Best 2 Brownie Mounds Recipes

In the realm of chocolate indulgence, few desserts rival the decadence of brownie mounds. These rich, fudgy creations, often adorned with nuts, frosting, or various delectable toppings, are a true testament to the culinary mastery of bakers worldwide. Whether you seek a classic recipe that captures the essence of a traditional brownie or an innovative twist that pushes the boundaries of flavor, the world of brownie mounds beckons you on a journey of pure delight. In this article, we present a curated selection of the finest brownie mound recipes, each meticulously chosen to satisfy your sweet tooth and elevate your baking skills.

Here are our top 2 tried and tested recipes!

BROWNIE MOUNDS

Brownie Mounds image

If you crave brownies but not the longer baking time, try these quick chocolaty cookies shared by Mary Turner from Blountville, Tennessee. "I usually make them for the holidays, but they're good any time of year," she says.

Provided by Taste of Home

Categories Desserts

Time 35m

Yield 3 dozen.

Number Of Ingredients 10

Ingredients

1/3 cup butter, softened
3/4 cup sugar
1/3 cup light corn syrup
1 large egg
3 ounces unsweetened chocolate, melted
1 teaspoon vanilla extract
1-2/3 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup chopped walnuts

Steps:

In a large bowl, cream butter and sugar until light and fluffy. Add corn syrup and egg; beat well. Stir in chocolate and vanilla. Combine the flour, baking powder and salt; add to chocolate mixture; beat well. Stir in walnuts., Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 10-12 minutes or until edges are firm. Remove to wire racks to cool.

Nutrition Facts : Calories 90 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 41mg sodium, Carbohydrate 12g carbohydrate (7g sugars, Fiber 1g fiber), Protein 1g protein.

DAD'S DELICIOUS BROWNIE MOUNDS

Dad's Delicious Brownie Mounds image

Chocolate and walnut brownie-like cookies; "this is a man's cookie" per my father who used to make these. Delicious!

Provided by BecR2400

Categories Drop Cookies

Time 27m

Yield 4 dozen cookies

Number Of Ingredients 10

Ingredients

3 1/3 cups sifted flour
1 teaspoon baking powder
1/2 teaspoon salt
2/3 cup margarine
1 1/2 cups sugar
2/3 cup Karo light corn syrup
2 eggs
6 ounces melted unsweetened chocolate squares
2 teaspoons vanilla extract
1 1/2 cups coarsely chopped walnuts

Steps:

Sift flour, baking powder and salt together.
Mix margarine and sugar, and stir in syrup and eggs.
Stir in flour mixture, melted chocolate, vanilla and nuts.
Drop by heaping tablespoonfuls onto greased baking sheets.
Bake in 350 degree oven 10-12 minutes. Do not over bake.

Tips:

Use a good quality cocoa powder. This will make a big difference in the flavor of your brownies.
Don't overmix the batter. Overmixing will make the brownies tough.
Use a muffin pan that is at least 2 inches deep. This will allow the brownies to rise properly.
Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached. Overbaking will make the brownies dry.
Let the brownies cool completely before frosting them. This will help the frosting to set properly.

Conclusion:

Brownie mounds are a delicious and easy-to-make treat. With a few simple ingredients, you can create a batch of brownies that are perfect for any occasion. Whether you're serving them at a party or enjoying them as a snack, brownie mounds are sure to be a hit.