Best 3 Cajun Chicken Blt Millies Recipes

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Are you craving a delectable and indulgent culinary experience that tantalizes your taste buds and leaves you yearning for more? Look no further than the captivating dish known as Cajun Chicken BLT Millie's. This culinary masterpiece harmonizes the robust flavors of Cajun spices, crispy bacon, juicy chicken, and the refreshing crunch of lettuce and tomatoes, all sandwiched between soft, fluffy bread. Embark on a culinary odyssey as we explore the secrets behind crafting the perfect Cajun Chicken BLT Millie's, ensuring that each bite is an explosion of flavors and textures that will transport you to a realm of gastronomic bliss.

Let's cook with our recipes!

CAJUN CHICKEN



Cajun Chicken image

Cajun-style grilled chicken breasts for varied meals such as Caesar salad, sandwiches, and a dinner entree! Cajun Chicken can be served hot or cold.

Provided by Wood Halsey

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 1h

Yield 10

Number Of Ingredients 6

2 cups vegetable oil
2 tablespoons Cajun seasoning
2 tablespoons dried Italian-style seasoning
garlic powder to taste
2 tablespoons lemon pepper
10 skinless, boneless chicken breast halves - pounded to 1/2 inch thickness

Steps:

  • In a large shallow dish, mix the oil, Cajun seasoning, Italian seasoning, garlic powder, and lemon pepper. Place the chicken in the dish, and turn to coat with the mixture. Cover, and refrigerate for 1/2 hour.
  • Preheat the grill for high heat.
  • Lightly oil the grill grate. Drain chicken, and discard marinade. Place chicken on hot grill and cook for 6 to 8 minutes on each side, or until juices run clear.

Nutrition Facts : Calories 535.8 calories, Carbohydrate 1.8 g, Cholesterol 67.2 mg, Fat 47.8 g, Fiber 0.6 g, Protein 24.8 g, SaturatedFat 4.1 g, Sodium 620.2 mg, Sugar 0.3 g

CAJUN CHICKEN DRUMSTICKS



Cajun Chicken Drumsticks image

These chicken drumsticks are packed with flavor yet they are easy to prepare. The addition of baking powder will help crisp up the skin. I prefer to make my own Cajun spice mix but feel free to use store-bought Cajun mix.

Provided by Yoly

Categories     Meat and Poultry Recipes     Chicken     Chicken Leg Recipes

Time 30m

Yield 2

Number Of Ingredients 14

aluminum foil
6 chicken drumsticks
3 tablespoons butter, melted
½ teaspoon baking powder
½ teaspoon salt
½ teaspoon ground black pepper
½ teaspoon paprika
¼ teaspoon garlic powder
¼ teaspoon onion powder
¼ teaspoon dried basil
¼ teaspoon ground thyme
¼ teaspoon dried oregano
¼ teaspoon ground cumin
¼ teaspoon cayenne pepper

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Line a baking pan with aluminum foil.
  • Pat drumsticks with paper towels until dry.
  • Combine baking powder, salt, black pepper, paprika, garlic powder, onion powder, basil, thyme, oregano, cumin and cayenne pepper in a medium bowl. Add melted butter and stir until combined. Add drumsticks and toss until fully coated. Place drumsticks into the prepared baking pan.
  • Bake in the preheated oven until drumsticks are no longer pink at the bone and the juices run clear, 20 to 25 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).

Nutrition Facts : Calories 573.1 calories, Carbohydrate 2 g, Cholesterol 244.1 mg, Fat 34.6 g, Fiber 0.7 g, Protein 60.9 g, SaturatedFat 15.5 g, Sodium 1029.9 mg, Sugar 0.3 g

CAJUN CHICKEN PASTA



Cajun Chicken Pasta image

Cajun cooking is a combination of French and Southern cuisine. It is robust, country style cookery-and so is this dish! Laissez le bon temp roulez and bon appétit!

Provided by Allrecipes Member

Categories     Chicken Pasta

Time 40m

Yield 2

Number Of Ingredients 15

4 ounces linguine pasta
2 skinless, boneless chicken breast halves
2 teaspoons Cajun seasoning
2 tablespoons butter
1 red bell pepper, sliced
1 green bell pepper, sliced
4 fresh mushrooms, sliced
1 green onion, chopped
1 cup heavy cream
¼ teaspoon dried basil
¼ teaspoon lemon pepper
¼ teaspoon salt
⅛ teaspoon garlic powder
⅛ teaspoon ground black pepper
¼ cup grated Parmesan cheese

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • Place the chicken and the Cajun seasoning in a plastic bag. Shake to coat. In a large skillet over medium heat, saute the chicken in butter or margarine until almost tender (5 to 7 minutes).
  • Add the red bell pepper, green bell pepper, mushrooms and green onion. Saute and stir for 2 to 3 minutes. Reduce heat.
  • Add the cream, basil, lemon pepper, salt, garlic powder and ground black pepper. Heat through. Add the cooked linguine, toss and heat through. Sprinkle with grated Parmesan cheese and serve.

Nutrition Facts : Calories 934.6 calories, Carbohydrate 54 g, Cholesterol 270.8 mg, Fat 61.7 g, Fiber 5 g, Protein 43.7 g, SaturatedFat 37.2 g, Sodium 1189.2 mg, Sugar 6.8 g

Tips:

  • Choose the Right Bread: Use a sturdy bread that can hold up to the hearty fillings of the Cajun Chicken BLT. A good option is a French baguette or a hearty multigrain bread.
  • Marinate the Chicken: Marinating the chicken in a flavorful Cajun seasoning blend not only adds flavor but also helps tenderize the meat. Don't skip this step for the best results.
  • Cook the Chicken Properly: Whether you're grilling, pan-frying, or baking the chicken, make sure it's cooked thoroughly to ensure food safety and maximum flavor.
  • Use Ripe Tomatoes: For the best flavor, use ripe, juicy tomatoes in your BLT. Avoid tomatoes that are hard or have blemishes.
  • Crispy Bacon is Key: Cook the bacon until it's nice and crispy for that satisfying crunch in every bite of your sandwich.
  • Don't Skimp on the Lettuce: Lettuce adds freshness and crunch to the sandwich, so don't be shy about adding a generous amount.
  • Use a Flavorful Spread: A flavorful spread like mayonnaise, Cajun remoulade, or even a spicy mayo can take your BLT to the next level.

Conclusion:

The Cajun Chicken BLT is a delicious and satisfying sandwich that's perfect for lunch, dinner, or even a tailgate party. With its bold Cajun flavors, crispy bacon, and fresh vegetables, this sandwich is sure to be a hit. So next time you're craving a hearty and flavorful meal, give the Cajun Chicken BLT a try – you won't be disappointed!

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