Welcome to the world of Bavarian Mint Coffee, a unique and refreshing beverage that combines the rich flavors of coffee, mint, and a hint of sweetness. Originating from the Bavarian region of Germany, this delightful drink is a perfect blend of flavors that is sure to tantalize your taste buds. Whether you're a coffee aficionado or simply looking for a new and exciting way to enjoy your morning cup of joe, this Bavarian treat is sure to hit the spot.
Here are our top 6 tried and tested recipes!
BAVARIAN MINT COFFEE
Flavored coffee's are so good on cold winter days but a bit expensive in the grocery stores. Here is a very nice flavor for the holidays and was adapted from a beverage recipe website.
Provided by lauralie41
Categories Beverages
Time 10m
Yield 8 ounce cups, 4 serving(s)
Number Of Ingredients 5
Steps:
- In small bowl combine nondairy creamer, sugar, instant coffee, and cocoa. Set aside.
- Finely crush candies in food processor, blender, or with tenderizing mallet. Add to dry mixture.
- Store in airtight container and if giving as a gift, include a label that says to use 2 to 2½ teaspoons per cup of boiling water.
BAVARIAN MINT COFFEE CREAMER
I've made this and given it at Christmas gifts to coffee lovers on my list. It's easy to make! Give a festive mug with a bag of this for a cup of cheer! :)
Provided by SilentCricket
Categories Beverages
Time 10m
Yield 1 1/2 cups creamer, 15 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a container with a tight-fitting lid.
- Shake well to blend.
- Store in airtight container.
- To make Bavarian Mint Coffee: In a mug, combine 2 TBSP of creamer with 6 oz coffee.
BAVARIAN MINT COFFEE - ADULT DRINK
I first had this drink at a ski lodge in Breckenridge Colorado and I was hooked! This drink is a real warmer and delicious too! Normally I am not crazy about mint but Peppermint Schnapps is surely an exception!
Provided by Sooz Cooks
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Add Peppermint Schnapps, Kahlua, and coffee to a large mug.
- Stir in sugar - if desired.
- Place mug in microwave oven and heat for 20 seconds or until desired warmth is achieved.
- Float the whipped cream on top (I actually stir some in first, then float some on top).
- Top whipped cream with chocolate shavings (if desired).
Nutrition Facts : Calories 110.2, Fat 0.2, Sodium 14.3, Carbohydrate 13.4, Sugar 13.4, Protein 0.8
BAVARIAN MINT COFFEE MIX
A heavenly after dinner coffee.
Provided by Stormy Stewart
Categories Hot Drinks
Time 10m
Number Of Ingredients 4
Steps:
- 1. Crush the peppermint leaves to a powder. Mix thoroughly all the ingredients. Place in a jar and add a tag on how to use.
- 2. To use: Add approximately 2 rounded teaspoons per cup of boiling water, or less, to suit your own taste.
BAVARIAN MINT COFFEE MIX
Number Of Ingredients 6
Steps:
- * "Take advantage of a large empty coffee can. Cover can with foil wrapping paper. Put coffee mix in a plastic reclosable bag. Line can with tissue, tuck in a small coffee mug with recipe for using mix, fill with small amaretti cookies (or favorite homemade treats), and add bag of coffee mix. Place lid on can and top with a bow." In a small bowl, mix coffee creamer, sugar, coffee granules, cocoa powder, and candy. Store in an airtight container.To use, stir mixture before measuring. For each serving, place 2 1/2 to 3 tablespoons of the mix in a coffee cup. Add 6 ounces vigorously boiling water and stir well. Serve as a dessert coffee.
Nutrition Facts : Nutritional Facts Serves
BAVARIAN MINT COFFEE
Number Of Ingredients 6
Steps:
- In a small bowl, mix coffee creamer, sugar, coffee granules, cocoa powder and candy. Store in an airtight container up to 2 months.To use, stir mixture before measuring. For each serving, place 2 1/2 to 3 tablespoons of the mix in a coffee cup. Add 6 ounces vigorously boiling water and stir well. Serve as a dessert coffee.
Nutrition Facts : Nutritional Facts Serves
Tips:
- For the best flavor, use freshly brewed coffee. A medium roast coffee will give you a balanced flavor, while a dark roast coffee will give you a more intense flavor.
- Use fresh mint leaves. Mint leaves that are starting to wilt will not have as much flavor.
- If you don't have simple syrup, you can make your own by dissolving 1 cup of sugar in 1 cup of boiling water. Stir until the sugar is completely dissolved.
- You can adjust the amount of sugar in the recipe to taste. If you like your coffee sweet, add more sugar. If you prefer a less sweet coffee, add less sugar or omit it altogether.
- Garnish your coffee with a sprig of mint or a dollop of whipped cream.
Conclusion:
Bavarian mint coffee is a refreshing and flavorful way to enjoy your morning coffee. It's easy to make and can be customized to your own taste. So next time you're looking for a new way to perk up, give Bavarian mint coffee a try!
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