Best 2 Busy Mom Chicken Parmesan Recipes
In the whirlwind of everyday life, busy moms face the constant challenge of juggling responsibilities and finding time to prepare nutritious and delicious meals for their families. Amidst the chaos, "busy mom chicken parmesan" emerges as a beacon of hope, offering a delectable and hassle-free dinner solution. This mouthwatering dish promises to transform ordinary chicken breasts into a culinary masterpiece, coated in a savory breadcrumb mixture, smothered in rich tomato sauce, and crowned with melted cheese. Get ready to embark on a culinary journey that celebrates convenience, flavor, and the magic of a satisfying family meal.
Here are our top 2 tried and tested recipes!
BUSY MOM CHICKEN PARMESAN
I love easy, tasty recipes, and this is one of the easiest! I just give approximations, because this recipe can be adjusted, based on the number of people you're feeding (or how hungry those people are!)
Provided by Belinda in Austin
Categories European
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Cook chicken tenders, as directed on package, in a baking dish.
- When crispy, top with desired amount of spaghetti sauce and mozzarella cheese; bake until hot and bubbly.
EASY KUNG PAO CHICKEN
Sweet, sour and a little spicy, this meal tastes like home - specifically the home of Pearl Han, a talented Taiwanese American cook who naturally streamlined dishes while raising three kids and managing a busy career. Her younger daughter, Grace Han, shared this recipe: "quick, easy and my mom's favorite." Dried chiles sizzle in oil first to impart heat to the whole dish, then chicken browns in a single layer - no high-heat stir-frying necessary - to create a tasty caramelized crust before the pieces are flipped together. Coated in a dead-simple kung pao sauce that delivers the dish's signature salty tang, the chicken begs to be spooned over steamed rice. Serve with stir-fried vegetables as well for a complete meal.
Provided by Genevieve Ko
Categories dinner, weeknight, poultry, main course
Time 15m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Mix the chicken, 1 tablespoon soy sauce, 1 teaspoon cornstarch, and a big pinch of salt and pepper in a bowl until evenly coated. Let sit while you prepare the sauce.
- Stir the vinegar, sugar, remaining 2 tablespoons soy sauce and 1 teaspoon cornstarch in a small bowl.
- Combine the oil and chiles in a wok or large nonstick skillet, and set over medium heat. When the chiles start to sizzle and brown, about 15 seconds, push them to one side of the pan. Add the chicken to the other side all at once and spread in a single, even layer. Cook, without moving the pieces, until the bottoms are dark golden brown, 3 to 5 minutes. If the chiles start to blacken, put them on top of the chicken so that they don't burn.
- Using a large spatula, flip the chicken in portions. Cook just until the meat almost loses all of its pinkness, 1 to 2 minutes more. Stir the sauce and pour it into the pan. Stir until the sauce thickens and slicks the chicken evenly. Immediately transfer to a plate and serve hot.
Tips:
- Use high-quality ingredients, especially for the chicken and the cheese. Fresh, flavorful ingredients will make a big difference in the final dish.
- Don't overcrowd the pan when cooking the chicken. This will prevent the chicken from cooking evenly and will make it more likely to stick to the pan.
- Use a meat mallet or rolling pin to pound the chicken breasts thin. This will help them cook more evenly and will make them more tender.
- Make sure the chicken is cooked all the way through before adding the cheese. You can check this by inserting a meat thermometer into the thickest part of the chicken breast. The internal temperature should be at least 165 degrees Fahrenheit.
- Use a good quality marinara sauce. A homemade sauce is always best, but a store-bought sauce can also be used if you're short on time.
- Don't skimp on the cheese. A generous amount of cheese is what makes chicken parmesan so delicious!
- Serve the chicken parmesan immediately with your favorite sides. Some popular choices include pasta, rice, or roasted vegetables.
Conclusion:
Chicken parmesan is a classic Italian dish that is easy to make at home. With a few simple tips, you can make a delicious and satisfying chicken parmesan that the whole family will love. So next time you're looking for a quick and easy weeknight meal, give chicken parmesan a try!
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