizing it to your personal preferences. So, prepare to embark on a culinary journey as we explore the world of this classic sandwich and uncover the secrets to making it an unforgettable experience.
Let's cook with our recipes!
BACON CREAM CHEESE BAGEL SANDWICH
Make and share this Bacon Cream Cheese Bagel Sandwich recipe from Food.com.
Provided by JenniferK2
Categories Breakfast
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Cut bagel if not already split.
- Toast on medium setting.
- While bagel is toasting, cut bacon slices in half and cook in microwave.
- Spread one side of bagel with cream cheese and the other with the preserves.
- Put two halves together with the bacon in the middle.
Nutrition Facts : Calories 602.6, Fat 27.2, SaturatedFat 10.2, Cholesterol 46.8, Sodium 987.6, Carbohydrate 70.5, Fiber 2.6, Sugar 9.7, Protein 17.4
BACON BAGEL CHEESE SANDWICH
This is a recipe that I through together for my son and his friends. The guys love it for breakfast, lunch, anytime. It's easy to fix and very filling. I use microwave sausage and use the microwave for the bacon. Also, I put mustard on when I have sausage. It's better than McDonalds.
Provided by Aunt Dawn
Categories Breakfast
Time 15m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- cook the bacon or sauage pattie.
- toast the bagel in the toaster.
- butter bagel and put meat on bagel, then the cheese.
- put in microwave and just melt cheese.
- put the top half of bagel on.
- cut in half and enjoy.
Tips:
- Use high-quality ingredients for the best flavor. Thick-cut bacon, freshly grated cheese, and a toasted bagel will make all the difference.
- Cook the bacon until it is crispy but not overcooked. You want it to be chewy, not tough.
- Use a variety of cheeses to create a flavorful sandwich. Try a combination of cheddar, mozzarella, and Parmesan cheeses.
- Toast the bagel until it is golden brown and crispy. This will help it hold up to the fillings.
- Assemble the sandwich while the ingredients are still warm. This will help the cheese melt and the flavors meld together.
Conclusion:
The bacon bagel cheese sandwich is a classic breakfast or lunch sandwich that is easy to make and delicious to eat. With a few simple ingredients, you can create a sandwich that is sure to satisfy. So next time you're looking for a quick and easy meal, give this recipe a try.
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