Best 3 Barbecue Green Beans Recipes
Get ready to tantalize your taste buds with the smoky and delectable treat of barbecued green beans! As the ultimate summer side dish, these flavorful gems take center stage with their vibrant color and mouthwatering flavor. Whether you crave a classic grilled version or a tantalizing smoked take, this versatile vegetable can be transformed into a culinary masterpiece. Embark on a culinary journey as we unveil the secrets of creating the perfect barbecue green beans, leaving your loved ones begging for more.
Let's cook with our recipes!
BARBECUE GREEN BEANS
A delicious one-pot vegetable side dish full of tangy flavors!
Provided by nikkiw87
Categories Side Dish Vegetables Green Beans
Time 45m
Yield 8
Number Of Ingredients 6
Steps:
- Place the chopped bacon in a large saucepan, and cook over medium-high heat, stirring occasionally, until evenly browned and crisp, 6 to 8 minutes. Remove the bacon and set aside. Drain the grease from the pan.
- Stir the vinegar, white sugar, and brown sugar into the pan. Bring the mixture to a boil over medium heat. Drain 2 cans of green beans and add them to the vinegar mixture. Pour 2 undrained cans of beans into the mixture, and stir the bacon back into the beans. Stir lightly to combine. Sprinkle with salt and pepper to taste.
- Bring the mixture to a boil, reduce the heat, and simmer until the sauce is thickened and the flavors have blended, about 20 minutes.
Nutrition Facts : Calories 171.8 calories, Carbohydrate 35 g, Cholesterol 5 mg, Fat 2.1 g, Fiber 4.7 g, Protein 4.1 g, SaturatedFat 0.7 g, Sodium 639.7 mg, Sugar 27.4 g
CROCK POT SOUTHERN-STYLE BARBECUE GREEN BEANS WITH BACON
I make these during the holidays which frees up my time in the kitchen. These recipe comes from Not Your Mother's Slow Cooker Recipes.
Provided by Audrey M
Categories Greens
Time 6h5m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- In a small skillet over medium-high heat, cook the bacon until crisp. Drain on paper towels, crumble and set aside.
- Grease the inside of the slow cooker with some of the bacon drippengs.
- Add the onion to the skillet and cook, stirring, until softened, about 5 minutes.
- Put the beans, crumbled bacon, and onion in the cooker. Pour over the barbecue suace, cover, and cook on Low until the beans are tender and glazed, 6 to 7 hours. Serve hot!
Nutrition Facts : Calories 86.4, Fat 4.1, SaturatedFat 1.2, Cholesterol 5.1, Sodium 322.5, Carbohydrate 10.6, Fiber 3.1, Sugar 2.8, Protein 2.9
BARBECUE GREEN BEANS
Categories Bean
Number Of Ingredients 8
Steps:
- Fry onions and bacon together. Remove from heat and add remaining ingred. including half the bean liquid. Put in greased covered dish and bake 350 degrees for 1 hour.
Tips:
- Choose fresh, tender green beans: Look for beans that are bright green in color and snap easily when you bend them. Avoid beans that are limp or have brown spots.
- Trim the beans: Remove the ends of the beans, where the stem was attached. You can also trim the beans into smaller pieces, if desired.
- Blanch the beans: Blanching the beans will help them retain their color and crispness. To blanch the beans, bring a large pot of salted water to a boil. Add the beans and cook for 2-3 minutes, or until they are bright green and tender. Immediately remove the beans from the boiling water and place them in a bowl of ice water to stop the cooking process.
- Season the beans: Once the beans are blanched, you can season them with a variety of ingredients, such as olive oil, garlic, salt, and pepper. You can also add other herbs and spices, such as thyme, rosemary, or paprika.
- Cook the beans: You can cook the beans in a variety of ways, such as grilling, roasting, or sautéing. If you are grilling the beans, preheat your grill to medium-high heat. Toss the beans with olive oil and season with salt and pepper. Grill the beans for 5-7 minutes, or until they are tender and slightly charred.
Conclusion:
Barbecue green beans are a delicious and versatile side dish that can be enjoyed at any time of year. They are easy to make and can be customized to your own taste. Whether you like them grilled, roasted, or sautéed, barbecue green beans are sure to be a hit at your next barbecue or potluck.
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