Best 2 Banana Split Brownies Recipes
When was the last time you enjoyed a banana split? What if you could have a brownie with that banana split flavor built right in? Many have tried to capture the magic combination of banana and chocolate in a brownie, but never fear, perfection has been achieved. This article will explore the very best recipes for banana split brownies, which will leave your taste buds asking for more.
Let's cook with our recipes!
BANANA SPLIT BROWNIES
How's this for a dish-all the joy of a banana split without the mess. Everything in my recipe fits into one pan of delectable brownie bars. -Connee Sheckler, Chestertown, Maryland
Provided by Taste of Home
Categories Desserts
Time 1h25m
Yield 2 dozen.
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. In a microwave, melt chocolate and butter; stir until smooth., In a large bowl, beat eggs and sugar on high speed 10 minutes. Stir in vanilla and chocolate mixture. Gradually stir in flour. Fold in cherries. Spread into a greased 13x9-in. baking pan., For topping, in a small bowl, beat cream cheese until smooth. Beat in mashed banana and preserves. Add egg; beat on low speed just until blended. Spread over brownie batter; sprinkle with peanuts., Bake until topping is set and a toothpick inserted in brownie portion comes out mostly clean, 40-45 minutes. Cool completely on a wire rack., Cut into bars. If desired, serve bars topped with banana slices and additional cherries. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 262 calories, Fat 16g fat (9g saturated fat), Cholesterol 57mg cholesterol, Sodium 101mg sodium, Carbohydrate 31g carbohydrate (23g sugars, Fiber 2g fiber), Protein 4g protein.
BANANA SPLIT BROWNIES
These decadent brownies get their marbled tops from swirls of cream cheese.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Brownie Recipes
Yield Makes about 24
Number Of Ingredients 13
Steps:
- Heat oven to 350 degrees. Spray a 9-by-13-inch baking pan with vegetable-oil spray. Bring a saucepan of water to a boil; remove from heat. Place both chocolates in a heat-proof bowl; set over saucepan. Stir occasionally until completely melted.
- Meanwhile, combine butter and granulated sugar in the bowl of an electric mixer fitted with the paddle attachment; beat on medium-low speed until light and fluffy, 3 to 4 minutes. Add 3 eggs; beat to combine. Scrape sides of bowl; add chocolate, 3/4 cup flour, and salt. Mix until just combined, 15 to 20 seconds, scraping sides of bowl once.
- In a food processor, process cream cheese until smooth and creamy, 25 to 30 seconds. Scrape down sides of bowl using a rubber spatula; add egg yolk, confectioners' sugar, vanilla, remaining tablespoon flour, and remaining egg. Process until smooth, about 1 minute. Transfer to a bowl; fold in mashed banana using a rubber spatula.
- Spread chocolate batter into prepared pan. Using a rubber spatula, make three trenches in batter, and fill with cream-cheese batter. To marble the top, run the tip of a knife back and forth across the two batters.
- Bake until set, about 40 minutes. Let cool on a wire rack for 30 minutes before cutting.
Tips:
- Prep your ingredients: Before you start baking, measure and chop all of your ingredients so that you have them ready to go.
- Use melted butter: Melted butter gives the brownies a richer flavor and texture than solid butter.
- Don't overmix the batter: Overmixing the batter will result in tough, dense brownies. Mix just until the ingredients are combined.
- Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached: Overbaking will result in dry, crumbly brownies.
- Let the brownies cool completely before frosting: This will help the frosting set properly and prevent it from melting.
- Feel free to get creative with your toppings: In addition to the classic banana split toppings of bananas, whipped cream, and cherries, you can also add nuts, sprinkles, or even ice cream.
Conclusion:
These banana split brownies are a delicious and easy-to-make treat that is perfect for any occasion. With their rich chocolate flavor, gooey texture, and sweet banana split toppings, they are sure to be a hit with everyone who tries them. So next time you're looking for a fun and festive dessert, give these brownies a try.
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