Are you looking for a decadent and delicious dessert that's perfect for any occasion? Brownies with Reese's Cup centers are a delightful treat that combines the classic flavors of chocolate and peanut butter in a perfect bite. Whether you're a serious baker or a novice in the kitchen, this article will help you find the best recipe for brownies with Reese's Cup centers. With a few simple ingredients and easy-to-follow instructions, you can create a dessert that is sure to impress your friends and family.
Here are our top 3 tried and tested recipes!
BROWNIES WITH REESE CUP CENTER
Make and share this Brownies With Reese Cup Center recipe from Food.com.
Provided by ljkline
Categories Bar Cookie
Time 25m
Yield 24 cupcake
Number Of Ingredients 3
Steps:
- Mix brownie mix of your choice up as directed on package.
- Put batter in paper cupcake liners 3/4 full.
- Insert unwrapped reese cup in center of batter.
- Bake at 375 for 20 minute.
PEANUT BUTTER CUP BROWNIES
This is a yummy treat that everyone will love!!
Provided by Erin
Categories Desserts Cookies Peanut Butter Cookie Recipes
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Combine brownie mix, oil, egg and water in a large bowl. Stir 50 strokes with a spoon.
- Place batter in a cupcake pan (cupcake wrappers recommended). Once cups are 3/4 of the way full, place an unwrapped miniature peanut butter cup in the middle, then bake for 30-35 minutes keeping an eye on them while they're baking. Let them cool and then they're ready to eat!!
Nutrition Facts : Calories 627.9 calories, Carbohydrate 85.2 g, Cholesterol 32.6 mg, Fat 31.7 g, Fiber 3.9 g, Protein 7.4 g, SaturatedFat 6.6 g, Sodium 373.5 mg, Sugar 12.3 g
REESE'S™ PEANUT BUTTER CUP-STUFFED BROWNIES
Indulge in the ultimate peanut butter-chocolate bar, chock-full of a favorite candy.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h20m
Yield 24
Number Of Ingredients 11
Steps:
- Heat oven to 350°F (if using dark or nonstick pan, heat oven to 325°F). Grease bottom and sides of 13x9-inch pan with shortening or spray with cooking spray.
- In large bowl, beat brown sugar, butter, peanut butter, vanilla and eggs with electric mixer on medium speed, or mix with spoon, until well blended. Stir in flour, baking powder, baking soda and salt. Cut 12 of the candies into fourths (about 3/4 cup). Stir cut-up candies and chocolate chips into batter. Spread in pan.
- Bake 25 to 30 minutes or until golden brown. Immediately press remaining 24 candies in brownies in 4 even rows of 6 candies each. Cool completely, about 1 1/2 hours. For brownies, cut into 6 rows by 4 rows.
Nutrition Facts : Fat 1 1/2, ServingSize 1 Brownie, TransFat 0 g
Tips:
- Use high-quality chocolate: The quality of your chocolate will greatly impact the taste of your brownies. Use a good-quality semisweet or bittersweet chocolate for the best results.
- Don't overmix the batter: Overmixing the batter will make your brownies tough. Mix just until the ingredients are well combined.
- Bake the brownies until a toothpick inserted in the center comes out with just a few moist crumbs attached: Overbaking will make your brownies dry.
- Let the brownies cool completely before cutting them: This will help them to set and will prevent them from falling apart.
- Add a scoop of ice cream or whipped cream for an extra-special treat: Brownies are delicious on their own, but they're even better with a dollop of ice cream or whipped cream.
Conclusion:
Brownies with Reese's Cup centers are a delicious and decadent treat that are perfect for any occasion. They're easy to make and can be enjoyed by people of all ages. With a few simple tips, you can make the perfect brownies every time. So what are you waiting for? Give this recipe a try today!
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