Best 2 Black Forest Crinkle Cookies Recipes
Black forest crinkle cookies are a delectable and visually stunning treat that combines the flavors of chocolate, cherries, and nuts. These cookies have a chewy texture and are coated in a layer of powdered sugar, giving them a snowy appearance. The chocolate and cherry combination is a classic flavor pairing that is sure to please everyone. They are perfect for any occasion, whether it's a holiday gathering, a birthday party, or just a simple treat to enjoy with friends and family. Baking black forest crinkle cookies is a fun and easy process that can be enjoyed by bakers of all skill levels. With just a few simple ingredients and a little bit of time, you can create a batch of these delicious cookies that are sure to be a hit.
Let's cook with our recipes!
BLACK FOREST CRINKLE COOKIES
From Cuisine at Home 2006 Cookie Book. Chocolate crinkles with dried cherries and chocolate added for extra richness.
Provided by Bettie 2
Categories Dessert
Time 38m
Yield 2 dozen cookies
Number Of Ingredients 13
Steps:
- Preheat oven to 350.
- Whisk flour, sugar, baking powder, and salt together, set aside.
- Melt butter.
- Add cocoa to melted butter, whisking until smooth.
- Stir in egg, coffee mixture, and vanilla, fully blending in each one before adding the next.
- Stir chocolate mixture into flour mixture until just combined.
- Fold chocolate chips and cherries into the dough until evenly distributed.
- Shape into generous two inch balls.
- Roll balls in powder sugar two times and arange in baking sheets, spacing two inches apart.
- Bake for 12 -14 minutes, or until cookies are cracked, but still soft; do not ovrbake.
BLACK FOREST CRINKLE COOKIES
Steps:
- WHISK flour, sugar, baking powder, and salt together in a bowl MELT butter in a second microwave safe bowl or small saucepan over low heat ADD cocoa to melted butter, whisking until smooth, STIR in eggs, coffee mixture, and vanilla, fully blending in each one before adding the next. STIR chocolate mixture into flour mixture just until combined FOLD chcoclate chips and cherries into the dough until evenly distributed. SHAPE into generous 2" balls using #40 cookie scoop or a heaping tablespoon measure ROLL balls in powdered sugar two times, then arrange on a prepared baking sheets, spacing 2" apart BAKE for 12-14 mins, or until cookies are cracked, yet still soft; DO NOT overbake Let cookies cool on the pan for 5 mins then transfer to rack
Tips:
- Use high-quality cocoa powder to ensure the best flavor. - Chill the dough for at least 30 minutes before baking to prevent the cookies from spreading too much. - Roll the dough balls in powdered sugar before baking to create a crinkled texture. - Bake the cookies until the edges are set and the centers are still soft. - Allow the cookies to cool on a wire rack before serving.Conclusion:
Black Forest crinkle cookies are a delicious and festive treat that are perfect for any occasion. They are easy to make and can be enjoyed by people of all ages. With their rich chocolate flavor and crinkled texture, these cookies are sure to be a hit. So next time you're looking for a special treat, give these cookies a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #hand-formed-cookies #desserts #cookies-and-brownies
You'll also love