Best 2 Blueberry Peach Almond Crisp Recipes

When looking for a delightful dessert that combines the flavors of sweet blueberries, juicy peaches, and crunchy almonds, the blueberry peach almond crisp stands out as an irresistible choice. This delectable treat features a layer of fresh blueberries and peaches nestled beneath a golden-brown oat crumble topping, creating a harmonious balance of textures and flavors. Whether you're hosting a special gathering or simply craving a satisfying dessert, this recipe promises to be a hit among both experienced bakers and those new to the kitchen.

Here are our top 2 tried and tested recipes!

BLUEBERRY PEACH ALMOND CRISP

Blueberry Peach Almond Crisp image

Make and share this Blueberry Peach Almond Crisp recipe from Food.com.

Provided by Chris from Kansas

Categories Dessert

Time 1h

Yield 9 serving(s)

Number Of Ingredients 12

Ingredients

4 cups peaches, peeled and sliced
2 teaspoons lemon juice
3 cups blueberries
3 tablespoons flour
3 -4 tablespoons sugar
1/4 cup firmly packed brown sugar
1/4 cup quick-cooking rolled oats
2 tablespoons flour
2 tablespoons chopped almonds
1/2 teaspoon cinnamon
1/8 teaspoon nutmeg
2 tablespoons margarine

Steps:

Heat oven to 350 degrees.
In 8-inch square (1 1/2-quart) baking dish, combine peaches and lemon juice; toss gently. Stir in blueberries, 3 T flour and sugar; toss with peaches.
In small bowl, combine all topping ingredients except margarine. with fork or pastry blender, cut in margarine until crumbly. Sprinkle over fruit.
Bake at 350 for 30 minutes or until golden brown and bubbly. If desired, serve with light frozen whipped topping, thawed.

PEACH-BLUEBERRY CRISP WITH ALMOND TOPPING

Peach-Blueberry Crisp with Almond Topping image

To make this more diabetic friendly, substitute Splenda for the sugar.

Provided by Beverley Williams

Categories Fruit Desserts

Time 55m

Number Of Ingredients 10

Ingredients

3 1/2 c fresh peaches, peeled and sliced
2 c fresh or frozen blueberries
1 Tbsp all purpose flour
2 tsp lemon juice
1/4 c sugar
3/4 c old-fashioned oats
1/4 c all purpose flour
1/4 c sliced almonds
1/2 c sugar
4 Tbsp butter

Steps:

1. Preheat oven to 375 degrees.
2. In a 7 x 11 inch baking dish, combine peaches, blueberries, 1 Tbsp. flour, lemon juice and 1/4 cup sugar. Set aside.
3. In a small bowl, combine oats, almonds, 1/4 cup flour and 1/2 cup sugar. Cut in butter and crumble on top of fruit mixture.
4. Bake 30 to 40 minutes

Tips for Baking Blueberry Peach Almond Crisp

Use ripe, in-season blueberries and peaches. This will ensure the best flavor and texture in your crisp.
Don't overmix the batter. Overmixing can result in a tough, dry crisp.
Press the crisp firmly into the baking dish. This will help to prevent the crisp from falling apart when you cut it.
Bake the crisp until the topping is golden brown and the fruit is bubbling. This usually takes about 45 minutes.
Let the crisp cool for a few minutes before serving. This will help the crisp to set and make it easier to cut.

Conclusion

Blueberry peach almond crisp is a delicious and easy-to-make dessert that is perfect for summer gatherings. The combination of sweet blueberries, juicy peaches, and crunchy almonds is sure to please everyone at the table. You can follow the tips above to prepare blueberry peach almond crisp at home.

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