Best 6 Black Angus Garlic Cheese Bread Recipes

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Treat your taste buds to an explosion of flavors with our curated collection of black angus garlic cheese bread recipes. These culinary delights combine the richness of black angus beef, the aromatic essence of garlic, and the gooey goodness of melted cheese. Whether you're craving a savory appetizer, a hearty main course, or a delectable side dish, our carefully selected recipes will guide you in creating a dish that will satisfy your every craving.

Here are our top 6 tried and tested recipes!

BLACK ANGUS CHEESY GARLIC BREAD



Black Angus Cheesy Garlic Bread image

Provided by Barbara Schieving

Categories     Breads

Time 15m

Number Of Ingredients 7

2 large loaves French bread
1 cup mayonnaise
1/2 cup butter (softened)
1 bunch green onions (chopped)
2 cloves garlic (pressed or pureed)
1 cup shredded Asiago cheese
1 cup shredded jack cheese

Steps:

  • Split French bread loaves into halves horizontally.
  • Mix very soft butter, mayonnaise, green onions and garlic in bowl, blending well. Spread the cut side of bread halves with spread. Top with cheeses.
  • Bake at 350 degrees for 7 minutes, then place under broiler about 3 minutes longer. Cut into slices & serve.

COPYCAT BLACK ANGUS GARLIC CHEESE BREAD



Copycat Black Angus Garlic Cheese Bread image

The secret ingredient for great cheesy garlic bread? French bread is covered with a gooey, garlicky two-cheese topping to mimic the garlic bread at the Black Angus chain of restaurants.

Time 12m

Yield 8

Number Of Ingredients 7

1 loaf French bread
1/2 cup butter, softened
1 cup shredded Monterey jack cheese
1 cup shredded Asiago cheese
1 cup mayonnaise
1 bunch green onions, chopped
2 cloves garlic, finely minced

Steps:

  • Preheat the oven to 350 degrees F. Slice the French bread in half horizontally. Combine the butter, Monterey Jack cheese, Asiago cheese, mayonnaise, green onion, and garlic in a bowl. Mix well. Spread the cut sides of the bread with the cheese mixture. Place the bread on a baking sheet and place in the oven. Bake at 350 degrees F for 7 minutes. Turn the oven to broil. Cook the garlic cheese bread for 3 minutes or until bubbly and lightly golden brown. Remove the cheese bread from the oven and slice as desired. Serve hot.

Nutrition Facts :

BLACK ANGUS CHEESY GARLIC BREAD



Black Angus Cheesy Garlic Bread image

Make and share this Black Angus Cheesy Garlic Bread recipe from Food.com.

Provided by JustaQT

Categories     Breads

Time 15m

Yield 1 Loaf (French bread), 20 serving(s)

Number Of Ingredients 7

1 loaf French bread
1/2 cup butter, softened
1 cup shredded asiago cheese, you could try parmesan
1 cup shredded monterey jack cheese
1 cup mayonnaise
1 bunch green onion, chopped
2 garlic cloves, pureed

Steps:

  • Split French bread loaf into halves horizontally.
  • Mix butter, cheeses, mayonnaise, green onions and garlic in bowl, blending well.
  • Spread the cut side of bread halves with spread.
  • Bake at 350 degrees for 7 minutes, and place under broiler about 3 minutes longer.
  • Cut into slices& serve.

BLACK ANGUS CHEESY GARLIC BREAD



Black Angus Cheesy Garlic Bread image

There are very few of the Black Angus around anymore, but you can enjoy the Cheesy Garlic Bread still with this copycat recipe.

Provided by Stephanie Manley

Categories     Breads

Time 20m

Number Of Ingredients 7

1 Loaf French bread
1/2 cup butter (softened)
1 cup shredded Asiago cheese ( you could try Parmesan)
1 cup shredded Monterey jack cheese
1 cup mayonaise
1 cup chopped green onions (chip)
2 teapoons minced garlic

Steps:

  • Split French bread loaf into halves horizontally. Mix butter, cheeses, mayonnaise, green onions and garlic in bowl, blending well. Spread the cut side of bread halves with spread. Bake at 350 degrees for 7 minutes, then place under broiler about 3 minutes longer. Cut into slices and serve.

