Best 2 Buffalo Chicken Stromboli Recipes
Choosing the perfect recipe for a buffalo chicken stromboli can be a daunting task, especially with the wealth of different options available online and in cookbooks. Whether you prefer a classic version or something with a modern twist, there are certain factors to consider to ensure you find the best recipe for your taste and skill level. These elements include the types of ingredients used, the preparation time, cooking techniques, and any special dietary considerations. With a little research and understanding of what to look for, you can find the ideal recipe that will yield a perfectly crispy, flavorful, and satisfying buffalo chicken stromboli.
Here are our top 2 tried and tested recipes!
BUFF CHICK (BUFFALO CHICKEN STROMBOLI)
A quick, easy recipe that is unforgettably delicious. Dip stromboli in blue cheese dressing and ranch dressing!
Provided by avesbailey
Categories World Cuisine Recipes European Italian
Time 38m
Yield 5
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Spray a baking sheet with cooking spray.
- Mix chicken, blue cheese, cream cheese, and hot sauce together in a bowl.
- Unroll pizza dough onto the baking sheet and spread chicken mixture in a line down the center of the dough. Wrap dough around chicken mixture, tucking and pinching the seams together.
- Bake in the preheated oven until crust is golden brown, 15 to 20 minutes. Let stromboli cool for a few minutes before slicing.
Nutrition Facts : Calories 429.3 calories, Carbohydrate 28 g, Cholesterol 94.6 mg, Fat 19.3 g, Fiber 0.8 g, Protein 33.5 g, SaturatedFat 8.8 g, Sodium 1053.1 mg, Sugar 3.3 g
BUFFALO CHICKEN STROMBOLI
Make and share this Buffalo Chicken Stromboli recipe from Food.com.
Provided by Pillsbury
Categories Chicken
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Heat oven to 425°F Lightly spray cookie sheet with cooking spray.
- Unroll dough; place on cookie sheet. Starting at center, press out dough into 14x10-inch rectangle.
- In small bowl, mix chicken and wing sauce; spread down center of rectangle to within 1 inch of edges. Sprinkle with cheese.
- Fold shorter sides of dough 1 inch over filling. Bring long sides of dough over filling, overlapping in center; pinch edge to seal.
- Bake 14 to 16 minutes or until golden brown.
- Buffalo wing sauces vary in flavor. Experiment with different brands to determine your favorite.
Tips:
- Use day-old bread for the stromboli dough. This will make it easier to work with and less likely to tear.
- If you don't have a pizza stone, you can bake the stromboli on a greased baking sheet.
- Be careful not to overfill the stromboli, or it will be difficult to seal.
- Let the stromboli cool for a few minutes before slicing and serving.
- Serve the stromboli with your favorite dipping sauce, such as ranch dressing or blue cheese dressing.
Conclusion:
Buffalo chicken stromboli is a delicious and easy-to-make appetizer or main dish. It's perfect for parties or game day gatherings. With its crispy bread, tender chicken, and spicy buffalo sauce, it's sure to be a hit with everyone who tries it.
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