Brie and mandarin salad is a classic combination of sweet, savory, and creamy flavors. The rich, buttery brie cheese pairs perfectly with the bright, citrusy mandarins, while the salad greens add a refreshing crunch. This salad is a great choice for a light lunch or dinner, and it can also be served as an appetizer or side dish. It's also very easy to make, and it can be prepared in just a few minutes. With its delicious flavors and beautiful presentation, brie and mandarin salad is sure to be a hit at your next party or gathering.
Here are our top 9 tried and tested recipes!
BABY SPINACH SALAD WITH MANDARIN ORANGE AND RED ONIONS
Provided by Rachael Ray : Food Network
Categories side-dish
Time 5m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Arrange spinach leaves on a large platter or individual salad plates. Top with mandarin sections and chopped red onion. Whisk together marmalade and vinegar. Stream oil into dressing while continuing to whisk.
- When you are ready to serve, pour the dressing over salad and season with salt and pepper.
MANDARIN BEET SALAD
Provided by Robin Miller : Food Network
Categories side-dish
Time 5m
Yield 4 servings
Number Of Ingredients 6
Steps:
- In a large bowl, whisk together mandarin orange liquid, vinegar, oil, and mustard. Add beets and drained oranges to the large bowl and toss to coat with a rubber spatula. Season, to taste, with salt and freshly ground black pepper.
MANDARIN ORANGE SPINACH SALAD
With mandarin oranges and a slightly sweet dressing, this spinach salad is a refreshing change of pace. I frequently take it along to summer picnics.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 24 servings.
Number Of Ingredients 13
Steps:
- In a jar with a tight-fitting lid, combine the first five ingredients; shake well. Set aside. In a skillet, cook and stir the almonds and sugar over medium heat until sugar is melted and almonds are coated, 5-7 minutes. Spread on foil to cool completely., In a large salad bowl, combine the romaine, spinach, celery and onions. Add oranges and sugared almonds; toss gently. Shake dressing; drizzle over salad and toss to coat.
Nutrition Facts :
BRIE, LETTUCE AND TOMATO SALAD
Leave the bacon behind for this BLT. It's so beautifully arranged and full of flavor, you won't miss the meat!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 15m
Yield 4
Number Of Ingredients 9
Steps:
- In small bowl, mix dressing ingredients with wire whisk.
- In large bowl, toss arugula with half of the dressing. Arrange sliced tomatoes on medium platter. Place arugula and brie around tomatoes; drizzle with remaining dressing. Serve immediately.
Nutrition Facts : Calories 180, Carbohydrate 4 g, Cholesterol 20 mg, Fat 2 1/2, Fiber 1 g, Protein 5 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 320 mg, Sugar 2 g, TransFat 0 g
MANDARIN MIXED GREENS SALAD
Asian flavors sparkle in this 20-minute salad!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 20m
Yield 6
Number Of Ingredients 14
Steps:
- In 1-quart saucepan, cook almonds and 4 teaspoons sugar over low heat about 10 minutes, stirring constantly, until sugar is melted and almonds are coated; cool and break apart.
- In tightly covered container, shake all dressing ingredients. Refrigerate until serving time.
- In large bowl, toss salad ingredients, dressing and almonds. Serve immediately.
Nutrition Facts : Calories 170, Carbohydrate 15 g, Cholesterol 0 mg, Fat 2, Fiber 2 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 220 mg, Sugar 12 g, TransFat 0 g
MANDARIN SALAD
A slightly sweet dressing with the crunchiness of sugared almonds makes this an outstanding salad! Recipe is requested every time it is served. Found recipe in Woman's Day magazine in 1995.
Provided by Marie
Categories Low Protein
Time 28m
Yield 16 serving(s)
Number Of Ingredients 13
Steps:
- Shake first 6 dressing ingredients in a jar and refrigerate.
- Stir almonds and sugar in a small pan over medium heat until sugar melts and starts to caramelize and almonds are very lightly toasted.
