Best 5 Bow Tie Turkey Bake Recipes

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Welcome to the fascinating world of culinary delights! Today, we embark on a delightful culinary adventure to discover the most tantalizing bow tie turkey bake recipes. This scrumptious dish combines succulent turkey, tender pasta, and a symphony of flavorful ingredients to create a masterpiece that will tempt your taste buds. Whether you're a seasoned cook searching for a new twist or a beginner eager to explore culinary horizons, this article will guide you through a delectable journey of the best bow tie turkey bake recipes.

Let's cook with our recipes!

TURKEY BOW TIE SKILLET



Turkey Bow Tie Skillet image

"I came up with this satisfying stovetop dish after modifying a recipe printed on a ground turkey package," notes Ruth Peterson of Jennison, Michigan. "Even our grandchildren, who can be fussy eaters, love it and ask for seconds."

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 15

1/2 pound ground turkey breast
1-1/2 teaspoons canola oil
3/4 cup chopped celery
1/2 cup chopped onion
1/2 cup chopped green pepper
1 garlic clove, minced
1 can (14-1/2 ounces) chicken broth
2 cups uncooked bow tie pasta
1 can (14-1/2 ounces) stewed tomatoes
1 tablespoon white vinegar
3/4 teaspoon sugar
1/2 teaspoon chili powder
1/2 teaspoon garlic salt
2 tablespoons grated Parmesan cheese
1 tablespoon minced fresh parsley

Steps:

  • In a large skillet or Dutch oven, cook turkey in oil over medium heat until no longer pink. Add the celery, onion, green pepper and garlic; cook until vegetables are tender. Remove the turkey and vegetables with a slotted spoon and keep warm. , Add chicken broth to the pan; bring to a boil. Add bow tie pasta; cook for 10 minutes or until tender. Reduce heat; stir in the stewed tomatoes, vinegar, sugar, chili powder, garlic salt and turkey mixture. Simmer for 10 minutes or until heated through. Sprinkle with Parmesan cheese and fresh parsley.

Nutrition Facts : Calories 0g saturated fat (0 sugars, Fat 0 fiber). Diabetic Exchanges, Cholesterol 1 meat.

TURKEY BOW-TIE CASSEROLE



Turkey Bow-Tie Casserole image

A super easy, yummy, kid-friendly pasta casserole. My little sister and I were making lunch when we made up this casserole. She doesn't like hamburger, but she is a huge pasta and turkey fan. It goes together really quickly if one person makes the turkey part and another person makes the noodle part. Refrigerate leftovers.

Provided by StAr140140

Categories     Meat and Poultry Recipes     Turkey     Ground Turkey Recipes

Time 30m

Yield 6

Number Of Ingredients 9

2 ½ cups farfalle (bow-tie) pasta
1 pound ground turkey
¾ cup ketchup, or to taste
¼ cup brown sugar
2 teaspoons Italian seasoning blend
1 pinch garlic salt
¾ cup shredded mozzarella cheese
¾ cup shredded Cheddar cheese
1 teaspoon poppy seeds

Steps:

  • Bring a large pot of lightly salted water to a boil. Cook bow-tie pasta at a boil, stirring occasionally, until tender yet firm to the bite, about 12 minutes.
  • Meanwhile, heat a large skillet over medium-high heat. Cook and stir ground turkey in the hot skillet until browned and crumbly, 5 to 7 minutes.
  • Reduce heat to low and add ketchup, brown sugar, Italian seasoning, and garlic salt. Let simmer for 1 to 2 minutes; remove from heat and cover.
  • Drain cooked pasta and pour into a medium casserole dish. Stir in mozzarella cheese, Cheddar cheese, and poppy seeds. Spread turkey mixture on top and serve.

Nutrition Facts : Calories 327.6 calories, Carbohydrate 28.9 g, Cholesterol 79.6 mg, Fat 13.3 g, Fiber 0.9 g, Protein 24.6 g, SaturatedFat 6 g, Sodium 610.4 mg, Sugar 16.6 g

TURKEY & BOW TIES



Turkey & Bow Ties image

The scent of this skillet sizzling will get your mouth watering! Mary Relyea from Canastota, New York submitted this superb pasta dish that won't keep you at the stove all night.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 2 servings.

Number Of Ingredients 11

1-1/4 cups uncooked bow tie pasta
6 ounces turkey breast tenderloin, cut into 1-inch cubes
2 teaspoons olive oil
1 cup fresh broccoli florets
1 garlic clove, minced
3/4 cup canned Italian diced tomatoes
1/3 cup reduced-sodium chicken broth
2 tablespoons white wine or additional reduced-sodium chicken broth
1/2 teaspoon dried basil
Dash cayenne pepper
2 tablespoons grated Parmesan cheese

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large skillet, cook turkey in oil over medium heat until no longer pink. Add broccoli and garlic; cook until broccoli is tender., Stir in the tomatoes, broth, wine, basil and cayenne. Bring to a boil. Reduce heat; simmer, uncovered, for 5-8 minutes or until heated through, stirring occasionally. Drain pasta; add to turkey mixture and toss to coat. Sprinkle with cheese.

