Best 9 Banana Colada Sundaes Recipes
Calling all banana colada lovers! If you're looking for a refreshing and indulgent treat, look no further than banana colada sundaes. This delightful dessert combines the tropical flavors of banana and coconut with the creamy richness of ice cream and whipped cream. Whether you're hosting a summer party or simply want to enjoy a special treat, banana colada sundaes are sure to be a hit.
Let's cook with our recipes!
BANANA COLADA SUNDAES
"This is my number one standby when I don't have much time to prepare a dessert, but still want to wow my guests. Smiling, satisfied faces are guaranteed! Kristin Kossak, Bozeman, Montana
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a small saucepan, combine the butter, brown sugar, orange juice and cinnamon. Cook and stir over medium heat for 4-5 minutes or until sauce is smooth. Stir in bananas; heat through. Remove from the heat; stir in extract., Serve warm over ice cream. Sprinkle with coconut.
Nutrition Facts : Calories 398 calories, Fat 22g fat (14g saturated fat), Cholesterol 66mg cholesterol, Sodium 159mg sodium, Carbohydrate 50g carbohydrate (36g sugars, Fiber 2g fiber), Protein 4g protein.
BANANA SUNDAE DESSERT
This banana sundae dessert is sure to be a family favorite! You get a taste of chocolate, banana and strawberries in every bite of the frosty treat. It does take a while to assemble, but it's worth it in my book. -Caroline Wamelink, Cleveland Heights, Ohio
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 16 servings.
Number Of Ingredients 8
Steps:
- In a bowl, mix wafer crumbs, melted butter and sugar; press onto bottom of a 13x9-in. dish. Freeze 15 minutes., Spread chocolate chip ice cream over crust. Layer with bananas and 1-1/2 jars fudge topping (about 1-1/2 cups). Freeze, covered, at least 30 minutes., Spread strawberry or cherry ice cream over top. Freeze, covered, 6 hours or overnight., Remove from freezer 10 minutes before cutting. Warm remaining fudge topping; drizzle over top. Serve with toppings as desired.
Nutrition Facts : Calories 550 calories, Fat 25g fat (13g saturated fat), Cholesterol 56mg cholesterol, Sodium 224mg sodium, Carbohydrate 77g carbohydrate (52g sugars, Fiber 3g fiber), Protein 6g protein.
BANANA COLADA
Provided by Bobby Flay
Time 10m
Number Of Ingredients 6
Steps:
- Place bananas and pineapple juice in a blender and blend until smooth. Add coconut milk, rum and ice and mix until frothy. Garnish with toasted coconut.
PINA COLADA SUNDAE
Provided by Rachael Ray : Food Network
Categories dessert
Time 18m
Yield 4 servings
Number Of Ingredients 8
Steps:
- In a small saucepan, heat the butter. Add the sugar and ginger. Stir together until the sugar dissolves. Continue to stir until the sugar starts turning light brown, about 3 to 4 minutes. Add the pineapple chunks, toss to coat, and saute for 2 to 3 minutes to warm the pineapple through.
- Scoop ice cream into each of 4 ice cream dishes.
- Remove the pan from the heat, and add the rum. Using a kitchen torch or igniter, flame the rum, tossing pineapple quickly to extinguish the flames.
- Pour the pineapple flambe over the ice cream, garnish with a maraschino cherry and a ginger cookie.
BANANA COLADA
This is a rich, soothing, summer smoothie-type rum drink. It has been my husband's favorite since we began having this drink. Now he is making it for us! Be careful - these go down easy!
Provided by Mary Young
Categories Drinks Recipes Smoothie Recipes Banana
Time 5m
Yield 4
Number Of Ingredients 5
Steps:
- In a blender, combine bananas, cream of coconut, rum, banana liqueur and ice. Blend until smooth. Pour into glasses and serve.
Nutrition Facts : Calories 326.7 calories, Carbohydrate 31.8 g, Cholesterol 0 mg, Fat 5.8 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 5.4 g, Sodium 18.1 mg, Sugar 30 g
BAILEY'S BANANA COLADA
Make and share this Bailey's Banana Colada recipe from Food.com.
Provided by evelynathens
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Half fill blender with ice. Combine ingredients & blend until ice is crushed & mixture is smooth.
- Pour into tall glasses, garnish and enjoy!
Nutrition Facts : Calories 205.1, Fat 4, SaturatedFat 3.4, Sodium 12.5, Carbohydrate 18.8, Fiber 1.9, Sugar 11.8, Protein 1.3
PINA COLADA BANANA PUDDING
A tropical variation on an old Southern favorite.
Provided by Southern Gal
Time 1h25m
Yield 16
Number Of Ingredients 11
Steps:
- Whisk cold milk and pudding mix together in a large mixing bowl for 2 minutes. Allow to sit for 5 minutes until soft-set.
- Mix sour cream and 1/2 of the whipped topping into the pudding; mix well. Stir in pineapple with juice, 1/2 cup shredded coconut, rum flavoring, and coconut flavoring.
- Place a layer of wafer cookies in the bottom of a trifle dish. Add a layer of sliced bananas and a layer of the pudding mixture. Repeat layers until all ingredients have been used, reserving a few cookies for garnish.
- Top with remaining whipped topping and garnish with remaining cookies and toasted coconut. Chill for 1 hour before serving.
Nutrition Facts : Calories 312.3 calories, Carbohydrate 37.6 g, Cholesterol 9.9 mg, Fat 16.9 g, Fiber 1.8 g, Protein 3.4 g, SaturatedFat 11.8 g, Sodium 194.8 mg, Sugar 18.3 g
TROPICAL BANANA SUNDAES
Provided by Dawn Hansen
Yield Makes 4 servings
Number Of Ingredients 5
Steps:
- Place 1 scoop vanilla ice cream in each of 4 dessert bowls. Place bowls in freezer.
- Melt butter in heavy large skillet over medium heat. Add bananas; sauté until just beginning to soften, about 3 minutes. Spoon bananas over ice cream. Top with chocolate sauce and coconut.
BAILEY'S BANANA COLADA
Make and share this Bailey's Banana Colada recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Put banana and liqueur into blender and blend.
- Add Irish cream, pina colada mix and rum.
- Blend well then add ice blend until smooth.
Tips:
- For a more refreshing sundae, freeze the banana slices before assembling.
- If you don't have any pineapple juice, you can substitute orange juice or grapefruit juice.
- To make a virgin sundae, omit the rum and add an extra splash of pineapple juice.
- For a more decadent sundae, top with a scoop of vanilla ice cream or frozen yogurt.
- Garnish with a pineapple wedge, a maraschino cherry, or a sprinkle of cinnamon.
Conclusion:
Banana colada sundaes are a delicious and easy-to-make treat that are perfect for any occasion. They are a great way to use up ripe bananas and they are also a refreshing and healthy way to enjoy a sweet treat. With just a few simple ingredients, you can create a delicious and refreshing sundae that will be enjoyed by people of all ages. So next time you are looking for a quick and easy dessert, give banana colada sundaes a try. You won't be disappointed!
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