In the realm of cocktails, where flavors dance and aromas intertwine, there exists a timeless classic that has captured the hearts of cocktail enthusiasts for generations: the Basil Gimlet Fizz. This captivating libation is a symphony of flavors, a harmonious blend of gin's crisp botanicals, the herbaceousness of basil, the tang of lime, and the effervescence of sparkling water. As you sip on this refreshing elixir, you'll be transported to a world of sophistication and delight. Whether you're seeking a signature drink for your next gathering or simply looking to elevate your home bartending skills, this guide will unveil the secrets to crafting the perfect Basil Gimlet Fizz, ensuring an unforgettable experience with every sip.
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BASIL GIMLET
Steps:
- Place 6 of the basil leaves in the palm of your hand and clap. Place the leaves in the base of a cocktail shaker and add the simple syrup and lime juice. Pummel the basil leaves with a muddler to release the oils. Add the gin to the shaker along with ice. Put the top on the cocktail shaker and shake. Using a strainer, pour the mixture into a glass.
- Place the remaining basil leaf in your hand and clap. Garnish the cocktail with the basil leaf and serve.
BASIL GIMLET FIZZ
Frozen watermelon cubes infuse the sweet taste of summer into this cocktail.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield 1 cocktail
Number Of Ingredients 6
Steps:
- Cut watermelon into 1-inch cubes, and freeze in a single layer for at least 1 hour. Muddle basil leaves with sugar in the bottom of a glass; stir in lime juice and vodka. Add watermelon cubes. Top with seltzer; garnish with basil.
BASIL VODKA GIMLETS
This fragrant twist on the gimlet cocktail gets its clean green notes not from lime juice but from fresh basil. For extra glamour and aroma, tuck small sprigs of additional basil into each glass.
Categories Fruit Juice Vodka Alcoholic Cocktail Party Wedding Cocktail Lemon Basil Summer Gourmet Drink
Yield Makes 6 drinks
Number Of Ingredients 6
Steps:
- Stir together all ingredients in a pitcher until cold, then strain into 8- to 10-ounce glasses (such as Old Fashioned) half filled with ice.
LIVE BASIL GIMLET
Steps:
- Put 4 basil leaves in a cocktail shaker and press them gently with a muddler or a wooden spoon. Add the gin, lime juice and simple syrup. Fill with ice, shake vigorously and strain into a chilled coupe or other small glass. Garnish with the remaining basil leaf.
Nutrition Facts : @context http, Calories 156, UnsaturatedFat 0 grams, Carbohydrate 12 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 10 milligrams, Sugar 11 grams
BLUEBERRY BASIL GIMLET AS MADE BY STIR CRAZY COCKTAILS RECIPE BY TASTY
A classic cocktail with a slight twist, this blueberry basil drink is bright and refreshing with a perfect balance of summer flavors.
Provided by Stir Crazy Cocktails
Categories Drinks
Time 40m
Yield 1 serving
Number Of Ingredients 10
Steps:
- Make the blueberry basil simple syrup: In a small pot over medium heat, combine the sugar and water. Add the blueberries and basil. Bring to a boil and cook, stirring occasionally, until the sugar has dissolved and the syrup is clear. Let cool completely, about 30 minutes. Strain before using. The syrup will keep in an airtight container in the refrigerator for up to 1 month.
- Make the cocktail: In a cocktail shaker, combine the lime juice, 1 ounce blueberry basil simple syrup, and the vodka. FIll the shaker with ice, then shake vigorously. Strain the cocktail into a chilled martini glass and garnish a basil leaf and blueberries.
- Enjoy!
Tips:
- Use fresh basil for the best flavor. If you don't have fresh basil, you can use 1/2 teaspoon of dried basil, but the flavor will be less pronounced.
- If you don't have simple syrup, you can make your own by dissolving 1 cup of sugar in 1 cup of boiling water. Let the syrup cool completely before using.
- You can use any type of gin for this cocktail, but a London dry gin is a good choice. If you want a sweeter cocktail, you can use a sweeter gin, such as a sloe gin.
- The amount of lime juice you use will depend on how tart you like your cocktails. Start with 1 ounce and adjust to taste.
- If you don't have club soda, you can use sparkling water or tonic water. Tonic water will give the cocktail a slightly bitter flavor.
- Garnish the cocktail with a sprig of basil or a lime wedge.
Conclusion:
The Basil Gimlet Fizz is a refreshing and easy-to-make cocktail that is perfect for any occasion. It's made with gin, basil, lime juice, simple syrup, and club soda. The basil gives the cocktail a unique and flavorful twist. This cocktail is sure to be a hit at your next party or gathering.
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