Baked bean pizza is a unique and delicious twist on the classic pizza. It's a fun and easy dish that is perfect for a weeknight meal or a casual party. The combination of sweet baked beans, melted cheese, and crispy crust creates a flavor that is sure to please everyone at the table.
Check out the recipes below so you can choose the best recipe for yourself!
BAKED BEAN PIZZA
Make and share this Baked Bean Pizza recipe from Food.com.
Provided by Mandy
Categories Lunch/Snacks
Time 25m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Mix the baked beans with mustard & BBQ sauce.
- Spread beans over pizza bases & top with ham.
- Sprinkle with cheese and bake at 220.C for 15-20 mins or until base is golden & cheese melted.
Nutrition Facts : Calories 666.5, Fat 31.8, SaturatedFat 18.6, Cholesterol 98.3, Sodium 2805.3, Carbohydrate 57.4, Fiber 8.9, Sugar 20, Protein 43.8
EASY BAKED BEANS
My family enjoys this easy baked beans recipe with cornbread, but it also rounds out any cookout. Canned pork and beans make meal prep quick. -Phyllis Schmalz, Kansas City, Kansas
Provided by Taste of Home
Categories Side Dishes
Time 1h30m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 325°. In a large bowl, mix all ingredients. Transfer to a greased 3-qt. baking dish. Bake, uncovered, 1-1/4 to 1-1/2 hours or until bubbly.
Nutrition Facts : Calories 293 calories, Fat 5g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 793mg sodium, Carbohydrate 59g carbohydrate (42g sugars, Fiber 7g fiber), Protein 9g protein.
Tips:
- Choose the Right Beans: Opt for canned or dried beans that are fully cooked. If using dried beans, soak them overnight before cooking.
- Prepare the Beans: Drain and rinse the beans thoroughly before using. You can mash them slightly to create a creamier texture.
- Enhance the Flavor: Add seasonings like garlic, onion, chili powder, cumin, or paprika to the beans for a flavorful twist.
- Use a Quality Pizza Crust: Choose a pre-made pizza crust or make your own using your favorite recipe. Ensure the crust is crispy and sturdy to hold the toppings.
- Don't Overload the Crust: Add a moderate amount of toppings to prevent the pizza from becoming soggy.
- Bake at High Temperature: Bake the pizza at a high temperature (around 450°F) to ensure a crispy crust and melted cheese.
- Add Fresh Herbs: Sprinkle fresh herbs like basil, oregano, or parsley on top of the pizza before serving for an extra burst of flavor.
Conclusion:
Baked bean pizza is a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. With its combination of hearty beans, melted cheese, and crispy crust, this pizza is sure to satisfy your cravings. Experiment with different toppings and flavors to create a unique and personalized baked bean pizza that suits your taste buds. Whether you prefer a classic Margherita pizza or a more adventurous combination, this recipe provides a solid foundation for culinary exploration. So gather your ingredients, preheat your oven, and embark on a delightful journey of creating a homemade baked bean pizza that will leave you craving for more.
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