Best 2 Basic Peanut Butter Cookies Recipes
Peanut butter cookies are a classic treat that is loved by people of all ages. They are soft, chewy, and have a delicious peanut butter flavor. This article presents a collection of the best recipes for basic peanut butter cookies, ensuring that even novice bakers can create this timeless treat in their own kitchens. Whether you prefer a classic recipe that has been passed down through generations or a more modern variation with unique ingredients, this article has something for everyone. Get ready to indulge your sweet tooth and experience the irresistible charm of homemade peanut butter cookies.
Here are our top 2 tried and tested recipes!
REALLY BASIC PEANUT BUTTER COOKIES
This a very quick and simple recipe. It may be unbelievable but it only takes 3 ingredients to make Really Basic Peanut Butter Cookies. Don't worry you really don't need vanilla or flour to make these. Just follow the ingredients and directions and you will have delicious homemade Peanut Butter Cookies.
Provided by Krista Hallam
Categories Desserts Cookies Peanut Butter Cookie Recipes
Yield 36
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine egg, sugar and peanut butter, mixing well. Roll dough into small balls and place on a cookie sheet. Flatten balls with a fork.
- Bake for 8 to 10 minutes. Let cookies cool on cookie racks. Variation: add chocolate or peanut butter flavored chips to the dough for an extra little twist.
Nutrition Facts : Calories 67.3 calories, Carbohydrate 7.4 g, Cholesterol 5.2 mg, Fat 3.7 g, Fiber 0.4 g, Protein 2 g, SaturatedFat 0.8 g, Sodium 36.6 mg, Sugar 6.6 g
BASIC PEANUT BUTTER COOKIES
This recipe uses a pre-made mix that keeps for several weeks at room temperature. You can look at the recipe for Basic Cookie Mix here at Allrecipes.com! Use 2 cups for this recipe. Add the following ingredients to the mix to make Basic Peanut Butter Cookies.
Provided by Mellan
Categories Desserts Cookies Peanut Butter Cookie Recipes
Time 45m
Yield 18
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Melt butter over low heat and stir into Basic Cookie Mix. Stir in peanut butter and lightly beaten egg. Add vanilla and mix well.
- With lightly floured hands shape into 1 inch balls and arrange about 2 inches apart on a greased cookie sheet. Bake for 12 to 15 minutes until golden. Cool a couple of minutes before removing from cookie sheet to racks to complete cooling.
Nutrition Facts : Calories 69.4 calories, Carbohydrate 1.5 g, Cholesterol 17.1 mg, Fat 6.4 g, Fiber 0.4 g, Protein 2.2 g, SaturatedFat 2.5 g, Sodium 55 mg, Sugar 0.7 g
Tips:
- Use creamy peanut butter: Creamy peanut butter will give you a smoother cookie dough and a more consistent bake. If you only have chunky peanut butter, you can use it, but be sure to chop the peanuts very finely.
- Don't overmix the dough: Overmixing the dough will make the cookies tough. Mix the ingredients just until they are combined.
- Chill the dough: Chilling the dough will help the cookies hold their shape better and prevent them from spreading too much. If you're short on time, you can skip this step, but your cookies may be a little flatter.
- Bake the cookies at a high temperature: Baking the cookies at a high temperature will help them set quickly and prevent them from becoming too dry.
- Let the cookies cool completely: Let the cookies cool completely on a wire rack before storing them. This will help them to keep their shape and prevent them from becoming too soft.
Conclusion:
These peanut butter cookies are a classic for a reason. They're easy to make, delicious, and loved by people of all ages. With a few simple tips, you can make sure your peanut butter cookies turn out perfectly every time.
These cookies are perfect for any occasion, from a quick snack to a special dessert. They're also great for bake sales and cookie exchanges.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