Nutrition Facts : Calories 380 calories, Fat 8g fat (2g saturated fat), Cholesterol 46mg cholesterol, Sodium 583mg sodium, Carbohydrate 45g carbohydrate (8g sugars, Fiber 3g fiber), Protein 30g protein. Diabetic Exchanges

TURKEY BOW-TIE SKILLET



Turkey Bow-Tie Skillet image

Make and share this Turkey Bow-Tie Skillet recipe from Food.com.

Provided by Dancer

Categories     Cheese

Time 50m

Yield 6 serving(s)

Number Of Ingredients 15

1/2 lb ground turkey
1 1/2 teaspoons vegetable oil
3/4 cup chopped celery
1/2 cup chopped onion
1/2 cup chopped green pepper
1 clove garlic, minced
1 (14 1/2 ounce) can chicken broth
2 cups uncooked bow tie pasta
1 (14 1/2 ounce) can stewed tomatoes
1 tablespoon vinegar
3/4 teaspoon sugar
1/2 teaspoon chili powder
1/2 teaspoon garlic salt, optional
2 tablespoons grated parmesan cheese
1 tablespoon minced fresh parsley

Steps:

  • In a large skillet, brown turkey in oil.
  • Add celery, onion, green pepper and garlic; cook until vegetables are tender.
  • Remove turkey and vegetables with a slotted spoon and keep warm.
  • Add broth to the pan; bring to a boil.
  • Add pasta; cook for 10 minutes or until tender.
  • Reduce heat; stir in tomatoes, vinegar, sugar, chili powder, garlic salt if desired and turkey mixture.
  • Simmer for 10 minutes or until heated through.
  • Sprinkle with parmesan cheese and parsley.

TURKEY ITALIANO BAKE



Turkey Italiano Bake image

Bring home a taste of Italy with our Turkey Italiano Bake recipe. A deliciously cheesy dish with pasta, spaghetti sauce, veggies and more, Turkey Italiano Bake is a great way to use your leftover turkey. Plus, this Turkey Italiano is a Healthy Living recipe that's full of flavor.

Provided by My Food and Family

Categories     Home

Time 55m

Yield 4 servings, 1-1/2 cups each

Number Of Ingredients 10

3 cups whole wheat farfalle (bow-tie pasta), uncooked
1 zucchini, coarsely grated
1/2 cup chopped red peppers
2 cups chopped leftover roasted turkey (white meat)
1-3/4 cups CLASSICO Tomato and Basil Pasta Sauce
1/3 cup thinly sliced fresh basil
1/4 cup KRAFT Grated Parmesan Cheese
1 clove garlic, minced
1/4 tsp. ground black pepper
1 cup KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA, divided

Steps:

  • Heat oven to 350ºF.
  • Cook pasta in large saucepan as directed on package, omitting salt and adding vegetables to the boiling water for the last minute; drain. Return to pan.
  • Add all remaining ingredients except shredded cheese; mix lightly. Stir in 1/2 cup shredded cheese; spoon into 8-inch square baking dish sprayed with cooking spray. Top with remaining shredded cheese; cover.
  • Bake 30 min. or until heated through, uncovering for the last 10 min.

Nutrition Facts : Calories 550, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 85 mg, Sodium 860 mg, Carbohydrate 0 g, Fiber 10 g, Sugar 0 g, Protein 44 g

Tips:

  • For a crispy topping, use a combination of butter and olive oil to grease the baking dish.
  • To ensure even cooking, slice the turkey tenderloins into uniform thickness.
  • Don't overcrowd the baking dish; if necessary, cook the turkey in batches.
  • For a richer sauce, use a combination of chicken broth and white wine.
  • Add a variety of vegetables to the sauce for a more flavorful dish.
  • Serve the turkey bake with a side of mashed potatoes, rice, or roasted vegetables.
  • Store leftovers in an airtight container in the refrigerator for up to 3 days.

Conclusion:

The Bow Tie Turkey Bake is an easy and delicious meal that can be enjoyed by the whole family. With its tender turkey, creamy sauce, and crispy topping, this dish is sure to be a hit. The best part is that it can be easily customized to suit your own taste preferences. So next time you're looking for a quick and easy weeknight meal, give the Bow Tie Turkey Bake a try.

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