Best 3 Biscuit Pizza Bake Recipes
Biscuit pizza bake is a quick and easy meal that is perfect for busy weeknights. It is made with refrigerated biscuits, pizza sauce, mozzarella cheese, and your favorite pizza toppings. This dish can be customized to your liking, making it a great option for picky eaters. The biscuit crust is flaky and buttery, while the pizza sauce and cheese provide a delicious and cheesy flavor. The best part about biscuit pizza bake is that it can be ready in under 30 minutes, making it a great option for a last-minute meal.
Check out the recipes below so you can choose the best recipe for yourself!
BISCUIT PIZZA BAKE
This recipe provides all the flavor of traditional pizza in a convenient casserole. It is packed with ground beef, pepperoni and veggies, so it is perfect for a potluck! -Emma Hageman, Waucoma, IA
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a large skillet, cook beef over medium heat 6-8 minutes or until no longer pink, breaking into crumbles. Meanwhile, cut biscuits into quarters; place in a greased 13x9-in. baking dish. Drain beef; sprinkle over biscuits. , Layer with pepperoni, mushrooms, pizza sauce, green pepper and onion. Bake, uncovered, 15 minutes. Sprinkle with cheeses. Bake 15-20 minutes longer or until cheese is melted. Let stand 5-10 minutes before serving.
Nutrition Facts : Calories 369 calories, Fat 19g fat (9g saturated fat), Cholesterol 64mg cholesterol, Sodium 968mg sodium, Carbohydrate 27g carbohydrate (3g sugars, Fiber 2g fiber), Protein 23g protein.
PIZZA BISCUIT BAKE
This one dish meal is a great quick way to cure your craving for pizza! It's made with refrigerated biscuits and delicious toppings.
Provided by Karen..
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Cook meat over medium heat until no longer pink and drain.
- Cut each biscuit into fourths and lay evenly in a greased 9 x 13 inch baking dish or 3 quart casserole dish (if I use 3 cans of the smaller biscuits, I only cut each biscuit in half).
- Top biscuits with pizza sauce.
- Sprinkle ground beef over the top.
- Layer with onions, peppers, pepperoni slices and cheese.
- Bake for 25 to 30 minutes or until cheese is nicely melted.
- Let stand about 10 minutes for easier serving.
PIZZA BISCUIT BAKE
Pizza night? Try an easy five-ingredient Bisquick® mix recipe, and you'll have homemade pizza in less than an hour.
Provided by Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 8
Number Of Ingredients 5
Steps:
- Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
- In medium bowl, stir Bisquick mix and milk until soft dough forms. Drop half of dough by spoonfuls evenly over bottom of baking dish (dough will not completely cover bottom of dish). Drizzle 1 can pizza sauce over dough. Scatter half of the pepperoni over sauce. Top with 1 cup of the cheese. Repeat layers with remaining dough, pizza sauce, pepperoni and cheese.
- Bake 20 to 25 minutes or until golden brown.
Nutrition Facts : Calories 460, Carbohydrate 39 g, Cholesterol 40 mg, Fat 1 1/2, Fiber 2 g, Protein 19 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1720 mg, Sugar 9 g, TransFat 1 1/2 g
Tips:
- Use refrigerated biscuits for a quick and easy crust. You can also use frozen biscuits, but thaw them completely before using.
- To make your own pizza sauce, simply combine tomato sauce, Italian seasoning, garlic powder, and onion powder. You can also use store-bought pizza sauce.
- Be creative with your toppings! You can use any combination of your favorite pizza toppings, such as cheese, pepperoni, sausage, vegetables, or even cooked chicken or shrimp.
- If you're using a lot of toppings, pre-bake the biscuit crust for a few minutes before adding them. This will help prevent the crust from getting soggy.
- Bake the biscuit pizza at a high temperature so that the crust gets crispy and the cheese melts and bubbles.
Conclusion:
Biscuit pizza bake is a quick and easy meal that is perfect for busy weeknights. It is also a great way to use up leftover ingredients. With a few simple ingredients, you can create a delicious and satisfying meal that the whole family will love.
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