- Scrape into metal bowl and cool to room temperature.
- Break up and store covered at room temperature.
- Just before serving, put chopped lettuces in a large bowl.
- Add celery, oranges, onions and almonds.
- Shake dressing well and pour over salad.
- Toss to mix and coat.
Nutrition Facts : Calories 160.5, Fat 10, SaturatedFat 1.1, Sodium 165.6, Carbohydrate 17.4, Fiber 3, Sugar 13.4, Protein 2.5
BRIE AND MANDARIN SALAD
Mandarin and Brie cheese salad with macadamias and an orange and champagne dressing.
Provided by Paula
Categories Salad Fruit Salad Recipes Orange Salad Recipes
Time 15m
Yield 6
Number Of Ingredients 8
Steps:
- In a small saucepan, whisk together the champagne, orange juice and mustards. Bring to a boil for approximately 5 minutes, or until the mixture is reduced. Taste and add more mustard to suit your taste. Remove from heat and set aside to cool.
- In a large bowl, toss together the salad greens, mandarin oranges, Brie and macadamias. Drizzle dressing on top and serve.
Nutrition Facts : Calories 228.1 calories, Carbohydrate 9.3 g, Cholesterol 37.8 mg, Fat 16.1 g, Fiber 2.4 g, Protein 9.7 g, SaturatedFat 7.5 g, Sodium 263.5 mg, Sugar 5.8 g
BERRY-MANDARIN TOSSED SALAD
"The recipe for this beautiful blend came from a local berry farm some years ago," notes Linda Jo Wahlgren of Mt. Horeb, Wisconsin. "We like to take the sweet and savory salad on picnics to accompany cold chicken and a loaf of crusty bread."
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 12-14 servings.
Number Of Ingredients 16
Steps:
- In a 2-cup microwave-safe bowl, combine the first nine ingredients. Microwave, uncovered, on high for 1-2 minutes; stir until sugar is dissolved. Whisk in oil. Cover and refrigerate until serving. , In a salad bowl, combine the greens, strawberries, oranges, onion, almonds and bacon. Drizzle with dressing and gently toss to coat.
Nutrition Facts : Calories 125 calories, Fat 8g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 50mg sodium, Carbohydrate 14g carbohydrate (12g sugars, Fiber 2g fiber), Protein 2g protein.
BRIE AND MANDARIN SALAD
Mandarin and Brie cheese salad with macadamias and an orange and champagne dressing.
Provided by Allrecipes Member
Categories Orange Salad
Time 15m
Yield 6
Number Of Ingredients 8
Steps:
- In a small saucepan, whisk together the champagne, orange juice and mustards. Bring to a boil for approximately 5 minutes, or until the mixture is reduced. Taste and add more mustard to suit your taste. Remove from heat and set aside to cool.
- In a large bowl, toss together the salad greens, mandarin oranges, Brie and macadamias. Drizzle dressing on top and serve.
Nutrition Facts : Calories 228.1 calories, Carbohydrate 9.3 g, Cholesterol 37.8 mg, Fat 16.1 g, Fiber 2.4 g, Protein 9.7 g, SaturatedFat 7.5 g, Sodium 263.5 mg, Sugar 5.8 g
Tips and Conclusion
Tips:
- If desired, blanch the pea pods for a more vibrant color.
- For the best flavor, marinate the chicken or tofu for at least 30 minutes before cooking.
- Use a flavorful oil, such as olive or walnut oil, for dressing.
- For a salad with a bit more crunch, try adding some toasted nuts or crumbled cheese.
- Serve the salad immediately after assembling.
Conclusion:
This Brie and Mandarin Salad is a delicious and easy-to-make dish that is perfect for any occasion. The combination of the creamy brie, juicy mandarins, and crunchy pea pods is sure to please everyone at the table. Whether you serve it as a main course or a side dish, this salad is sure to be a hit. So next time you are looking for a quick and easy meal, give this Brie and Mandarin Salad a try.
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