Best 3 Best Chicken Divan Recipes

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Chicken Divan, a timeless and beloved dish, has captured the hearts of food enthusiasts with its delectable combination of flavors and textures. This classic recipe, originating from the renowned Divan Parisien restaurant in New York City, has stood the test of time, becoming a staple in kitchens across the country. In this comprehensive guide, we will embark on a culinary journey, exploring the secrets behind creating the ultimate Chicken Divan. We will delve into the careful selection of ingredients, the art of balancing spices, and the techniques that elevate this dish to new heights of deliciousness. Together, we will unlock the secrets of this iconic dish, ensuring that every bite is an explosion of creamy, savory goodness.

Here are our top 3 tried and tested recipes!

THE BEST CHICKEN DIVAN IN THE WORLD



The Best Chicken Divan in the World image

Make and share this The Best Chicken Divan in the World recipe from Food.com.

Provided by melissa_davis08

Categories     One Dish Meal

Time 1h15m

Yield 5 serving(s)

Number Of Ingredients 6

4 boneless skinless chicken breasts
3/4 cup best foods mayonnaise
1 (10 3/4 ounce) can cream of chicken soup
1/2 cup milk
2 heads fresh broccoli
1/2 lb cheddar cheese

Steps:

  • broil chicken and cube.
  • cut and steam broccoli.
  • grate cheese.
  • mix together, cream of chicken soup, milk and Mayo.
  • Now layer, with broccoli on the bottom, then the chicken, and then the sauce, top it all with the grated cheese. Then bake at 350 degrees for 45 minutes
  • Serve over rice, and enjoy!

THE BEST CHICKEN DIVAN EVER!



The Best Chicken Divan Ever! image

Yes there are a lot of different chicken divan recipe's out there but I will swear on this one as being the best. I have been making this for years now and it ALWAYS get's gobbled up. Out of everything I cook, my husband gets excited about this dish more than any other. It's a for sure crowd pleaser- no doubt! The lemon juice is what really makes the recipe- I don't ever really measure it just squeeze into the dish until I feel like it's enough!

Provided by cookin_nurse

Categories     Chicken Breast

Time 55m

Yield 6 serving(s)

Number Of Ingredients 8

3 -4 chicken breasts, cooked (I boil in water)
16 ounces frozen broccoli, or
16 ounces fresh broccoli
2 (10 ounce) cans cream of chicken soup
1 cup mayonnaise
1 cup cheddar cheese
1/4 cup lemon juice
Ritz cracker

Steps:

  • 1. Boil chicken breasts in water until cooked through.
  • 2. Place broccoli on bottom of 13x9 casserole dish.
  • 3. In a medium bowl mix soups, mayonaise, chedder cheese and lemon juice.
  • 4. Cover broccoli with soup /mayo mix.
  • 5. Cover casserole with foil and bake at 350 for 30 minutes.
  • 6. Remove foil and bake for another 15 minutes.
  • 7. Crumble up RITZ crackers and sprinkle ontop of casserole dish once it's finished cooking.

Nutrition Facts : Calories 492.4, Fat 32.1, SaturatedFat 9.4, Cholesterol 83.9, Sodium 1116.4, Carbohydrate 27.7, Fiber 4.5, Sugar 5.7, Protein 26.4

THE BEST EVER CHICKEN DIVAN



The Best Ever Chicken Divan image

This is another one of my mother in law's recipes. It is my absolute favorite dish that she makes! Please try this..You'll be hooked!

Provided by buttercup0009

Categories     One Dish Meal

Time 1h10m

Yield 1 large casserole

Number Of Ingredients 11

6 boneless skinless chicken breasts (or with bones)
1 (16 ounce) bag frozen broccoli
1 cup mayonnaise
2 (10 1/2 ounce) cans cream of chicken soup
1 teaspoon curry powder
1 teaspoon salt (optional)
2 tablespoons cooking sherry or 2 tablespoons lemon juice
2 cups shredded cheddar cheese, approximate
4 -5 pieces bread
butter
white rice or yellow rice

Steps:

  • Boil chicken until white and then cut chicken into small pieces.
  • Heat oven to 350°F.
  • Butter a large deep pan and pour the broccoli into it.
  • Sprinkle chicken over top of the broccoli.
  • In a med. bowl combine the mayo, two cans of soup, curry powder, salt, and sherry.
  • Pour over the chicken.
  • Top w/ the shredded cheese.
  • Toast the pieces of bread.
  • Melt about half a stick of butter in the microwave (add enough butter to lightly soak the bread pieces) Cube the pieces of bread and throw them in the butter.
  • Lightly mix.
  • Put the bread mixture on top of the casserole.
  • Bake approx 40 minutes.
  • Serve over white/ yellow rice and homemade biscuits!
  • Enjoy!

Nutrition Facts : Calories 3650.9, Fat 201.4, SaturatedFat 72, Cholesterol 756.7, Sodium 8232.8, Carbohydrate 179.2, Fiber 16.7, Sugar 31, Protein 256.8

Tips:

  • For a creamy sauce, use a combination of heavy cream, sour cream, and cream cheese.
  • To add a smoky flavor, cook the chicken in a skillet with smoked paprika.
  • For a crispy topping, use a combination of bread crumbs, Parmesan cheese, and butter.
  • To add a pop of color, use chopped fresh parsley or chives.
  • Serve chicken divan with steamed vegetables, a side salad, or mashed potatoes.

Conclusion:

Chicken divan is a classic dish that is easy to make and always a crowd-pleaser. With its creamy sauce, tender chicken, and crispy topping, it's a dish that everyone will love. Whether you're making it for a weeknight dinner or a special occasion, chicken divan is sure to be a hit.

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