Best 4 Buca Di Beppos Garlic Mashed Potatoes Recipes
"Buca di Beppo" garlic mashed potatoes are a creamy, rich, and garlicky side dish that will elevate any meal. With just a few simple ingredients and a little bit of effort, you can create this classic Italian dish in your own kitchen. The key to perfect mashed potatoes is to use Yukon Gold potatoes, which have a naturally buttery flavor and smooth texture. Garlic, butter, and cream add richness and depth of flavor, while Parmesan cheese and fresh herbs add a touch of sophistication. Whether you're serving them up for a special occasion or just a weeknight dinner, these mashed potatoes are sure to be a hit.
Here are our top 4 tried and tested recipes!
BUCCA DI BEPPO GARLIC MASHED POTATOES
Make and share this Bucca Di Beppo Garlic Mashed Potatoes recipe from Food.com.
Provided by Polly W
Categories Potato
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Wash potatoes and place in large pot.
- Cover with cold water and bring to boil.
- Reduce heat to low and cook until potatoes are tender.
- Drain potatoes and place in large bowl.
- Add remaining ingredients and whip with mixer until well blended.
Nutrition Facts : Calories 391.7, Fat 23.3, SaturatedFat 14.7, Cholesterol 61, Sodium 759.9, Carbohydrate 42.6, Fiber 5.3, Sugar 1.9, Protein 5.4
BUCA DI BEPPO'S GARLIC MASHED POTATOES RECIPE
Provided by gailg
Number Of Ingredients 6
Steps:
- Wash potatoes and place in large pot. Cover with cold water and bring to boil. Reduce heat to low and cook until potatoes are tender, about 15 minutes, depending on size. Drain potatoes (reserve some liquid) and transfer to large bowl. Add remaining ingredients and mix with mixer, using a metal whip attachment, until all ingredients are incorporated. If mixture is too dry, add some reserved potato water.
BUCA DI BEPPO CHICKEN CACCIATORE WITH GARLIC MASHED POTATOES
Make and share this Buca Di Beppo Chicken Cacciatore With Garlic Mashed Potatoes recipe from Food.com.
Provided by Iron Woman
Categories Chicken
Time 4h
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- For Chicken Cacciatore:.
- Bake chicken in a 360 degree F oven until cooked completely through and golden brown in color.
- Meanwhile, in a large pan, heat olive oil. Add garlic, onions, and mushrooms. Sauté until onions become tender.
- Add capers, oregano, and sherry. Once half the sherry has cooked out, add the marinara sauce and reduce by a third.
- For Mashed Potatoes:.
- Wash potatoes and boil until tender and soft. Place potatoes in mixer with rest of ingredients and mix on low speed until potatoes are mashed.
- On a large platter, place a ring of mashed potatoes just inside the rim. Place chicken on the potatoes. Top chicken with sauce, serve to delighted guests and graciously accept their compliments.
Nutrition Facts : Calories 2034.5, Fat 161.2, SaturatedFat 77.8, Cholesterol 453.4, Sodium 2078.8, Carbohydrate 65.5, Fiber 6.1, Sugar 17.1, Protein 64.9
BUCA DI BEPPO'S CHICKEN CACCIATORE WITH GARLIC MASHED POTATOES RECIPE
Provided by á-170456
Number Of Ingredients 17
Steps:
- Chicken Cacciatore: Bake chicken in a 360 degree oven until cooked completely through and golden brown in color. Meanwhile, in a large pan, heat olive oil. Add garlic, onions, and mushrooms. Sauté until onions become tender. Add capers, oregano, and sherry. Once half the sherry has cooked out, add the marinara sauce and reduce by a third. On a large platter, place a ring of Garlic Mashed Potatoes just inside the rim. Place chicken on the potatoes. Top chicken with sauce, serve to delighted guests and graciously accept their compliments. Garlic Mashed Potatoes: Wash potatoes and boil until tender and soft. Place potatoes in mixer with rest of ingredients and mix on low speed until potatoes are mashed. This recipe yields ?? servings.
Tips:
- Use Yukon Gold potatoes: Yukon Gold potatoes are the best choice for garlic mashed potatoes because they have a creamy texture and hold their shape well when mashed.
- Roast the garlic: Roasting the garlic mellows its flavor and makes it more fragrant.
- Use unsalted butter: Unsalted butter allows you to control the amount of salt in the mashed potatoes.
- Don't overcook the potatoes: Overcooked potatoes will become gluey and lose their flavor.
- Mash the potatoes until they are smooth: Use a potato ricer or a food mill to get the smoothest mashed potatoes.
- Add milk or cream gradually: Add just enough milk or cream to make the mashed potatoes creamy and smooth.
- Season the mashed potatoes to taste: Add salt, pepper, and garlic powder to taste.
- Garnish with fresh herbs: Fresh herbs like chives, parsley, or rosemary add a nice pop of color and flavor to the mashed potatoes.
Conclusion:
Buca di Beppo's Garlic Mashed Potatoes are a delicious and easy-to-make side dish that is perfect for any occasion. The roasted garlic gives the potatoes a rich and flavorful taste, and the creamy texture is sure to please everyone at the table. With just a few simple ingredients, you can create this classic dish that is sure to become a family favorite.
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