Nutrition Facts : Calories 361 kcal, Carbohydrate 19 g, Protein 9 g, Fat 27 g, SaturatedFat 10 g, Cholesterol 42 mg, Sodium 542 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

BLACK ANGUS CHEESY GARLIC BREAD RECIPE



Black Angus Cheesy Garlic Bread Recipe image

Provided by longhornfans

Number Of Ingredients 7

1 Loaf French bread
1/2 C. Butter, softened
1 C. Shredded Asiago cheese, you could try Parmesan
1 C. Shredded jack cheese
1 C. Mayonnaise
1 bunch Green onions, chopped
2 Cloves garlic, pureed

Steps:

  • 1. Split French bread loaf into halves horizontally. 2. Mix butter, cheeses, mayonnaise, green onions and garlic in bowl, blending well. 3. Spread the cut side of bread halves with spread. 4. Bake at 350 degrees for 7 minutes, then place under broiler about 3 minutes longer. 5. Cut into slices & serve.

GARLIC CHEESE BREAD*



Garlic Cheese Bread* image

I'm sure there are lots of different garlic cheese bread versions, but I think this is slightly different and I just wanted to share it with everyone. I got this recipe quite a few years ago, I think it was from copycat for "black angus garlic cheese bread", anyway I made this for my husband's huge family Thanksgiving potluck about 3 years ago and everyone always asks for the recipe but still asks me to make it for Thanksgiving and Christmas every year since. For potlucks I always make the spread ahead of time since it can stay in the fridge for at least a week or so. I would buy the bread as fresh as possible and spread and bake at the party (it only takes 10 minutes to bake, less the oven warming time). The smell of the garlic and the bread gets to everyone, not to mention ofcourse this is something that tastes best fresh! I have to warn you it's not exactly diet friendly, but here's my modified version of the original recipe: (basically more garlic and different butter)

Provided by JMigs0

Categories     Breads

Time 25m

Yield 12 Depending on the size of your sourdough bread

Number Of Ingredients 8

1 loaf sourdough bread, sliced in half
1/4 cup unsalted butter, melted and cooled
1/4 cup margarine spread (non-hydrogenated spreads)
1 cup parmesan cheese, shredded
1 cup monterey jack cheese, shredded
1 cup mayonnaise
1 bunch green onion, chopped
4 large garlic cloves (or more to taste)

Steps:

  • Preheat oven to 350.
  • Puree garlic cloves or press thru garlic press.
  • Mix butters, cheeses, mayonnaise, green onions, garlic in a bowl and blend well.
  • Spread onto bread halves with mixture.
  • Bake at 350 degrees for 7 minutes, then BROIL for about 3 minutes or until brown and bubbly on top.
  • Cut into slices and serve.
  • *Note: Also, this recipe can be enough for more than one loaf of bread, it just depends on the size you get. I always get safeway's (local grocery store) sourdough and they tend to be on the small side but they are freshly baked.

Nutrition Facts : Calories 466.6, Fat 21, SaturatedFat 7.7, Cholesterol 31, Sodium 788.3, Carbohydrate 54.4, Fiber 2.3, Sugar 3.8, Protein 16

Tips:

  • Use high-quality ingredients: This will make a big difference in the flavor of your bread. Look for high-quality cheese, butter, and flour.
  • Make sure your butter is cold: This will help to create a flaky crust.
  • Don't overmix the dough: Overmixing will make the bread tough. Mix just until the ingredients are combined.
  • Let the dough rest: This will allow the gluten to relax and make the bread easier to work with.
  • Roll the dough out evenly: This will help to ensure that the bread cooks evenly.
  • Bake the bread at a high temperature: This will help to create a crispy crust and a fluffy interior.
  • Let the bread cool before slicing: This will help to prevent the bread from crumbling.

Conclusion:

Black Angus garlic cheese bread is a delicious and easy-to-make bread that is perfect for any occasion. It is made with a combination of black angus garlic cheese, butter, flour, and yeast. The bread is then baked until it is golden brown and crispy. It can be served with a variety of main courses, or it can be enjoyed on its own. If you are looking for a delicious and easy-to-make bread, then black angus garlic cheese bread is the perfect recipe for you.

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